The Matterhorn Swiss Restaurant
(415) 885-6116

Cheese Fondues

All Fondues Are Served With A Mixed Green Salad And Fresh Baguette. All Cheese Fondues Contain White Wine, Garlic And Spices $41.50 For 2 People.
- The "Original" $20.75
  
  blend of emmenthal and gruyere cheeses. available in appetizer size
- The "Half And Half" $20.75
  
  blend of fribourg vacherin and gruyere cheeses
- The "Spicy One" $20.75
  
  blend of swiss cheeses with pepperoncinis and tomatoes
- The "Oh La La" $20.75
  
  blend of raclette and camembert cheeses.
- The "Smoky One" $20.75
  
  blend of smoked cheeses.
- The "Mature One" $20.75
  
  swiss gruyere cheese.
- The "Healthy One" $20.75
  
  blend of swiss cheeses with mixed organic herbs
- The "Highlander" $20.75
  
  blend of cheddar and gruyere cheeses
- The "Lazy One" $20.25
  
  stir free melted raclette cheese served on a plate with mixed pickles and potatoes

Cheese Fondues - Side Orders

With Your Cheese Fondues.
- Apples $4.00
- Potatoes $5.00
- Mushrooms $5.00
- Sausages $6.00

Beef Fondues $48

For 2 People. All Beef Fondues Are Served With A Variety Of Sauces And Garnishes.
- Fondue "Chinoise"
  
  thinly sliced aged beef to cook in a vegetable broth.
- Fondue "Bacchus"
  
  thinly sliced aged beef to cook in a delightful red wine broth
- Fondue "Bourguignonne"
  
  cubes of aged beef to cook in oil

Beef Fondues - Side Orders

With Your Beef Fondues.
- Tiger Prawns $9.50
- Scallops $9.50
- Pork $8.50
- Chicken $6.50

Desserts
- The Chocolate Fondue $3.00+
  
  blend of milk and dark swiss chocolate served with dipping fruits and marshmallows.
- Homemade Apple Strudel $8.00
  
  with vanilla sauce
- Chocolate Mousse Black And White $8.00
- Grandma's Creme Brulee $8.00
- Handcrafted Swiss Gourmet Chocolates $8.00
- Pear "Belle Helene" $8.00
  
  poached pear filled with vanilla ice cream and chocolate sauce
- Limoncello Float $8.00

White Wines By The Glass
- Fondant, Provins, Valais 2010, Switzerland $8.95
- Gruener Veltliner, Dom. Wachau, Wachau 2010, Austria $9.25
- Albarino, Burgans, Rias Baixas 2010, Spain $9.00
- Riesling-Kabinett 2009, Germany $9.25
  
  freiherr langwerth von simmern
- Eltviller, Rheingau
- Gewuerztraminer, Helfrich, Alsace 2008, France $8.95
- Pinot Grigio, Tiefenbrunner, Alto Adige 2010, Italy $8.95
- Sauvignon Blanc, Villa Maria, Marlborough 2010, New Zealand $9.25
- Sauvignon Blanc 2009, France $9.50
  
  chateau la commanderie de queyret
- Chardonnay, Hess, Monterey 2009 $9.25
- Chardonnay 2009, France $10.50
  
  pouilly fuisse, louis latour, maconnais
- Pouilly Fuisse, Louis Latour, Maconnais, Italy NV $11.75
- Sparkling, Domaine Chandon, Brut, California NV $12.50
- Moet Chandon, Brut Imperial Rose, Epernay, France NV $18.50

Red Wines By The Glass
- Pinot Noir, Silver Cove, Napa/Carneros 2008 $8.95
- Pinot Noir, Provins, Sion 2010, Switzerland $9.00
- Pinot Noir, Oyster Bay, Marlborough 2010, New Zealand $9.25
- Malbec, Pulenta Wines, La Flor, Mendoza 2010, Argentina $9.25
- Shiraz, Penfolds, Thomas Hyland 2009, South Australia $9.50
- Cabernet Sauvignon, Dworsky Vineyard 2008, Sonoma $9.25
- Cabernet Sauvignon, Hess, Allomi Vineyard 2009, Napa $9.50
- Merlot, Benziger, Sonoma 2007, Valley $8.95
- Zinfandel, Robert Mondavi 2009, California $8.95

Menu for The Matterhorn Swiss Restaurant provided by Allmenus.com

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