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  • El Perol Restaurant

El Perol Restaurant

(415) 550-8582

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Google map
  • 2590 Mission St, San Francisco, CA 94110
  • Restaurant website
  • Peruvian ,  South American
  • El Perol Restaurant

  • (415) 550-8582
  • Menu
  • Breakfast
    Desayunos
    • Pan Con Chicharron

      sandwich with fried pork, onions, sweet potatoes in a french roll.

    • Pan Con Jamon

      sandwich with peruvian style ham, lettuce, onion, mustard and mayonnaise, in a french roll.

    • Pan Con Pollo

      sandwich with deep fried chicken breast, lettuce, onion, mustard and mayonnaise on a french roll.

    • Tamales Peruanos

      savory corn dough wrap in banana leaves filled with pork and olives topped with salsa criolla.

    • Pan Con Lomo

      sandwich with sirloin tips sautéed, onions, tomatoes on a french roll.

  • Tapas
    Entradas
    • Empanadas

      pastry shell filled with beef or chicken.

    • Papas Rellenas

      stuffed potato filled with olive, raisins, egg and ground beef.

    • Papa A La Huancaina

      medallions of potato with feta and ricotta cheese sauce.

    • Causa De Pollo

      diced chicken mayonnaise and mined onion layered with peruvian style potatoes.

    • Yuca Frita

      deep fried yucca with huancaina sauce.

    • Salchipapas

      french fries with slices of hot dog companied by mayo, mustard and ketchup.

    • Plato De Niños

      deep fried chicken breast with french fries and rice.

    • Chicharron De Pollo

      deep fried pieces of chicken served with our special sauce of lime juice and spices.

    • Choros A La Chalaca

      green mussels served topped with diced onions, chile, spices, and lime juice.

    • Ensalada Mixta

      lettuce, tomato, cucumber, topped with our house dressing.

    • Ensalada Mixta

      lettuce, tomato, onion, and avocado topped with our house dressing con palta.

    • Platano Frito

      fried plantain.

  • Peruvian Ceviche
    • Ceviche De Pescado

      white fish marinated in fresh lime, sliced onion, peruvian chile, with sweet potato and corn.

    • Ceviche Mixto

      white fish marinated in fresh lime, seafood mix, shrimp, sliced, onion and peruvian chile with sweet potato and corn.

    • Jalea

      deep fried fish, calamari and shrimp, served with yucca and salsa criolla.

  • Vegetarian Plates
    Platos Vegetarianos
    • Saltado De Vegetales

      zucchini sautéed, tomato, onion, fries, served with rice.

    • Tallarines Verdes

      spaghetti, sautéed garlic, milk, basil pesto, topped with parmesan cheese.

  • Entree Steak
    Platos De Fondo
    • Lomo Saltado

      stir-fry steak with onion, tomato, cilantro, garlic, soy sauce, red wine, served with fries and side of rice.

    • Bistec Regular

      steak served with french fries, salad, and steam rice.

    • Bistec Encebollado

      steak with onions and tomato served with french fries and steam rice.

    • Bistec Apanado

      breaded steak with salad, french fries and steam rice.

    • Bistec A Lo Pobre

      steak, two fried eggs, plantains, french fries, salad and rice.

  • Spaghetti
    Tallarines
    • Tallarin Verde Con Bistec

      pesto spaghetti sautéed garlic, and pesto sauce with fried steak.

    • Tallarin Saltado Con Carne

      spaghetti sautéed with onion, tomato, stir fry steak red wine, soy sauce.

  • Chicken
    Pollo
    • Milanesa De Pollo

      bread chicken steak, served with french fries and steam rice.

    • Pollo Saltado

      stir fry chicken with onion, tomato, cilantro, garlic, soy sauce, red wine, served with fries and side of rice.

    • Bistec De Pollo

      chicken brest steak fries with served with french fries, salad, and rice.

    • Arroz Chaufa De Pollo

      fried rice with chicken, green onions and egg.

  • Fish
    Pescado
    • Filete De Pescado

      white fish fillet fried, served with french fries, salad and rice.

    • Pescado Sudado

      steamed fish fillet with onion, tomato, cilantro, garlic, white wine, served with white rice.

    • Pescado Entero

      fried whole tilapia served with salad and rice.

  • Seafood
    Mariscos
    • Tallarin Saltado De Mariscos

      seafood mix sautéed with pasta, tomatoes, onions, prawns, mussel and seasonings.

    • Arroz Chaufa De Mariscos

      seafood mix sautéed with rice, prawns, eggs, green onion, mussel and fish (peruvian-chinese dish).

    • Arroz Con Mariscos

      peruvian paella with fish shrimp. calamari, mussels, garlic, cilantro, aji amarillo, aji panca and white wine.

    • Saltado De Mariscos

      seafood mix sautéed shrimp fish and mussels, with onions, tomatoes, french fries served with rice.

    • Pescado A Lo Macho

      sauteed mix seafood, fish, prawn, onion, garlic, aji panca, tomato served with rice.

    • Parihuela (Sopa 7 Mares)

      seafood mix, shrimp, fish and mussels, soup, aji colorado and white wine, served with rice.

  • Side Orders
    Órdenes Extras
    • Papas Fritas

      french fries.

    • Frejoles

      beans.

    • Arroz

      steamed rice.

    • Huevo Frito

      fried eggs.

    • Pan

      bread.

    • Camote

      sweet potatoes.

    • Salsa Criolla

      onion marinated.

    • Aji

      peruvian chile. (small - big)

  • Beverages
    Bebidas
    • Cafe, Te

      coffee or tea.

    • Cafe Con Leche

      coffee with milk

    • Inka Kola

      peruvian soft drink.

    • Sodas

      coke, diet coke, sprite, m,m, 7up.

    • Chicha Morada

      a peruvian traditional juice

    • Jugos

      papaya, mango, maracuya (fresh juices)

  • Desserts
    Postres
    • Alfajores

      cookies with sweet filling

    • Arroz Con Leche

      rice pudding

    • Crema Volteada

      peruvian flan

    • Pionono

      roll feels with sweet filling

    • Mazamorra Morada

      peruvian dessert (dry fruits, pineapple and apple)

Menu for El Perol Restaurant provided by Allmenus.com

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