Sunny Vibrations

with toasted almonds

sea salt and regular flavor

assorted varieties

or other snack of the day!

romaine lettuce, kale, celery, tomato, red cabbage, red pepper, carrots, cucumber, avocado in a sesame vinaigrette

spinach with mixed organic greens, artichokes, zucchini, carrots, red cabbage, cucumbers, sliced tomatoes alfalfa sprouts, sunflower seeds in a herb vinaigrette

romaine lettuce, organic mixed greens, carrots, red cabbage, cucumbers, and your choice of dressing (from below).

a full-bodied vegetarian caesar dressing with vegetarian worcestershire sauce, black pepper, and organic parmesan cheese.

this fabulous organic vinaigrette delivers a perfect balance of sweet and tart flavors.

with olive oil and apple cider vinegar, spiced like the best italian dressings.

smooth, creamy ranch spiked with fresh lime juice and chipotle peppers. this flavorful ranch is the perfect party dip, and is a zesty topping for veggie burgers, baked potatoes or tostadas.

a breathtaking blend of organic miso, candied ginger, rice wine vinegar and toasted sesame oil, this dressing adds an exotic twist to salads and asian foods.

thick and delicious, loaded with chunks of luscious organic, rennet-less blue cheese crumbles, you can eat this dressing with a spoon.

made with fresh, organic buttermilk and sour cream swirled with savory spices for the creamiest ranch you've ever tasted.

includes at least 15 veggie ranging from squash, eggplant, red pepper, mushroom, asparagus, brussel sprouts, garlic, ginger, broccoli, served on a full size taco, generous portion with regular and papaya mango salsa, choice of avocado

same as above, but bigger and includes avocado

tofurkey grilled with onions, red peppers and choice of mushrooms, and then put on some toasted soy crunch bread, topped with some marinara sauce

with a smoked follow your heart vegan cheese

spinach, cucumber, sprouts, tomato, red onion, hummus and avocado

on select days. artichoke, spinach, avocado, tomato

classic veggie burger that you will surely remember

a mock chicken, grilled to perfection and then put on toasted honey wheat with tomato, lettuce and vegan mayonnaise (assorted flavors) with our homemade vegetarian chili. served on a toasted bun.

spinach, cucumber, tomato, onion, zucchini, sprouts, mushroom, eggplant, broccoli, peppers, and garlic, steamed to perfection.

with brown rice

homemade and scrumptious with a pecan crust. who ever said you can't have your cake and eat it too was wrong!

or should i say to die for carrot cake

vanilla, chocolate, or strawberry

hot or cold

when in season