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B Star Bar

(415) 933-9900

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  • 127 Clement St, San Francisco, CA 94118
  • Restaurant website
  • Asian Fusion ,  Eclectic & International
  • $$$$$
  • Grubhub.com
  • B Star Bar

  • (415) 933-9900

    We make ordering easy.

  • Menu
  • Cold Drinks
    • Ginger Lemonade $5.00

      Fresh squeezed ginger and lemon

    • Thai Iced Tea $5.00

      Brewed in house, topped with half and half

    • Vietnamese ICED Coffee $6.00

      Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk

    • Mango Lassi $6.00

      Fresh in house blended mango yogurt smoothie

    • Fresh Young Coconut $8.00

      Fresh Young Coconut waiting to be cracked open and enjoyed.

    • Jasmine Iced Tea $6.00

      Freshly brew Jasmine tea.

    • Jasmine Iced Tea $5.00

      Unsweetened

    • Passion Fruit Lime Iced Tea $5.00

      Refreshing passion fruit iced tea

    • Iced Chai $5.00

      Black tea with a mix of spices, perfectly smooth and creamy.

  • Sparkling Water
    • Pineapple Grapefruit $6.00

    • Mango Thai Basil $6.00

    • Ume (Plum) $6.00

    • Yuzu $6.00

    • Unflavored Sparkling Water $4.50

  • Appetizers
    • B*Sprouts $12.00

      Fried Brussels Sprouts with furikake (veg), popped rice and parmesan. Customer favorite!

    • Firecracker Cauliflower App $14.00

      Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.

    • Fresh Spring Rolls (2 pcs) $10.00

      Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.

    • Fresh Spring Rolls (3 pcs) $12.00

      Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.

    • Platha Dipper $12.00

      Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.

    • Extra Sauce/Dipping $2.50

  • Salad
    • Tea Leaf Salad (M) $18.00

      Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***

    • Tea Leaf Salad (L) $26.00

      Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***

    • Burmese Chx Salad $18.00

      Cabbage, cucumber, cilantro, sweet & spicy, chili dressing

  • Soup
    • Curry Samusa Soup + Platha $18.00

      Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.

  • Lunch Entrees
    • Salmon Ochazuke (Lunch) $23.00

      Pan-fried rice, poached egg, pickled mustard greens, green tea-dashi broth.

    • Sesame Chicken (Lunch Entree with Rice) $21.00

      Lightly fried chicken breast tossed in a sweet caramelized sesame sauce.

    • Sesame Tofu (Lunch Entree with Rice) $18.00

      Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan

    • Filipino breakfast Longanisa $19.00

      Garlic fried rice, fried egg, tomato, onion.

    • Filipino Breakfast Tocino $19.00

      Garlic fried rice, fried egg, tomato, onion.

    • Salmon curry pot pie $24.00

      Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.

    • Short Ribs Croquette $23.00

      Stewed short ribs with shiitake mushrooms in a daikon potato croquette, topped with a sunny-side up egg and served with an arugula salad.

  • Noodles
    • Kau Soi (Lunch) $21.00

      Egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, crispy egg noodles. Mild spicy.

    • Laksa $22.00

      Spicy coconut curry broth, grilled shrimp, chicken, fried tofu, rice noodles, egg, Thai basil, mint, lemon.

    • Vegetarian Curry Noodles with Fried Tofu (Lunch) $19.00

      Fried tofu, coconut curry, rice noodles, mushrooms, cucumber, fried onion, cilantro, pickled mustard greens, red onion, crispy egg noodles, chili oil.

    • Garlic Noodles W/Tofu $18.00

      Fried tofu, egg noodles, mushrooms, cucumber, chili sauce.

  • Jooks
    Cantonese style rice porridge with duck, shiitake mushrooms, ginger, scallions, cilantro and chili crisp.
    • Duck and Taro Jook (Lunch)

      Cantonese style rice porridge with chicken, corn, spinach, fresh shiitake, topped with kimchi and furikake, served with Chinese fried donut.

  • Rice & Sides
    • Coconut Rice $6.00

      Jasmine white rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.

    • Jasmine Rice $4.00

      Fragrant jasmine white rice.

    • Side of Tocino $8.00

      Filipino-style sweet cured pork.

    • Side of Longanisa $8.00

      Filipino pork sausage.

    • Side of Two egg $7.00

      Two eggs prepared your way: scrambled, over (easy, medium, hard), hard boiled, poached, thousands year old, or sunny side up. Ideal as a side.

    • Side of Fried Tofu $4.00

      Crispy fried tofu.

    • Side of Salmon $8.50

      Sesame glazed salmon cooked to perfection.

    • Extra Sauce/Dipping $1.50

  • Appetizers
    • B*Sprouts $12.00

      Fried Brussels Sprouts with furikake (veg), popped rice and parmesan. Customer favorite!

    • Firecracker Cauliflower App $14.00

      Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.

    • Fresh Spring Rolls (3 pcs) $12.00

      Roasted sweet potato, basil, mint, shiso, cucumber, purple cabbage, pickled daikon & carrot, wrapped in rice paper. Served with peanut dipping sauce.

    • Platha Dipper $12.00

      Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.

    • Vegetarian Samusas $12.00

      Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.

    • Extra Sauce/Dipping $2.50

    • Beef Dumplings $12.00

  • Salad
    • Tea Leaf Salad (M) $18.00

    • Tea Leaf Salad (L) $26.00

    • Burmese chicken salad $18.00

      marinated chicken, cabbage, cucumber, cilantro, carrot, crispy egg noodles, sweet chili dressing.

  • Soup
    • Curry Samusa Soup + Platha $18.00

      Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.

  • Entree
    • Duck Skin Fried Rice $22.00

      Crispy basil, bell peppers, fried egg and crispy duck skin.

    • Fiery Basil Chicken $21.00

      Spicy stir fry with bell pepper, string beans & dried chili.

    • Fiery Basil Tofu $18.00

      Spicy stir fry with bell pepper, string beans & dried chili. V, GF

    • Salmon Ochazuke $23.00

      Japanese style comfort food, pan fried rice, salmon, green tea broth, poached egg, pickled mustard greens, hijiki, wasabi and pickled plum.

    • Sesame Chicken $21.00

      Lightly fried chicken breast tossed in a sweet caramelized sesame sauce.

    • Sesame Tofu $18.00

      Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan.

    • Salmon Curry Pot Pie $24.00

      Green curry with corn, green beans, bell pepper, salmon, sesame puff pastry with a side salad, Thai basil green goddess dressing.

    • Miso Cod $26.00

    • Short Ribs $26.00

    • Wasabi Walnut Shrimp $26.00

  • Noodles
    • Garlic Noodles with Tofu $18.00

      Fried tofu, egg noodles, mushrooms, broccoli, cucumber, chili sauce.

    • Kau Soi $21.00

      Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.

    • Laksa $22.00

      Spicy coconut curry broth, grilled shrimp, chicken, fried tofu, rice noodles, egg, Thai basil, mint, lemon.

    • Vegetarian Curry Noodles with Fried Tofu $19.00

      Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.

  • Jooks
    • Duck and Taro Jook $18.00

      Cantonese style rice porridge with duck, fresh shiitake, scallions, cilantro, poached egg chili crisp and crispy duck skin.

  • Rice & Sides
    • Jasmine Rice $4.00

      Fragrant jasmine white rice.

    • Coconut Rice $6.00

      Jasmine white rice cooked in coconut milk and topped with fried onions and garlic, the perfect balance of sweet and savory.

    • Dry Fried String Beans $12.00

      Flash fried string beans with garlic and chili. Vegan.

    • Stir Broccoli $12.00

      Broccoli with garlic sauce.

    • Side of Fried Tofu $4.00

      Crispy fried tofu.

    • Side of Grilled Shrimp (3) $8.00

      Grilled marinated shrimp.

    • Side of Salmon $8.50

      Sesame glazed salmon cooked to perfection.

    • Extra Sauce/Dipping $2.50

    • Side Cod $9.50

      Grilled and tender cod.

  • Brunch Specials (Saturday & Sunday)
    • Tea Leaf Salad (M) $18.00

    • Breakfast Suite $21.00

      two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes

    • Salmon Pot Pie $24.00

    • Salmon Ochazuke $22.00

    • Hong Kong French Toast $19.00

    • Duck and Taro Jook $18.00

      Cantonese style rice porridge with duck, fresh shiitake, scallions, cilantro, poached egg chili crisp and crispy duck skin.

    • Filipino Breakfast Longanisa $19.00

    • Filipino Breakfast Tocino $19.00

    • Kau Soi $21.00

      Chicken coconut curry, shrimp paste, egg noodles, hard boiled egg, pickled mustard greens, bean sprouts, red onions, cilantro, crispy egg noodles.

    • Vegetarian Curry Noodles with Fried Tofu $19.00

      Rice noodles in coconut curry sauce, with fried tofu, cucumbers, red onions, cilantro, fried onions, pickled mustard greens, broccoli, crispy egg noodles chili oil. Mild spicy.

    • Salmon Bowl $23.00

    • Laksa $22.00

    • Curry Samusa Soup + Platha $18.00

  • Brunch Sides
    • Side of Two egg $7.00

      Two eggs prepared your way: scrambled, over (easy, medium, hard), hard boiled, poached, thousands year old, or sunny side up. Ideal as a side.

    • Side of Avocado $4.00

    • Side tocino $5.00

    • Side longanisa $5.00

    • Side of Potato $5.00

    • Side of One Pancake $8.00

  • Kids Brunch
    • Kids pancake w/fruit $12.00

    • Kids Duck Jook NO GARNISH $9.00

    • Kids Sweet Platha $12.00

    • Kids Eggs, Rice, and Longanisa $13.00

  • Appetizers
    • Platha Dipper $12.00

    • Fresh Spring Rolls 3 PCS $12.00

    • Beef Dumplings $12.00

    • B Sprouts $12.00

    • Firecracker Cauliflower $14.00

    • Kimchi OML APP $14.00

  • Kids Menu
    • Kids Garlic Noodles

      Plain, with broccoli, with chicken, or with chicken and broccoli.

    • Kids Butter Noodles

      Plain, with broccoli, with chicken, or with broccoli and chicken.

    • Kids Duck Jook $9.00

      Comforting and nourishing rice porridge with duck.

    • Kids Sesame Chicken $12.75

      Served with broccoli and jasmine rice.

    • Kids Sesame Tofu $11.50

      Served with broccoli and jasmine rice.

Menu for B Star Bar provided by Allmenus.com

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