Spicy chicken broth served with chicken, avocado, queso fresco, fire-roasted corn and tomato, garnished with pico de gallo, tortilla chips and guajillo chiles.

A pork stew with purple corn, garlic, guajillo chiles and onions topped with cabbage salad, chopped cilantro and onions and julienne radishes.

Our signature salad made with organic mixed greens, black beans, avocado, pico de gallo, queso fresco, cucumbers, mango salsa and roasted bell peppers with a lime-cilantro dressing served on top of a crispy tortilla shell.

A toasted flour tortilla filled with roasted mild poblano peppers, sauteed onions and jack cheese, served with guacamole, sour cream, pico de gallo and cabbage salad on the side.

Corn tortillas, served with cabbage salad, fresh tomatillo avocado and mucho chile salsas and topped with chopped cilantro and onions.

With guacamole, cabbage salad, cilantro cream, pickled red onions, chopped cilantro and onions.

With cabbage salad, sliced avocado and topped with garlic and tomatillo salsas, chopped cilantro and onions.

With cabbage slaw, baja crema, tomatillo arbol salsa (sauteed noe and divisadero deep fried valencia st).

With roasted red bell peppers, sour cream, smoky chile salsa, chopped cilantro and onions.

With guacamole, cabbage salad, smoky chile and pineapple salsas, chopped cilantro and onions.

Burrito comes with sour cream, jack cheese and guacamole.

Burrito comes with sour cream, jack cheese and guacamole.

Sauteed cleanfish shrimp, avocado, rice, black beans, smoky chile salsa, pico de gallo, garlic salsa, chopped cilantro and onions.

Choice of menu option served with onions and peppers jack cheese, chopped cilantro and onions, pico de gallo, mucho chile and your choice of beans.

Served with roasted red bell peppers, rice, smoky chile salsa, pico de gallo and chopped cilantro and onions.

With jack cheese, roasted red bell peppers, rice, sour cream, smoky chile salsa, pico de gallo and chopped cilantro and onions.

Al pastor pork grilled with sauteed onions, poblanos, grilled pineapple salsa with jack cheese, smoky chile salsa, pico de gallo, chopped cilantro and onions, whole black beans and rice.

2enchiladas filled with cheese, queso fresco, grilled onions and poblano peppers served with your choice of beans, Mexican rice and topped with a red or green sauce, sour cream, chopped cilantro and onions.

5 oz portion of roasted tomato salsa and 2 bags of chips.