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Vanda Siam Restaurant
Stuffed with silver noodles, black mushrooms, taro, cabbage and carrot, served with homemade sweet and sour sauce.
Ground chicken, prawns, bamboo shoots, carrots, black mushrooms and silver noodle served with sweet and sour sauce.
Deep fried tofu served with homemade peanut sauce.
Marinated chicken on skewers served with peanut sauce and small cucumber salad.
Ground fish mixed with a touch of curry paste, sliced green bean and chopped kaffir lime leaves, served with cucumber salad.
Crispy chicken wings sauteed with garlic sauce with crispy basil leaves.
Deep fried marinated prawns and bacon served with sweet and sour sauce.
Deep fried morsel calamari served with sweet chili sauce.
Imperial rolls, fish cakes, shrimp roll and fried calamari served with small cucumber salad and sweet chili sauce.
Hot and sour soup with mushrooms, tomatoes, lemon grass, kaffir leaves, galanga, onion, carrot and lime juice.
Hot and sour soup with mushrooms, tomatoes, lemon grass, kaffir leaves, galanga, onion, carrot and lime juice.
Coconut soup with mushrooms, tomatoes, lemon grass, kaffir leaves, galanga, onion, carrot and lime juice.
Coconut soup with mushrooms, tomatoes, lemon grass, kaffir leaves, galanga, onion, carrot and lime juice.
Spicy hot and sour soup with combination seafood (prawns, calamari, white fish meat, scallop and mussel), lemon grass fresh chili and a touch of basil.
Silver noodle with ground pork, napa cabbage, carrot, black mushroom and green onion in clear chicken broth.
Sliced beef, stewed beef, meat ball, bean sprout and spinach in beef broth.
Sliced beef, stewed beef, meatball, bean sprout and spinach in beef broth.
Stewed beef, bean sprout and spinach in beef broth.
Meatball, bean sprout and spinach in beef broth.
Real crab meat, sliced BBQ pork and bean sprout in clear chicken broth.
BBQ pork, minced pork, fish cake and fish ball with bean sprout in clear chicken broth.
Prawn, calamari, sliced fish cake, fish ball and bean sprout in clear chicken broth.
Pork and shrimp wanton, BBQ pork and spinach in clear chicken broth.
Prawn, calamari, fish cake, fish ball, fried tofu and spinach in hot and sour red soybean broth.
Boneless duck and spinach in Chinese herb duck broth.
BBQ pork, minced pork, fish cake and fish ball with bean sprout and ground peanut in hot and sour soup.
Prawn, calamari, fish cake, minced pork, fishball or meatball and bean sprout in clear chicken broth.
Cabbage, carrot, broccoli, straw mushroom, baby corn with bean sprout. Available in vegetarian broth.
Shredded papaya with carrot, cherry tomatoes, green bean and peanut chili seasoning with lime dressing.
Your choice of minced protein, red onion, mint leaves, cilantro, carrot and roasted rice powder with spicy lime dressing, served on a bed of lettuce.
Your choice of sliced protein, red onion, mint leaves, cilantro, carrot and roasted rice powder with spicy lime dressing, served on a bed of lettuce.
Tender calamari with ginger, mint leaves, cilantro, carrot and yellow onion with spicy lime dressing.
Charbroiled prawns, mint, carrot and red onion with spicy lime dressing.
Silver noodle cooked with prawns and minced pork, onion, carrot, mint and cilantro with spicy lime dressing.
Combination seafood with onion, cilantro, mint leaves, carrot and lime juice chili, served on a bed of lettuce.
Fried rice with egg, yellow onion, green onion and Thai seasoning sauce with your choice of protein.
Fried rice with BBQ pork, egg, yellow onion, green onion and Thai seasoning sauce.
Fried rice with boneless duck, egg, tomatoes, yellow onion, green onion and Thai seasoning sauce.
Fried rice with crab meat, egg, yellow onion, green onion and Thai seasoning sauce.
Fried rice with chicken, prawn, pineapple, egg, yellow onion, cashew nut, Thai seasoning sauce and curry powder.
Fried rice with egg, yellow onion, green onion and Thai seasoning sauce served with BBQ chicken. Served with sweet and sour sauce on the side.
Fried rice with egg, yellow onion, green onion and Thai seasoning sauce served with BBQ pork. Served with sweet and sour sauce on the side.
Fried rice with egg, yellow onion, green onion and Thai seasoning sauce served with fried chicken. Served with sweet and sour sauce on the side.
Hot and spicy fried egg, chili, yellow onion, diced bell pepper and sweet basil leaves with your choice of protein.
Clay pot rice. Sauteed chunks of chicken, prawns, Chinese sausage and black mushrooms with chef special sauce.
Medium spicy curry paste with coconut milk and bell pepper.
Mild spicy curry paste with turmeric powder, coconut milk, potato, carrot and yellow onion.
Medium spicy curry paste with coconut milk, bell pepper, bamboo shoot, eggplant, zucchini and basil.
Spicy curry paste with coconut milk, bell pepper, bamboo shoot, eggplant, zucchini and basil.
Mild spicy curry paste cooked with coconut milk, potato, carrot and peanut.
Medium spicy curry paste with coconut milk and bell pepper.
Mild spicy curry paste with turmeric powder, coconut milk, potato, carrot and yellow onion.
Medium spicy curry paste with coconut milk, bell pepper, bamboo shoot, eggplant, zucchini and basil.
Spicy curry paste with coconut milk, bell pepper, bamboo shoot, eggplant, zucchini and basil.
Mild spicy curry paste cooked with coconut milk, potato, carrot and peanut.
Minced chicken sauteed chili basil leaves.
Sauteed fresh garlic and black pepper.
Sauteed chili paste with green bean and carrot.
Sauteed peanut sauce served on a bed of mixed veggies.
Sauteed fresh ginger with sliced black mushroom, baby corn and onion in soy bean sauce.
Sauteed baby corn and straw mushroom with chili and onion.
Sauteed green bean with yellow onion and black mushroom.
Sauteed bean curd with house sauce.
Sauteed eggplant with bell pepper, chili onion and basil in black soy sauce.
Sauteed broccoli.
Sauteed mushroom with onion and chili.
Sauteed bamboo shoot with chili and pepper.
Sauteed bell pepper with chili and onion.
Sauteed crispy meat with chili paste, bell pepper, cashew nut and yellow onion.
Sauteed mixed vegetables, including broccoli, mushroom, beansprout, cabbage, carrot and baby corn.
Boneless duck with house made sauce on spinach.
Minced chicken sauteed chili basil leaves.
Sauteed fresh garlic and black pepper.
Sauteed chili paste with green bean and carrot.
Sauteed peanut sauce served on a bed of mixed veggies.
Sauteed fresh ginger with sliced black mushroom, baby corn and onion in soy bean sauce.
Sauteed baby corn and straw mushroom with chili and onion.
Sauteed green bean with yellow onion and black mushroom.
Sauteed bean curd with house sauce.
Sauteed eggplant with bell pepper, chili onion and basil in black soy sauce.
Sauteed broccoli.
Sauteed mushroom with onion and chili.
Sauteed bamboo shoot with chili and pepper.
Sauteed bell pepper with chili and onion.
Sauteed crispy meat with chili paste, bell pepper, cashew nut and yellow onion.
Sauteed mixed vegetables, including broccoli, mushroom, beansprout, cabbage, carrot and baby corn.
Boneless duck with housemade sauce on spinach.
Stir fried rice noodles with egg, tofu and bean sprout.
Stir fried flat noodle with egg, broccoli and sweet soy sauce.
Drunken noodle. Stir fried flat rice noodle with chili sauce, tomatoes, yellow onion, broccoli, pepper and basil.
Smoky flat noodle with black bean gravy and broccoli.
Stir fried bean thread with napa cabbage, carrot, baby corn, green onion and mushroom.
Crispy egg noodle with broccoli, bamboo shoot, cabbage and carrot in black bean gravy sauce. come with prawn, calamari and fish sliced fish cake.
Stir fried flat noodle with chicken, egg, bean sprout and green onion.
Menu for Vanda Siam Restaurant provided by Allmenus.com
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