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Johnny Foley's
With dill-shallot cream and chives.
With tartare sauce.
With bacon, garlic and parsley.
With habanero-roasted vegetable salsa.
With eggplant caponata, goat cheese and mint aioli.
Roasted red pepper vinaigrette. Mixed greens.
With sweet chili chutney.
With gorgonzola dip and celery sticks.
With mignonette.
With housemade ranch dip.
With sour cream, bacon and scallions.
With cucumber sauce.
With sour cherries, red onions, toasted almonds, sherry vinaigrette.
. Hearts of romaine with cherry tomatoes, anchovies, crunchy croutons. Shaved Parmesan cheese.
With sweet onions and spiced walnuts.
With cranberries, avocados, bacon. Hazelnuts and Irish cheddar, lemon vinaigrette.
Cilantro, iceberg lettuce, BBQ sauce.
Grilled steak with melted swiss cheese on toasted French bread with mustard, mayonnaise and crispy onion strings.
Chicken breast, mayonnaise, arugula, cole slaw.
Spinach, mushrooms, roasted peppers, tomato, onion, pesto, Dijon mustard.
Tomato, onion, Dijon mustard, mayonnaise.
Fresh tuna salad on toasted French bread with mustard, mayonnaise, havarti cheese, and arugula.
Sauerkraut, Dijon mustard, swiss cheese, mayonnaise.
Coleslaw, mashed potatoes, snap peas. Gravy.
Rice pilaff.
Mashed potatoes, stewed onions, seasonal vegetables, gravy.
Mashed potato crust, small salad garnish.
Mushy peas, lemons, housemade tartare sauce.
Mashed potato crust, small salad garnish.
Mushy peas, lemons, housemade tartare sauce.
Delicious chunks of lamb, braised with garlic, onions, celery, and carrots. Served with boiled baby potatoes.
Rice pilaff.
Coleslaw, mashed potatoes, snap peas, gravy.
Mashed potatoes, stewed onions, seasonal vegetables, savory gravy.
Tomatoes, basil, garlic, olive oil.
Portabello mushrooms, brussels sprouts, spinach, barley, mint, mashed potatoes, savory vegetable broth.
Tender morsels of steak sautéed w with onions. Garlic and tomatoes. Served with skinny French fries and sautéed spinach.
Leek sauce, golden cauliflower, carrots, baby potatoes, and scallions.
Arugula, grilled apples, mashed potatoes, honey mustard jus.
Champ, buttered vegetables, Irish whiskey gravy.
Spinach and onion sautée, rice pilaff, saffron butter sauce.
Mashed and broiled potatoes, buttered carrots, parsley cream sauce.
Mashed and boiled potatoes, buttered carrots, parsley cream sauce.
Mashed potatoes, buttered vegetables, burgundy jus, creamy horseradish sauce.
Menu for Johnny Foley's provided by Allmenus.com
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