• California
  • San Francisco
  • The Oak Room

The Oak Room

(415) 774-0264
  • 335 Powell St, San Francisco, CA 94102
  • Website
  • American ,  Steak
  • $$$$$
  • Grubhub.com
  • Menu
  • Soups
    • French Onion Soup $12

      Gruyere cheese, pesto rubbed crouton.

    • San Francisco Dungeness Crab Chowder $13

      Anchor Steam beer, Muenster cheese.

  • Appetizer
    • Lemon Shrimp $19

      Sauteed spinach, stewed tomatoes, avocado in a warm citrus sauce.

    • Dungeness Crab Cakes $20

      Creamy miso-ginger dressing, napa cabbage kimchi, pickled shallots, mushrooms.

  • Salads
    • Chopped Grilled Chicken Salad $18

      Roasted chicken breast, Applewood smoked bacon, chopped egg, and blue cheese.

    • Kale Blueberry Salad $20

      Chèvre cheese and coconut lemon vinaigrette.

    • Hearts of Romaine $17

      White anchovies, garlic croutons, shaved asiago cheese, creamy Caesar dressing.

  • Entrees
    • Steak Salad $22

      Flame broiled flat iron steak, little gem lettuce, hon shimeji mushrooms, avocado, pickled shallots, blistered cherry tomatoes, warm tomato dressing.

    • Smoked Jalapeno Rubbed Salmon Tacos $19

      Granny Smith apple, cucumber and radish slaw, chipotle crema, cilantro, avocado and fresh lime

    • Chicken Burrito Bowl $22

      Salsa, romaine and black beans, paprika aioli and cilantro rice.

    • Pan Seared Pomegranate Chicken Breast $23

      Wild rice, corn, barley, succotash and roasted beets.

    • Grilled Mahi Mahi $28

      Roasted carrot puree, green olives, capers and pickled peppers, heirloom fingerling potatoes.

    • Mushroom Ravioli $21

      In porcini broth with wilted spinach.

  • Oak Room Trio
    • Soup of the Day $22

    • Smashed Avocado and Smoked Salmon Toast $22

    • Small Organic Green Salad $22

  • Sandwiches
    • Kobe Burger $22

      On brioche bun, aged cheddar cheese, tomato, butter lettuce, french fries.

    • Asian Chicken Salad Sandwich $20

      Grilled chicken and crunchy vegetables, soy chili aioli.

    • Southern Fried Chicken Sandwich $20

      Marinated in buttermilk, sage and buffalo sauce, served with seasonal vegetable slaw and sweet potato fries.

    • Turkey BLT $15

      Roasted turkey breast, applewood smoked bacon, lettuce, tomato and avocado on toasted whole wheat.

  • Desserts
    • Crème Brûlée Trio $13

      Perfect tasting of vanilla, chocolate and espresso crème brûlée.

    • Citrus Key Lime Tart $13

      Creamy, tangy key lime tart served with fresh berries and blackberry coulis.

    • St. Francis Cheesecake $13

      Philadelphia cream cheese, orange shortbread cookie, raspberry coulis, pistachio tuile.

    • Trio of Seasonal Artisan Sorbets & Fresh Picked Berries $13

      Refreshing lemon, mango & raspberry sorbet combination.

    • Chocolate Yuzu Cake $13

      Layers of moist and flourless chocolate cake, yuzu crème brûlée center and artisan vanilla ice cream.

  • Breakfast Main
    • Blueberry Banana Smoothie $11

      Made with soy milk and served with an all natural granola brittle bar.

    • Almond Steel Cut Oatmeal $15

      With raisins, cinnamon and brown sugar and fresh fruit.

    • Berry, Apple and Granola Muesli $15

      Plain yogurt, skim milk, honey, apple, banana, raspberry, blueberry, strawberry, walnuts, pomegranate essence.

    • Eggs Your Way $23

      two eggs cooked to your liking, choice of hickory smoked bacon, pork link sausage or grilled ham, rosemary hash brown potatoes and choice of toast.

    • Organic Granola Blueberry Pancakes $20

      Citrus berry salad, maple syrup and whipped butter.

    • The Bakery Options $6

      Plain, whole wheat, everything or cinnamon raisin bagel, white, wheat, sourdough, rye toast or English muffin, gluten free bread available upon request.

    • Blueberry, Quinoa and Raspberry Parfait $15

      Non-dairy and sugar free, prepared with almond milk.

    • Toasted Bagel & Philadelphia Cream Cheese $8

    • Eggs Benedict $26

      Two poached eggs on a toasted English muffin, Canadian bacon, sweet butter hollandaise sauce served with rosemary hash brown potatoes.

    • Fruit Plate $15

      A selection of seasonal melons and coastal berries.

  • Breakfast Sides
    • Hickory Smoked Bacon $8

    • Hash Brown Potatoes $6

    • Canadian Bacon $8

    • Grilled Tomatoes $6

    • Maple Glazed Ham $8

    • One Egg $6

    • Pork Link Sausage $8

    • Two Eggs $9

  • Breakfast Drinks
    • Juice $6.5

      Orange, grapefruit, apple, V-8, tomato, cranberry, pineapple or prune.

    • Starbucks® Coffee $7

      Freshly brewed regular or decaffeinated; Regular or decaffeinated latte, cappuccino

    • Espresso $4

    • Assorted Tazo Tea $6

    • Hot Chocolate $6

    • Milk $6

      Regular, non-fat, 2%, almond, chocolate or soy.

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