• California
  • San Francisco
  • Naan N Curry

Naan N Curry

(415) 255-6565
  • 4238 18th St, San Francisco, CA 94114
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  • Indian ,  Pakistani
  • $$$$$
(415) 255-6565
  • Menu
  • Beverages
    • Mango Lassi $4

    • Tea $1

    • Soft Drink $2

    • Bottled Water $2

    • Banana Shake $3.49

    • Carrot Lassi $3.49

    • Chai Tea $1.99

    • Lassi $3.49

      Sweet or salty.

    • Lemonade $3.99

    • Orange Juice $2.49

    • Sparkling Water $3.99

  • Appetizers
    • Samosas $5

      Deep fried pastry shells stuffed with potatoes and peas.

    • Fish Tandoori $13

      Salmon marinated in hung curd, carom seeds, and spices.

    • Chicken Leg Tandoori $6

      Chicken drumsticks in a creamy yogurt marinade.

    • Assorted Tandoori Kebab $14

      Assortment of tandoori kebab.

    • Chicken Seekh Kebab $9

      Minced chicken flavored with fennel and spices.

    • Lamb Seekh Kebab $11

      Ground lamb skewered in charcoal clay oven.

    • Prawn Tandoori $13

      Prawns marinated and char-grilled.

    • Chicken Breast Tandoori $6

      Spicy yogurt marinade grilled in authentic tandoori chicken.

    • Papad $1.5

      Crispy lentil wafers.

    • Aloo Tikki $5.99

      Made with potatoes and mixed with spices.

    • Chicken Pakoda $6.99

      Deep fried chicken battered with garbanzo beans flour.

    • Chicken Wings $5.99

      Chicken wings cooked in clay oven.

    • Golgappa $5.99

      Five pieces, stuffed with fresh garbanzo beans and boiled potatoes, then topped with savory chutneys and spices.

    • Meat Samosa $5.99

      Two meat turnovers with potato and green peas.

    • Papdi Chaat $6.99

      Crispy fried dough wafers served with boiled potatoes, boiled chick peas, chilis, yogurt and tamarind chutney and topped with chaat masala and ?sev?.

    • Veggie Pakoda $4.99

      Deep fried mixed vegetables with spiced butter.

  • Main Course Vegetables
    • Yellow Daal Tadka $9

      Tempered yellow lentils with cumin and asafoetida.

    • Daal Saag $9

      Yellow lentils with spinach.

    • Aloo Gobhi $9

      Potatoes with cauliflower.

    • Baingan Bharta $9

      Char-grilled eggplant cooked with garlic and ginger in tomato gravy.

    • Bhindi Do Pyaza $9

      Okra with fried onion.

    • Matar Paneer $10

      Cottage cheese dumpling in a creamy sauce.

    • Paneer Tikka Masala $10

      Cottage cheese cooked with signature tikka masala sauce.

    • Chana Masala $9

      Garbanzo beans cooked with spices.

    • Mixed Vegetables $9

      Seasonal vegetables cooked with spices.

    • Aloo Matar $9

      Potatoes and green peas in an onion gravy.

    • Palak Paneer $9

      Spinach and cottage cheese.

    • Aloo Palak $9

      Spinach and potatoes cooked with Indian spices.

    • Kadhai Paneer $9.99

      An iron wok fried cottage cheese cooked with pepper and onion.

    • Aloo Vindaloo $9

      Potatoes cooked with spicy vindaloo sauce.

    • Aloo Bhujia $8.99

      Potatoes cook with cumin, without sauce.

    • Aloo Gobi $8.99

      Potatoes with cauliflower.

    • Broccoli Tikka Masala $8.99

    • Karela $7.99

      Bitter melon cooked with ginger, garlic and onion.

    • Mixed Veggie Tikka Masala $8.99

      Mixed vegetables cooked with spices and potatoes.

    • Mushroom Curry $8.99

    • Mushroom Tikka Masala $8.99

    • Tofu Tikka Masala $8.99

  • Chicken
    • Chicken Tikka Masala $10

      Chicken cooked with tikka masala sauce.

    • Chicken Korma $10

      Chicken cooked with rich creamy curry.

    • Chicken Vindaloo $10

      Chicken cooked with hot spices and vinegar.

    • Gobhi Chicken $10

      Chicken cooked with cauliflower.

    • Karahai Chicken $10

      Stir fried chicken cooked with onion and bell pepper.

    • Achaar Chicken $10

      Chicken cooked in rich curry sauce.

    • Butter Chicken $11.5

      Chicken cooked in butter based creamy gravy.

    • Chicken Curry $10

      Chicken cooked in onion based gravy with Indian spices.

    • Chicken Saag $10

      Chicken cooked with spinach and tomatoes.

    • Cholay Chicken $10

      Chicken cooked with garbanzo beans.

    • Bhindi Chicken $10

      Chicken cooked with okra.

    • Chilli Chicken $9.99

      Tasty version of chicken, with a bit of sweetness and spiciness.

    • chicken Daal $10

      chicken cooked with yellow lentils

  • Lamb
    • Lamb Korma $11

      Lamb cooked with exotic creamy sauce.

    • Lamb Curry $11

      Lamb cooked with onion and tomato gravy.

    • Lamb Tikka Masala $11

      Lamb cooked in a creamy tikka masala sauce.

    • Gobhi Lamb $11

      Lamb cooked with cauliflower.

    • Karahai Lamb $11

      Stir-fried lamb with onion and tomatoes.

    • Daal lamb $11

      Lamb simmered with lentils and spices.

    • Lamb Vindaloo $11

      Lamb cooked in a classic vindaloo sauce.

    • Lamb Saag $11

      Lamb cooked with spinach and spices.

    • Cholay lamb $11

      Lamb cooked with garbanzo beans and tomatoes.

    • Bhindi Lamb $11

      Okra cooked with lamb.

    • Achaar Lamb $11

      Lamb simmered in onion and tomato gravy.

  • Beef
    • Beef Jalfraji $11

      Cooked with all types of Bell Peppers and Diccon.

  • Seafood
    • Shrimp Tikka Masala $12

      Shrimp cooked with tikka masala sauce.

    • Shrimp Curry $12

      Shrimp cooked with onion and tomato gravy.

    • Shrimp Saag $12

      Shrimp cooked with spinach and herbs.

    • Prawn Vindaloo $12

      Prawns cooked in spicy vinadloo sauce.

    • Fish Karahai $12

      Stir-fried fish with onion and bell pepper.

    • Fish Vindaloo $12

      Fish cooked in spicy vindaloo sauce.

    • Kadai Prawn $13

      Prawn cooked with onion, tomato, and peppers.

    • Fish Tikka Masala $12

      Grilled tilapia fish cooked in tikka masala sauce.

    • Kadhai Shrimp $12

      Iron wok fried prawns with peppers and onion.

    • Fish Curry $12

      Clay oven-roasted fish cooked in an onion and tomato gravy.

    • Fish Palak $12

      Fish cooked with spinach.

    • Achaar Fish $12

      Clay oven-roasted fish cooked in pickled onion gravy.

    • Achaar Prawn $13

      Prawn cooked with pickle gravy.

  • Rice and Biryani
    • Plain Basmati Rice $3

      Boiled basmati rice.

    • Vegetable Biryani $10

      Garden fresh vegetables cooked with basmati rice.

    • Lamb Biryani $13

      Lamb cooked with basmati rice and spices.

    • Mutter Pualaoo $4

      Long grain basmati rice stir-fried with peas.

    • Chicken Biryani $11

      Chicken marinated with Indian spices cooked with basmati rice.

    • Prawn Biryani $13

      Marinated prawn cooked with basmati rice and fresh coriander.

    • Fish Biryani $12.99

      Fried rice cooked with fish.

  • Breads
    • Plain Naan $1.5

      All-purpose flour layered with butter. Baked in clay oven.

    • Aloo Paratha $3

      Potato stuffed bread.

    • Garlic Naan $3

      Garlic stuffed naan with cilantro.

    • Keema Naan $4

      Ground meat stuffed with onion and herbs.

    • Aloo Naan $3

      Stuffed with potatoes.

    • Roti $3

      Whole wheat flour.

    • Laccha Paratha $4

      Layered whole wheat bread cooked with butter.

    • Paneer Naan $4

      Cottage cheese stuffed with herbs.

    • Onion Naan $2.5

      Naan stuffed with chopped onions and herbs.

    • Carrot Paratha $2.99

      Whole wheat flat bread stuffed with carrot and radish, made on grill.

    • Poori $2.99

      Whole wheat fried puffy bread.

    • Bhatura $2.99

      Fluffy deep fried flour bread.

  • Variety of Yogurt
    • Plain Yogurt $2.5

    • Raita $4

      Yogurt dip tempered with different spices.

    • Mango Chutney $2.99

    • Mixed Pickle $2.99

  • Desserts
    • Gulab Jamun $4

      Caramelized milk balls.

    • Kheer $3.99

      Rice pudding.

    • Rasmalai $4.99

      Ricotta cheese, milk and pistachios.

    • Ice Cream $3.99

      Seasonal flavors. Please contact the restaurant for current selections.

    • Kulfi $3.99

      Traditional Indian subcontinent ice cream.

  • Soups and Salads
    • Tomato Soup $4.99

      Served with crackers.

    • Chicken Soup $4.99

      Served with crackers.

    • Chicken Tandoori Salad $8.99

    • Lamb Tandoori Salad $10.99

    • Green Salad $4.99

  • Eggs
    • Egg Tikka Masala $9.99

      Boiled eggs with tikka masala sauce.

    • Egg Curry $9.99

      Boiled eggs with curry sauce.

    • Egg Biryani $9.99

      Hyderabadai style biryani with boiled eggs.

  • Tandoori
    • Lamb Chops Tandoori $11.99

      Marinated lamb cooked in clay oven.

    • Lamb Boti $11.99

      Marinated lamb cubes cooked in clay oven.

  • Wraps and More
    • Chicken Wrap $9.99

      Tandoori chicken cubes with cucumber.

    • Chicken Seekh Wrap $8.99

      Ground chicken marinated in spices with raw onion and sauce.

    • Veggie Wrap $7.99

      Potato patty with salad and sauce.

    • Lamb Roll Wrap $9.99

      Marinated ground lamb with sauce.

    • Fish Wrap $11.99

      Fish with salad and sauce.

    • Paneer Tikka Wrap $8.99

      Tandoori paneer with salad, wrapped in naan.

    • Lamb Vindaloo Wrap $11.99

      Lamb cooked with potatoes, with salad and rice, wrapped in naan.

    • Chicken Vindaloo Wrap $10.99

      Chicken cooked with potatoes, with salad and rice, wrapped in naan.

    • Chicken Tikka Masala Wrap $10.99

      Chicken in sauce cooked with potatoes, with salad and rice, wrapped in naan.

    • Paneer Tikka Masala Wrap $10.99

      Paneer tikka masala cooked with potatoes, with salad and rice, wrapped in naan.

    • Lamb Tikka Masala Wrap $11.99

      Lamb tikka masala cooked with potatoes, with salad and rice, wrapped in naan.

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