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B Star Bar
Fresh squeezed ginger and lemon
Brewed in house, topped with half and half
Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk
Fresh in house blended mango yogurt smoothie
Fresh Young Coconut waiting to be cracked open and enjoyed.
Freshly brew Jasmine tea.
Unsweetened
Refreshing passion fruit iced tea
Black tea with a mix of spices, perfectly smooth and creamy.
Fried Brussels Sprouts with furikake (veg), popped rice and parmesan. Customer favorite!
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.
Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
Cabbage, cucumber, cilantro, sweet & spicy, chili dressing
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
Pan-fried rice, poached egg, pickled mustard greens, green tea-dashi broth.
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce.
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
Garlic fried rice, fried egg, tomato, onion.
Garlic fried rice, fried egg, tomato, onion.
Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.
Stewed short ribs with shiitake mushrooms in a daikon potato croquette, topped with a sunny-side up egg and served with an arugula salad.
Egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, crispy egg noodles. Mild spicy.
Spicy coconut curry broth, grilled shrimp, chicken, fried tofu, rice noodles, egg, Thai basil, mint, lemon.
Fried tofu, coconut curry, rice noodles, mushrooms, cucumber, fried onion, cilantro, pickled mustard greens, red onion, crispy egg noodles, chili oil.
Fried tofu, egg noodles, mushrooms, cucumber, chili sauce.
Cantonese style rice porridge with chicken, corn, spinach, fresh shiitake, topped with kimchi and furikake, served with Chinese fried donut.
Jasmine white rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.
Fragrant jasmine white rice.
Filipino-style sweet cured pork.
Filipino pork sausage.
Two eggs prepared your way: scrambled, over (easy, medium, hard), hard boiled, poached, thousands year old, or sunny side up. Ideal as a side.
Crispy fried tofu.
Sesame glazed salmon cooked to perfection.
Fried Brussels Sprouts with furikake (veg), popped rice and parmesan. Customer favorite!
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
marinated chicken, cabbage, cucumber, cilantro, carrot, crispy egg noodles, sweet chili dressing.
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
Crispy basil, bell peppers, fried egg and crispy duck skin.
Spicy stir fry with bell pepper, string beans & dried chili.
Spicy stir fry with bell pepper, string beans & dried chili. V, GF
Japanese style comfort food, pan fried rice, salmon, green tea broth, poached egg, pickled mustard greens, hijiki, wasabi and pickled plum.
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce.
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan.
Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.
Fried tofu, egg noodles, mushrooms, broccoli, cucumber, chili sauce.
Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.
Spicy coconut curry broth, grilled shrimp, chicken, fried tofu, rice noodles, egg, Thai basil, mint, lemon.
Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.
Cantonese style rice porridge with duck, fresh shiitake, scallions, cilantro, poached egg chili crisp and crispy duck skin.
Fragrant jasmine white rice.
Jasmine white rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.
Flash fried string beans with garlic and chili. Vegan.
Broccoli with garlic sauce.
Crispy fried tofu.
Grilled marinated shrimp.
Sesame glazed salmon cooked to perfection.
Grilled and tender cod.
two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes
Cantonese style rice porridge with duck, fresh shiitake, scallions, cilantro, poached egg chili crisp and crispy duck skin.
Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.
Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.
Two eggs prepared your way: scrambled, over (easy, medium, hard), hard boiled, poached, thousands year old, or sunny side up. Ideal as a side.
Plain, with broccoli, with chicken, or with chicken and broccoli.
Plain, with broccoli, with chicken, or with broccoli and chicken.
Comforting and nourishing rice porridge with duck.
Served with broccoli and jasmine rice.
Served with broccoli and jasmine rice.
Menu for B Star Bar provided by Allmenus.com
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