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  • Tropisueno

Tropisueno

(415) 243-0299

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  • 75 Yerba Buena Ln., San Francisco, CA 94103
  • Restaurant website
  • Mexican
  • $$$$$
  • Tropisueno

  • (415) 243-0299
  • Menu
  • Antojitos
    • Mirna's Salbutes $9.00

      Soft-crispy thick masa tortillas, shredded chicken tinga cabbage slaw, pickled onion, pico de gallo, avocado.

    • Platanos Fritos $9.00

      Sweet, fried plantains, black beans, Mexican crema.

    • Empanadas De Hongos $10.00

      Two mexico city style turnovers filled with pasilla, mushroomsand cheese, salsa guero.

    • Tacos De Cachete $10.00

      Tender, braised beef cheeks, taco truck style with onion and cilantro. salsa tomatillo and radish.

    • Molotes De Elote Y Barbacoa $9.00

      Corn masa "cigars" filled with Mexican Barbeque beef, corn and cotija cheese. Black bean sauce and crema.

    • Tostaditas De Carnitas $9.00

      Roasted pork on crisp tostadas, guacamole salsa guero and pico de gallo, shredded lettuce.

    • House Guacamole $8.00

      Ripe avocados, lime juice, cilantro, jalapeno, tomato.

  • Appetizers
    • Ceviche $8.45

      Fresh ecuadorain tilapia, lime juice, onion, cucumber, cilantro and avocado.

    • Guacamole $6.00

      Jalapeno, tomato, onion, fresh lime and cilantro served with chips.

  • Mariscos
    • Callos A La Plancha $13.00

      Seared sea scallops on a plantain-chorizo hash. avocado-tomatillo salsa.

    • Camarones Al Mojo De Ajo $12.00

      Wild white shrimp sauteed with butter and lots of roasted garlic, onions, squeeze of lime.

  • Soups
    • Albondigas $9.95

    • Chicken Vegetable $9.95

  • Mariscos Crudos
    Served with nopal-corn tostaditas.
    • Ceviche De Pescado $11.00

      Fresh tilapia cured in lime juice, red onion, cucumber, cilantro, serrano and avocado.

    • Ceviche De Camarones $12.00

      White shrimp and sweet mango, cured in citrus with red onion, red pepper, cilantro, jalepeno.

    • Salmon Crudo $12.00

      Raw chopped tartare of salmon, chile de arbol, cucumber, avocado, cilantro and fresno chile, lime.

    • Taste Of All 3 Ceviches $17.50

      Ceviche de camarones, salmon crudo, ceviche de pescado.

  • Salads
    • Salad $7.95

      Mix of greens, mango, spice-roasted pumpkin seeds, cucumber and jicama, in a creamy citrus vinaigrette.

    • Gringo Taco Salad $8.95

      Large tortilla bowl, choice of beans, mix of greens, mango, spice-roasted pumpkin seeds, cucumber and jicama, in a creamy citrus vinaigrette.

  • Los Favoritos
    Old-school combo plate, mix and match. Served with rice and beans, tortillas.
    • Enchilada Two Items $12.95

      Carne asada, barbacoa grilled chicken, chicken tinga chile verde, pastor, carnitas veggie or cheese.

    • Tamal Two Items $12.95

      Chiley cheese, pork or chicken.

    • Enchilada Three Items $14.95

      Carne asada, barbacoa grilled chicken, chicken tinga chile verde, pastor, carnitas veggie or cheese.

    • Tamal Three Items $14.95

      Chiley cheese, pork, chicken.

    • Taco Three Items $14.95

      Carne asada, barbacoa grilled chicken, chicken tinga chile verde, pastor, carnitas veggie or cheese.

  • Tortas / Mexican Style Sandwich
    Served on a toasted bolillo roll with mayo, refried beans, cheese, guacamole, lettuce, tomato.
    • Tropisueno $10.95

      Loaded with carne asada, grilled chicken, carnitas and chorizo.

    • Vegetarian- Sauteed Vegetables $8.50

    • Con Carne $9.95

    • Milanesa $9.95

      Breaded, pan-fried crispy, chicken or steak.

  • Snacks
    • One Tamal $4.25

      pork, chicken or chile and cheese.

    • Nachos $8.25

      Warm thin crisp chips with beans, melted cheese, pico de gallo, crema and guacamole.

    • One Flauta $3.25

      Crispy corn tortilla w beef or chicken with salsa verde, queso fresco, sour cream.

    • One Taco $2.95

      Meat, onion, cilantro and salsa.

  • Entrees - Mariscos Especiales
    Our entree dishes are served with traditional mexican rice, beans and tortillas classic refried pinto, white or black beans.
    • Salmon En Hoja De Platano $21.00

      Salmon filet on slow cooked pasilla peppers and onions, baked in banana leaf, tequila-ancho glaze.

  • Crisp Tostadas
    • Bean 'n Cheese $3.95

      Beans, cheese, lettuce and salsa.

    • Ceviche $7.25

      Tilapia marinated in lime juice with onion, cucumber, cilantro and avocado.

    • Regular Tostadas $5.25

      Meat, beans, cheese, lettuce and salsa.

  • Entrees - Especiales
    Our entree dishes are served with traditional Mexican rice, beans and tortillas classic refried pinto, white or black beans.
    • Pollo Asado $18.00

      Grilled petaluma free-range chicken on the bone, citrus and achiote. zuchini, mushrooms, squash, peppers.

    • Chile Relleno De Beef Picadillo $16.00

      Mild poblano chile stuffed with ground beef, green olives, raisins and savory spices, .. o queso.

    • Chicken with Mole Poblano $15.00

      Leg and thigh braised in a traditional sauce made with dry chiles, spices, nuts, herbs and chocolate.

    • Enchiladas de Nopales $16.00

      Grilled chicken or veggies, corn, cactus and chiles in a fresh corn cream sauce.

    • Tampiqueno $18.00

      Niman ranch beef, thin-cut grilled carne asada, served with a beef barbacoa enchilada, guacamole.

    • Huaraches "tres Cochinitas" $14.00

      3 thick tortilla "sandals" with 3 kinds of pork, chile verde, carnitas and al pastor w pineapple.

    • Chile Verde $14.00

      Tender pieces of pork simmered in tangy tomatillos, green peppers, chiles and herbs. house favorite.

    • Chuleta De Puerco Adobada $21.00

      Grilled niman ranch pork chop brined in chiles and spices served with our house slaw.

  • Burritos
    • Baja Fish $10.25

      Cabbage and verde.

    • Chile Relleno Burrito $10.25

      Try it, you'll love it! Choice of cheese or beef relleno.

    • Mojado $8.95

      With red or green sauce.

    • Veggie Burritos $8.25

      Fresh sauteed veggies.

    • Shrimp $10.25

      Grilled shrimp.

    • Beans, Rice, Cheese and Salsa $7.25

  • Entrees - Caldos
    Our entree dishes are served with traditional mexican rice, beans and tortillas classic refried pinto, white or black beans.
    • Albondigas Guisadas $14.00

      Traditional meatballs in a rich, velvety stew with epazote, potatoes and carrots.

    • Pozole Veget Ariano $12.00

      Hominy, mushrooms, vegetables and potatoes in a spicy tomato broth.

    • Caldo De Mariscos $20.00

      Seafood soup with large shrimp, calamari, sea scallops, mussels and fresh fish in a lobster-chile broth topped with crispy tortillas.

  • Tacos
    Taco truck style on soft corn tortillas.
    • Super Taco $4.75

      A regular taco w choice of beans. Served with lettuce, guacamole, cheese and crema.

    • Regular Taco $2.95

      Choice of meat, fresh onions and cilantro.

  • Quesadillas
    • Mexican Cheese and Salsa $5.50

      2 corn or 1 flour, cheese, shredded lettuce, salsa.

    • Shrimp Quesadilla $8.95

      Marinated shrimp, cheese, shredded lettuce, salsa.

    • Veggie $6.50

      Sauteed vegetables, cheese and salsa.

  • Entree Style Plates
    • 2 Item Combinaciones $11.95

      Choose combinations served with rice, beans and salad. choose: tamal, chile relleno, taco, enchilada or flauta.

    • Grilled Prawns $13.95

      Entree serving of prawns served with rice, beans, salad and warm tortillas.

    • Enchilada (One A La Carte) $4.50

      Choice of meat or veggie. Topped with ranchera, or mole verde and queso fresco.

    • Solo Carne $11.95

      Entree serving, choice of meat with rice, beans, guac and warm tortillas.

    • 3 Item Combinaciones $13.95

      Choose combinations served with rice, beans and salad. choose: tamal, chile relleno, taco, enchilada or flauta.

  • Entree Style Plates - Tamales
    With red sauce and queso fresco.
    • Pork (A La Carte) $4.25

      Tender pork in a green chile sauce.

    • Rajas (A La Carte) $4.25

      Cheese and strips of poblano pepper.

    • Chicken (A La Carte) $4.25

      Chicken simmered in red sauce.

  • Entree Style Plates - Chile Rellenos
    One `a la carte. Stuffed poblano pepper, battered and fried, topped with cheese. Choice of ranchera or mole verde sauce.
    • Traditional $6.25

      Filled with a blend of Mexican cheeses.

    • Picadillo $6.25

      Ground beef, spices, green olives, raisins, pine nuts.

  • Sides
    • Chips 'n Salsa $1.95

    • Guacamole $6.95

    • All Other Meats $8.95

    • Sauteed Veggies $3.95

    • Classic Mexican Rice $1.95

      With tomato and spices.

    • Beans-Peruano, Whole Black or Refried Pinto $1.95

    • Grilled Chicken $7.95

Menu for Tropisueno provided by Allmenus.com

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