• California
  • San Francisco
  • Rumble Fish

Rumble Fish

(415) 876-3474
  • 200 23rd Ave, San Francisco, CA 94121
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  • Japanese ,  Sushi
  • $$$$$
(415) 876-3474
  • Menu
  • Carpaccio
    • Hirame $10

      halibut with olive oil, special yuzu sauce

    • Hotate $10

      scallop with olive oil, vinegar, & lemon

    • Hamachi $11

      yellow tail with olive oil, vinegar, say sauce

    • Tako $10

      octopus with olive oil, special plum sauce

    • Beef $11

      olive oil, special mayo sauce

  • Sushi & Sashimi
    • Sashimi Moriawase $16

      chef's selection of combination sashimi

    • Sushi Moriawase $19

      chef's selection of 10 pieces of nigiri & tuna roll

    • Chirashi $17

      assorted raw fish, scattered on top of sushi rice

    • "Rumble Fish" Milefeuill $12

      milefeuill of sushi rice; avocado, tobikko, topped with raw fish & special sauce

    • Unajyu $13

      eels over rice with unagi sauce

  • Saute
    • Saute Vegetables $8

      vegetables with soy sauce & garlic butter

    • Shrimp Scampi $12

      saute of shrimp & vegetables with garlic butter

  • Others
    • "Rumble Fish" Gratin $8

      gratin with creamed sea urchin, shrimp & egg

    • Asari Sakamushi $8

      steamed clams with sake

    • Agedashi Tofu $6

      deep-fried tofu

  • Agemono - Deep-Fried
    • Soft Shell Crab $8

      soft shell creab with ponzu sauce

    • Chicken Karaage $6

      marinated chicken

    • Kaki Fry $9

      deep fried oyster

    • Kushi-Katsu $9

      4pcs skewers of pork & onion

    • Ebi Fry $9

      deep fried shrimp

    • Ebi Mayo $9

      shrimp with special mayonnaise

  • Grilled
    • Hamachi-Kama $12

      yellow tail collar with ponzu, saute vegetables on side

    • Grilled Chicken $10

      with teriyaki sauce, saute vegetables on side

    • Grilled Salmon $11

      with teriyaki sauce, saute vegetables on side

  • Tempura
    • Assorted $8

      2pcs shrimps & vegetables

    • Shrimp $9

      5pcs shrimps

    • Vegetable $8

      6 kinds of vegetables

    • Oyster $9

    • Kisu $8

      sillago

    • Shiso Leaf $7

  • Nigiri
    2 Pieces
    • Maguro $4

      tuna

    • Hamachi $4

      yellow-tail

    • Unagi $4

      eel

    • Sake $4

      salmon

    • Hirame $4

      halibut

    • Hotate $4

      scallop

    • Shiromaguro $4

      albacore

    • Saba $4

      mackerel

    • Suzuki $4

      striped bass

    • Wasabi Tobiko $4

    • Ebi $4

      cooked shrimp

    • Tako $4

      octopus

    • Ika $4

      squid

    • Tobiko $4

      flying fish roe

    • Aji

      spanish mackerel

    • Ikura $5

      salmon roe

    • Amaebi $5

      raw shrimp

    • Uni $5

      sea urchin

    • Tamago $3.5

      egg

    • Inari $3.5

      tofu skin

  • Roll
    • Rainbow Rol $10

      avocado, tenkasu inside seven kinds of fish outside

    • Shrimp Tempura Roll $6

      shrimp tempura, avocado and cucumber

    • Soft Shell Crab Roll $8

      soft shell crab, radish and cucumber

    • California Roll $4.5

      imitation crab and avocado; tobikko outside

  • Rumble Fish SP Roll
    • Salmon Avocado Roll $8

      salmon, avocado, shiso leaf inside; avocado outside

    • Dragon Roll $10

      unagi, avocado, tenkasu inside; unagi or avocado outside

    • Crunchy Roll $7

      shrimp tempura, avocado inside; tenkasu outside

    • "Rumble Fish" Roll $12

      unagi, hamachi inside; uni & ikura on top

  • Roll
    • Tuna Roll $4

    • Cucumber Roll $3.5

    • Natto Roll $4

    • Ume & Cucumber Roll $4

    • Hamachi & Green Onion Roll $4

    • Salmon & Green Onion Roll $4

  • Spicy Roll $5
    With Cucumber & Green Onions.
    • Spicy Tuna Roll

    • Spicy Salmon Roll

    • Spicy Albacore Roll

    • Spicy Yellow-Tail Roll

    • Spicy Scallop Roll

  • Veggie Roll $5
    • "Rumble Fish" Veggie Roll

      five kinds of vegetables

    • Mushroom Roll

      shiitake and cucumber

    • Pistachio Avocado Roll

      pistachio & avocado inside; chopped pistachio outside

    • Cashews Nut Avocado Roll

      cashew & avocado inside; chopped cashews outside

    • Asparagus Roll

      deep fried asparagus & green onion inside

  • The Basics
    • Organic Salad $4

      100% organic vegetables

    • Tofu Salad $6

      organic vegetables & tofu

    • "Rumble Fish" Sashimi Salad $9

      organic vegetables & chef's selection of raw fish

    • Sunomono $6

      cucumber with ebi & tako

    • Seaweed Salad $4

    • Edamame $3

    • Miso Soup $2

      organic miso

    • Steamed Rice $1.5

    • Brown Rice $2.5

      organic

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