3 scrambled eggs, topped with chili con carne, cheddar cheeseand diced onions. Served on toast or cornbread.

3 eggs scrambled with bacon, oystersand onions. If this doesn't cure your hangover, you'd better just go back to bed.

3 eggs scrambled with bleu cheese, mushrooms, artichoke hearts, spinachand red peppers.

3 eggs scrambled with spinach, onions, garlicand topped with parmesan cheese. Which way do you want it?

A slow-pan-fried Italian omelet with zucchini, mushrooms, onion, garlic, spinach, and tomato, topped with provolone.

3 eggs scrambled with feta cheese, onion, spinach, tomatoand Kalamata olives.

Hand-cut fries, duck confit, duck fat and crispy duck skin, fresh thyme.

Oven-roasted feta, olive oil, fresh garlic, tomatoes, olives, and garlic bread.

Kale and brussel sprout slaw, creole remoulade.

Traditional New Orleans gumbo, rice, and garlic bread.

roasted red pepper and avocado, paprika cilantro garnish

2 eggs scrambled with spicy Mexican sausage and served with your choice of tortilla or toast and home fries or grits.

2 eggs any style on a tortilla, smothered in special sauce, black beans and melted cheddar cheese.

With ham on toast and hollandaise sauce.

With bacon and tomato on toast and hollandaise sauce.

With a Creole crab cake on toast with hollandaise sauce.

Red leaf, spinach, blue cheese, candied pecans, carrots, tomatoes, and balsamic vinaigrette.

Butter lettuce, hardwood bacon, crumbled gorgonzola, tomatoes, blue cheese dressing.

Red leaf lettuce, fresh spinach, cabbage, broccoli, tomato, mushrooms, carrots, and peppers.

Red leaf lettuce topped with grilled Gulf shrimp, marinated artichoke hearts, red bell pepper, red onion, and ranch dressing.

(nee*swahz) Red leaf lettuce with grilled tuna, hard-boiled egg, green beans, tomato, Kalamata olivesand optional anchovies, topped with our house vinaigrette. C'est magnifique!

Red leaf lettuce with fresh roasted turkey, hard-boiled egg, bacon, tomatoand topped with crumbled bleu cheese and ranch dressing.

Gulf shrimp and oysters, french roll, lettuce, tomato, and creole remoulade.

Black-eyed peas, rich andouille sausage, sharp cheddar, tomatoes, green onions, and cornbread.

Fresh mussels, house red sauce, chorizo, onions, peppers, sweet potatoes, and garlic bread.

Voulez-vous.

Wheat-free, sugar-free.

2 slices of french toast, 2 eggs, link sausage or bacon.

Any kind.

For the kids.

Filipino sausage

spicy Mexican sausage

Served with brown sugar.

Sausage gravy over fluffy, fresh-baked biscuits.

This is California, after all.

On our homemade bread.

Home fries topped with stir-fried veggies and cheddar cheese.

With lettuce, tomato, and cheese.

Get in touch with your inner vegan.

On rye with grilled onions, Thousand Island dressing and swiss cheese.

Oy! Such good corned beef on rye with melted swiss, sauerkrautand Thousand Island dressing.

With lettuce, tomato, and cheese.

Fresh-roasted, just like Thanksgiving, with lettuce, tomato, mayo, pickles, and no nitrates.

Spinach, mushrooms, zucchini, melted swiss, sauerkraut, and Thousand Island dressing.

Hecho en Mexico.

From Louisiana.

With whipped cream

With your choice of 2 sides: coleslaw, french fries, baked potato, veggies, small green salad.

With 2 eggs, any style.

A heaping plate of home fries topped with stir-fried veggies and cheddar cheese.

Dee-lish fried fish on 2 soft tacos, topped with pico de gallo and cabbage and served with a small green salad.

Piled high with 2 Creole crab cakes!

With do-it-yourself butter, salt, and pepper.

On our homemade bread.

The happiest plate on earth.

12 big pieces.