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  • Yuzuki Japanese Eatery

Yuzuki Japanese Eatery

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  • 598 Guerrero St, San Francisco, CA 94110
  • Japanese
  • $$$$$
  • Yuzuki Japanese Eatery

  • no phone number

  • Menu
  • Otsumami
    • Obanzai $12.00

      kyoto style cooked local vegetables, served in three different preparations

    • Zaru Tofu $9.00

      house-made fresh tofu with sea salt

    • Sunomono $12.00

      dungeness crab and fresh naruto wakame seaweed salad with tosa vinaigrette

    • Pirikara Cucumber $5.00

      fresh cucumber with sesame oil and shichimi

    • Dashimaki-Tamago $8.00

      egg omelet roll

    • Suji Nikomi $11.00

      miso braised beef silver and tendon

    • Satsuma Age $10.00

      fried dumpling of rock fish and shrimp with local vegetables

    • Kobe Beef Tataki $12.00

      seared wagyu beef with onion salad and yuzukosho miso sauce

    • Ika Shiokara $6.00

      squid cured and marinated with salt and its liver

    • Tsukemono $5.00

      house-made "nuka" (rice bran) fermented vegetable pickles

    • Daikon Salad $7.00

      daikon radish and yuzukosho dressing

  • Yakitori
    "Salt Koji" Marinated Grilled Chicken On Skewers.
    • Tsukune $4.00

      chicken meat ball

    • Negima $3.50

      chicken with scallion

  • Grilled
    • Yaki Surume Ika $9.00

      "salt koji" marinated hokkaido squid with yuzu mayonnaise

    • Aji No Hiraki

      "salt koji" cured and air dried horse mackerel

    • Grilled "Sazae" Clam $16.00

  • Steamed
    • Chawan-Mushi With Uni $9.00

      egg custard "chawan mushi" with sea urchin and "yuba" tofu-skin

    • Sautéed Duck Breast $16.00

      sautéed liberty duck breast with steamed farmer's market vegetables with sansho pepper sauce

  • Crispy
    • Kakiage $13.00

      shrimp and roots vegetable tempura with green tea salt

    • Kara-Age Chicken $8.00

      "salt koji" marinated fried chicken

    • Kushikatsu $13.00

      kurobuta pork cutlets with haccho miso sauce

    • Kushiage $13.00

      fried spanish mackerel with tartar sauce

  • Rice
    Koshihikari Rice Cooked In Japanese Earthen Pot (For Two). Please Allow 30 Minutes. 2 Choices. All Ingredients Used Are Fresh And Organic From Local And Sustainable Sources.
    • Koshihikari Rice $12.00

    • Seasonal Vegetable Rice $16.00

    • Yaki Omusubi $13.00

      grilled rice ball with uni and watercress soy butter sauce

  • Other Beverage
    • Sparkling Water $9.00

    • House Made Black Bean Juice $5.00

    • House Made Ginger Ale $5.00

    • Elder Flower Juice $5.00

    • Genmai Cha $5.00

    • Kyoto Hoji Cha $5.00

    • Sen Cha $6.00

      green tea

    • Habu Cha $5.00

      okinawa

    • Soba Cha $5.00

  • Tap Beer
    Pt / Pitcher.
    • Asahi (Japan) $6.00+

      imported directly from japan

    • Upright (Oregon) $8.00+

      noble hopped farm pale ale

  • Bottle Beer
    From Japan.
    • Coedo Beniaka $10.00

      premium lager made by roasted kintoki sweet potatoes

    • Echigo $9.00

      koshihikari rice beer

    • Hitachino $26.00

      belgian style white ale

    • Ozeno Yukidoke, IPA $13.00

  • Sparkling
    • Crémant De Bourgogne Rose $13.00

      france

    • Prosecco Di Conegliano Canella 2010 $11.00

      italy

  • White
    • Muscadet $10.00

      pierre grange, 2010, loire, france

    • Pinot Grigio $15.00

      jermann 2011, friuli-venezia, italy

    • Verdejo $12.00

      martin sancho, 2010, rueda, spain

    • Chardonnay $16.00

      chablis, olivier savary, 2010, bourgogne, france

    • Riesling $14.00

      spatlese, c.h. berres, 1999, mosel, germany

  • Red
    • Merlot $16.00

      château louvie 2009, st. emilion, france

    • Malbec $9.00

      le val malbec, languedoc, france

  • Rosé
    • Syrah, Grenache $15.00

      demaines ott 2011, provence, france

Menu for Yuzuki Japanese Eatery provided by Allmenus.com

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