• California
  • San Francisco
  • Zaoh Restaurant

Zaoh Restaurant

(415) 431-3930
  • 1555 Mission St, San Francisco, CA 94103
  • Website
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Menu
  • Special Menu
    • Suzuki Nigiri 2Pcs $6.95

      Striped Bass Fresh Farmed USA

    • Kurodai Nigiri 2Pcs $6.95

      Black Snapper Europe Farmed Fresh from Turkey

    • Aji Nigiri 2Pcs $10.95

      Jack Mackerel from Japan Fresh (wild)

    • Hirame Nigiri 2Pcs $8.95

      Halibut Farmed Fresh from Korean

    • Engawa Nigiri 2Pcs $10.95

      Extremely Rare Hirame Engawa (Halibut Fluke Fin) Fresh

    • Uni nigiri 2pcs $10.95

  • Appetizer
    • Seaweed Salad $10

    • Cucumber Salad $9

    • Spinach Salad $9

      With sesame dressing.

    • Tuna Poke Salad $15

    • Chicken Karaaage $12

    • Soft Shell Crab $17

      Deep fried.

    • Edamame Salad $8

      Green soybeans in the pod, boiled.

    • Stuffed Avocado Salad $13

      With tuna sashimi in season.

    • Gyoza $10

      Six pieces of grilled pork potstickers.

    • Shishito Peppers $10

    • Takoyaki $10

    • Whole Squid $22.95

    • Tofu Teriyaki $10

    • Ankimo $10.95

      Monk fish liver.

  • Main Dishes
    • Chicken Teriyaki Main Dish $17

      Served with soup and rice.

    • Beef Teriyaki Main Dish $20

      Served with soup and rice.

    • Yakitori Main Dish $18

      Three chicken shish kebabs. Served with soup and rice.

    • Eel Steak Main Dish $20

      Freshwater eel on rice. Served with soup and rice.

    • Vegetable Tempura Main Dish $17

      Deep-fried fresh vegetables. Served with soup and rice.

    • Shrimp Tempura Main Dish $19

      Deep-fried prawns and vegetables. Served with soup and rice.

    • Rainbow Trout Main Dish $20

      Sauteed or grilled fillet. Served with soup, rice and salad.

    • Salmon Teriyaki Main Dish $20

      Grilled fillet. Served with soup, rice and salad.

    • Saba Shioyaki Main Dish $20

      Sauteed or grilled mackerel. Served with soup, rice and salad.

    • Gyoza Pot Main Dish $18

      Six pieces of potstickers. Served with soup and rice.

    • Hamachi Kama Main Dish $23

      Yellowtail collar. Served with soup and rice.

    • Oyster Katsu Main Dish $17.95

      Deep fried. Served with soup, rice and salad.

    • Ton Katsu Main Dish $20

      Breaded pork cutlet, deep fried. Served with soup and rice.

    • Chicken Katsu Main Dish $20

      Boneless chicken, deep fried. Served with soup and rice.

    • Butter Fish Main Dish $21

      Grilled filet with teriyaki sauce. Served with soup, rice and salad.

    • Garlic Chicken $10.25

      Grilled chicken with Japanese garlic sauce. Served with soup, rice and salad.

    • Hamachi Teriyaki $12.95

      Grilled yellowtail filet.

    • Fish Teriyaki $12.95

      Grilled rod cod with teriyaki sauce.

    • Chicken Breast Teriyaki Chef's Special $10.95

  • Combinations
    • A+A Combination $21

      Served with soup and rice.

    • A+B Combination $22

      Served with soup and rice.

    • B+B Combination $25

      Served with soup and rice.

    • Combine Any 3 $19.45

      Served with soup and rice.

  • Sashimi
    • Maguro Sashimi

      Red Tuna

    • Sake Sashimi

      Fresh Salmon

    • Hamachi Sashimi

      Yellowtail

    • Albacore Sashimi

      White Tuna

    • Waru Sashimi

      Butter Fish

    • Assorted Sashimi

      Chef's choice sashimi. Served with soup and rice.

  • Sushi Nigiri
    • Maguro Nigiri $9

      Red Tuna

    • Albacore Nigiri $9

      White tuna

    • Albacore Toro Nigiri $8.95

      White tuna belly

    • Tai Nigiri $9

      Red Snapper

    • Hamachi Toro Nigiri $11

      Yellowtail Belly

    • Ebi Nigiri $9

      shrimp

    • Hamachi Nigiri $9

      Yellow Tail

    • Tako Nigiri $7.95

      Octopus

    • Saba Nigiri $9

      Mackerel

    • Tobiko Nigiri $9

      Flying fish roe

    • Salmon Toro Nigiri $11

      Salmon Belly

    • Unagi Nigiri $9

      Fresh Water Eel

    • Ikura Nigiri $9

      Salmon Roe

    • Salmon Nigiri $9

    • Ika Nigiri $9

    • Uni Nigiri $8.95

      Sea Urchin

    • Amaebi Nigiri $13.95

      Sweet Shrimp

    • Tamago Nigiri $8

      Egg

    • Inari Nigiri $9

      Tofu Skin

    • O-Toro Nigiri $15

      Fatty tuna

    • Hokkaido Scallops Nigiri $14

      Scallops from Hokkaido (Freeze)

  • Makimono (Rolls)
    • Tekka Roll $10

      Red tuna.

    • Salmon Roll $10

    • Hamachi Roll $11

      Yellowtail and scallion.

    • Saba Roll $10

      Mackerel.

    • Kappa Roll $9

      Cucumber.

    • Shiitake Roll $10

      Japanese mushroom.

    • Takuan Roll $9

      Pickled diakon (sweet white radish).

    • Futomaki Roll $11

      Cucumber, gourd, Japanese mushroom, egg and five piece takuam.

    • Veggie Roll $8.25

      Oshigo Cucumber Carrot

    • Vegetable Tempura Roll $10.25

    • California Roll $10

      Avocado and kanikama

    • Spicy Tuna Roll $11

    • New York Roll $15

      Shrimp and avocado.

    • Rock and Roll $11

      Eel and avocado.

    • Avocado Roll $10

    • Canadian Roll $11

      salmon and avocado.

    • New Wave Roll $11

      Cream cheese and smoked salmon.

    • Rainbow Roll $20

      California roll with assorted raw fish.

    • Spider Roll $17

      Soft shell crab with avocado.

    • Golden Gate Roll $13

      Fried shrimp avocado with tobiko.

    • Dragon Roll $19

    • Lion King Roll $19

      Imitation Crab, salmon, avocado, cheddar cheese

    • 49er Roll $20

    • Caterpillar Roll $19

    • Chef's Roll $20

      Eel avocado roll topped with imitation crab meat and salmon.

    • Jalapeno Roll $14.95

      Eel, raw fish and avocado roll topped with jalapeno.

    • Double Salmon Roll $19

      Spicy salmon and salmon skin topped with salmon.

    • Double Hamachi Roll $20

      Deep fried hamachi roll topped with hamachi.

    • Francisco Roll $20

      Eel avocado roll with imitation crab meat topped with tuna, avocado and tobiko.

    • Flame Roll $20

      Spicy tuna roll topped with imitation crab meat, salmon and tobiko.

    • Mexican Roll $19

      Avocado, spicy imitation crab salad topped with albacore and jalapeno.

    • Deep Fried Dynamite Roll $17

      Deep fried mixed fish roll with special sauce.

    • Deep Fried California Roll $14

    • Deep Fried Spicy Tuna Roll $14

    • Devil Mountain Roll $19

      Spicy Salmon Cream Cheese Avocado

    • Eclipse Roll $18

      Spicy Tuna Cream Cheese

    • Spicy Veggie Roll $5.25

    • Ume Roll $4.5

      Pickled plum.

    • Kampyo Roll $5.25

      Dried gourd.

    • Soma Roll $13.95

      Assorted sliced fish with avocado, crab cake-kanikama and cucumber.

    • Mango Roll $6.5

      In season.

  • Sushi Combo
    • Mini Sushi Combo $19

      Five pieces of chef's choice nigiri.

    • Zaoh Sushi Combo $32

      4 pieces sashimi, 6 pieces nigiri and 8 pieces California roll.

    • Zaoh Nigiri Combo $27

      8 pieces chef's choice nigiri.

    • Zaoh Sushi Boat $71

      12 pieces sashimi, 8 pieces nigiri sushi, 8 pieces California roll and 6 pieces spicy tuna roll.

    • Party Sushi Boat $400

      Not for dine-in. Please order one day in advance. 42 pieces of nigiri and 96 pieces of rolls: 9 pieces hamachi nigiri, 10 pieces tuna nigiri, 11 pieces salmon nigiri, 12 pieces unagi nigiri, 2 49er rolls, 2 spider rolls, 2 Golden Gate rolls, 2 rock rolls, 2 spicy tuna rolls, 1 dragon roll and one caterpillar roll. Serves 10 to 15 people.

  • Sashimi Don
    • Chirashi Don $29

      Sliced assorted raw fish on sushi rice.

    • Takka Don (Red Tuna) $34

    • Tekka Don (White Tuna) $29

    • Sake Don (Salmon) $29

    • Hamachi Don (Yellowtail) $34

  • Hand Rolls
    • Maguro Hand Roll $10

      Red tuna.

    • Unagi Hand Roll $10

      Eel.

    • California Hand Roll $10

      Avocado, kanikama and cucumber.

    • Dynamite Hand Roll $11

      Eel, tuna and yellowtail.

    • Salmon Skin Hand Roll $10

      Cucumber and gobo-burdock.

    • Spicy Tuna Hand Roll $10

  • Noodle Soup
    • Tempura Udon $18

      Two prawns and vegetable tempura on noodle soup.

    • Tempura Soba $18

      Two prawns and vegetable tempura on buckwheat noodle soup.

    • Chicken Udon $18

      Sliced chicken and vegetable in noodle soup.

    • Chicken Soba $18

      Sliced chicken and vegetable in noodle soup.

    • Beef Udon $18

      Sliced beef and vegetable in noodle soup.

    • Beef Soba $18

      Sliced beef and vegetable in noodle soup.

    • Chicken Teriyaki Ramen $18

    • Beef Teriyaki Ramen $18

    • Shrimp Tempura Ramen $18

  • Side Dish
    • Hamachi Kama Side Dish $19

    • Ton Katsu Side Dish $14

    • Chicken Katsu Side Dish $14

    • Salmon Teriyaki Side Dish $18

    • Yakitori Side Dish $11

      Two chicken shish kebabs.

    • Chicken Teriyaki Side Dish $11

    • Vegetable Tempura Side Dish $10

    • Shrimp Tempura Side Dish $12

      Two prawns and fresh vegetables.

    • Steam Veggie Side Dish $9

      Broccoli and carrots with dressing.

    • Bowl of Soup $4

    • Bowl of Rice $4

    • Agedashi Tofu $4.5

      Deep fried tofu.

    • Hamachi kama $12.95

    • Bowl of Brown Rice $2.95

  • Beverages
    • Mineral Water $4

    • Apple Juice $5

    • Soft Drink $3

    • Choya Plum Soda $4

      0% alcohol-free plum wine soda Umesshv is made of 100% ripe plum that comes from wakayama prefecture. Nonalcoholic cocktail with very low calorie. It contains no artificial additives and Gluten Free

    • Choya Yuzu Soda $4

      0% Alcohol-free Yuzu soda Yuzusshu is made of 100% Yuzu that comes from Shikoku Island. Non-alcoholic cocktail with very low calorie. It contaions no artificial additives and Gluten Free.

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