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Ruchi's Restaurant
Refreshing mango yogurt shake.
Sweet yogurt drink.
Salted yogurt drink.
Indian tea.
Seasonable vegetable of the day.
Potatoes coated in garbanzo batter with spices and deep fried.
Onions coated in garbanzo batter with spices and deep fried.
Eggplant coated with garbanzo batter with spices and deep fried.
Spinach coated in garbanzo batter with spices and deep fried.
Mixed fritters coated in garbanzo batter and deep fried.
Crispy puffs filled with potatoes and green peas.
Combination of veggie pakoras and samosas.
Delicate and crispy lentil wafers.
Potato patties with spices.
Combination of chicken tandoori, chicken tikka kabab and sheekh kabab.
Crispy puffs filled with lamb and green peas.
Chicken coated in garbanzo beans with spices and deep fried.
Fish coated in garbanzo beans with spices and deep fried.
Lentil soup.
Chicken garnished with cilantro and herbs.
Cucumber, tomatoes, onions and lettuce.
Baby spinach seasoned with walnut and tamarind.
Rice and lentil crepe.
Thin and crispy crepe.
Dosa stuffed with spiced potatoes.
Dosa stuffed with spiced potatoes and onions.
Spiced masala dosa with red chutney.
Smothered with green chilies and spiced potatoes.
Smothered with egg and spiced potatoes.
Stuffed with dry pepper chicken.
Chicken cooked in green masala with fresh coconut.
Stuffed with dry pepper and lamb.
Rice and lentil pancake.
Rice pancake with fresh tomatoes and peas.
Rice pancake with fresh tomatoes and peas.
Rice tempered with lentil, mustard seeds and curry leaves.
Rice tempered with peanuts, lemon, curry leaves and mustard seeds.
Vegetable curry from the house of Chettyars.
Cottage cheese curry from the house of Chettyars.
Spiced potatoes with mustard and curry leaves.
Pepper chicken curry from the house of Chettyars.
Chicken cooked with green sauce and coconut.
Chicken and potatoes cooked in coconut milk with curry leaves.
Chicken Curry cooked with coconut and curry leaves.
Lamb curry cooked with coconut and curry leaves.
Chicken legs marinated in yogurt with mild spices and barbecued.
Chicken marinated in yogurt, spices and herbs, cooked in tandoor (clay oven).
Ground lamb mixed with spices and herb, cooked in tandoor.
Prawns barbecued with herbs and spices, cooked in tandoor.
Assortment of prawns, chicken and ground lamb, cooked in tandoor.
Chicken breasts marinated with herbs, spices and mint.
Fresh lamb marinated and barbecued.
Fresh tender lamb marinated and barbecued.
Fresh tender lamb marinated and barbecued.
Shrimps in coconut milk with fresh herbs and spices.
Fish in coconut milk with fresh herbs and spices.
Fish cooked with potatoes in hot curry sauce.
Shrimps cooked with potatoes in hot curry sauce.
Mild prawns curry with yogurt, nuts and spices.
Shrimps cooked in spices with lemon juice.
Fish cooked in spices with lemon juice.
Vegetables cooked in a light curry.
Cheese smothered in freshly ground spinach, cooked in mild spices and herbs.
Vegetables with cottage cheese, nuts and spices in a mild creamy sauce.
Green peas and mushrooms in curry sauce with spices.
Cauliflower, potatoes with ginger, garlic and spices.
Mesquite smoked, juicy mashed pulp of eggplant cooked with onions, tomatoes, green peas, ginger, garlic and spices.
Potatoes braised in hot and tangy sauce.
Cheese cubes in creamy sauce.
Black lentils mixed with kidney beans slowly simmered together with tomatoes, onion, ginger and garlic flavored with mild spices.
Mixed vegetables cooked with bell peppers, onions, cheese, ginger and garlic.
Garganzo beans cooked in curry sauce with spices.
Green peas, cottage cheese cubes cooked in curry sauce with spices.
Green peas, potatoes cooked in curry sauce with spices.
Potatoes smothered in freshly ground spinach, cooked in mild spices and herbs.
Fresh spinach cooked with garbanzo beans with mild spices and herbs.
Okra cooked with onions, tomatoes herbs and spices.
Eggplant cooked with potatoes.
Yellow dal cooked with special tadka.
Cheese cubes cooked in mild creamy sauce with cashew nuts, yogurt and spices.
Chicken cooked in sauce with spices.
Barbecued chicken breasts cooked with a unique blend of spices with tomatoes and onions in creamy sauce.
Boneless chicken in coconut milk with spices.
Chicken breasts in delicate blend of cumin, fenugreek, tomatoes and butter.
Chicken cooked with potatoes in hot sauce.
Boneless chicken with fresh spinach and spices.
Chicken prepared in mild creamy sauce with cashew nuts, yogurt and spices.
Chicken stir fried in bell peppers with garlic, ginger, tomatoes and onions.
Chicken cooked in hot and spicy curry sauce.
Chicken cooked with potatoes in sauce.
Chicken cooked with lots of chilies.
Chicken leg meat in creamy sauce.
Lamb cooked in curry sauce.
Boneless lamb cooked in curry with lemon juice.
Lamb with bell peppers, tomatoes, onions and spices.
Lamb cooked with spinach, herbs and spices.
Hot lamb curry cooked with potatoes in tangy sauce.
Mild lamb curry cooked with yogurt, nuts and spices.
Lamb cubes cooked in coconut milk with spices.
Lamb with a unique blend of spices, with tomatoes and onions in creamy sauce.
Lamb with onions, ginger, garlic and lemon.
Lamb cooked with bell peppers, onions, peas and mushroom in curry sauce.
Rice cooked with assortment of vegetables, cashew nuts, raisins and fresh herbs.
Basmati rice cooked with lamb, cashew nuts, raisins and spices.
Rice cooked with chicken, cashew nuts, raisins and spices.
Basmati rice cooked with shrimps, cashew nuts, raisins and spices.
Indian basmati rice with saffron.
Basmati rice cooked with peas, tomatoes and spices.
Long grain Indian basmati rice.
Vegetarian pakora, naan, saag paneer, chana masala, raita and rice.
Vegetarian samosas, garlic naan, lamb korma, tandoori chicken, raita and rice.
Leavened bread topped with butter.
Leavened bread topped with garlic.
Naan stuffed with chopped onions.
Leavened bread stuffed with spiced ground lamb.
Basis Indian bread made from whole wheat flour.
White flour bread stuffed with cashew nuts, raisins, cherries and coconut.
Naan stuffed with cheese, chilies and mild spices.
Naan stuffed with cheese.
Two deep fried whole wheat breads.
Layered whole wheat bread stuffed with potatoes.
Layered whole wheat bread.
One each of garlic naan, chappati and onion kulcha.
Leavened bread topped with garlic and basil.
Hot and sour.
Whipped yogurt with shredded carrots and cucumber.
Basmati rice, milk, cardamom and cinnamon sticks.
Milk balls fried and soaked in sweet cardamon syrup.
Menu for Ruchi's Restaurant provided by Allmenus.com
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