Allmenus.com
  • California
  • San Francisco
  • AsiaSF

AsiaSF

(415) 255-2742

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 201 9th St, San Francisco, CA 94103
  • Restaurant website
  • Asian Fusion ,  Californian
  • $$$$$
  • AsiaSF

  • (415) 255-2742
  • Menu
  • First Course
    • Tamarind Chicken Satays

      marinated chicken breast, skewered and grilled served with asiasf's famous peanut sauce

    • Porcupines

      shrimp, scallops & water chestnuts rolled in cellophane noodles, crisply fried & served with a plum wine-soy dipping sauce

    • Asia-Dilla*

      a quesadilla stuffed with duck, jack cheese, fresno peppers and scallions, with sun-dried cherry creme fraiche

    • Ahi Burgers

      freshly ground pan seared ahi tuna, with a teriyaki glaze & horseradish-chinese cabbage slaw on a scallion focaccia roll

  • Second Course
    • Sesame Steak Salad*

      thinly sliced beef tenderloin (or aloha tofu), seared and tossed in a sesame dressing, piled atop crisp greens, red onions, mint and basil

    • Orange Lamb (Or Tofu)*

      lamb sirloin (or tofu) sautéed with a spicy orange glaze served with coconut jasmine rice & thai cucumber salad

    • "Baby Got Back" Ribs

      tender baby-back pork ribs with a honey-tamarind glaze, pickled carrots and sweet potato crisps

    • Truffled Soba Noodles*

      grilled portobello mushrooms & asparagus slices, tossed with cool sesame soba noodles, white truffle oil & scallion threads

  • Dessert
    • Miniature Tropical Ice Cream Cones

  • First Course
    • Blackened Tuna Sashimi

      seasoned, seared ahi tuna with a lemongrass beurre blanc & pickled vegetable salad

    • Tamarind Chicken Satays

      marinated chicken breast, skewered & grilled, served with asiasf's famous peanut sauce

    • Asia-Dilla*

      a quesadilla stuffed with duck, jack cheese, cilantro & fresno peppers served with a sun-dried cherry crème fraiche

    • Baby Bok Choy & Shiitakes

      sautéed baby bok choy with shiitake mushrooms and diced red bell peppers

    • Grilled Shrimp & Herb Salad*

      grilled shrimp on a chiffonade of chinese cabbage with sprigs of cilantro, mint and basil, toasted coconut and chopped peanuts, tossed in a thai vinaigrette

  • Second Course
    • Miso Glazed King Salmon

      sauteed pacific salmon, finished with miso glaze, served over black "forbidden" rice with a sweet tomato-edamame salad

    • Orange Lamb (Or Tofu)*

      lamb sirloin (or tofu) sautéed with a spicy orange glaze served with coconut jasmine rice & thai cucumber salad

    • Baby Got Back Ribs

      baby-back pork ribs with a honey-tamarind glaze, pickled carrots and sweet potato crisps

    • Truffled Soba Noodles*

      grilled portobello mushrooms & asparagus slices, tossed with cool sesame soba noodles, white truffle oil & scallion threads

  • Dessert
    • Miniature Ice Cream Cones

    • Warm Banana Beignets

      with chocolate and caramel dipping sauces

  • Diamond - Large Party
    Fri & Sat $59 / Tuesday, Wed, Thur, Sun $54.95
    • A Champagne Toast

      a champagne toast at the beginning or ending of your feast

    • A Muse

      wasabi tobiko caviar served on potato stars

  • First Course
    • Blackened Tuna Sashimi

      seasoned, seared ahi tuna with a lemongrass beurre blanc

    • Tamarind Chicken Satays

      served with asiasf's famous peanut sauce

    • Truffled Soba Noodles*

      grilled portobello mushroom & asparagus slices, white truffle oil & sweet 100 tomatoes

  • Second Course
    • Grilled Shrimp & Herb Salad*

      grilled shrimp on a chiffonade of chinese cabbage with sprigs of cilantro, mint and basil, toasted coconut and chopped peanuts, tossed in a thai vinaigrette

    • Dungeness Crabcakes

      with green papaya salad and spicy roasted rep pepper sauce

  • Third Course
    • Sansho Dusted Filet Mignon

      served with korean dipping sauce and sliced for sharing with miso eggplant and golden fried potato stars

    • Miso Glazed King Salmon

      served over black "forbidden" rice with a sweet tomato-edamame salad

    • Orange Lamb (Or Tofu)*

      lamb sirloin (or tofu) sautéed with a spicy orange glaze served with coconut jasmine rice & thai cucumber salad

    • Sautéed Baby Bok Choy & Shiitakes Mushrooms

      baby bok choy, shiitake mushrooms and diced red bell peppers

  • Desserts
    • Miniature Ice Cream Cones

    • Chef's Special Dessert Selections

  • First Course
    • Tamarind Chicken Satays $12.00

      marinated chicken breast, skewered and grilled, served with asiasf's spicy roasted peanut sauce

    • Porcupines $10.00

      shrimp, scallops & water chestnuts rolled in cellophane noodles, crisply fried & served with a plum wine or soy dipping sauce

    • Asia-Dilla* $10.00

      a quesadilla stuffed with smoked duck, jack cheese, fresno peppers and scallions, with sun-dried cherry creme fraiche

    • Ahi Burger $11.50

      freshly ground, pan seared ahi tuna with a teriyaki glaze, horseradish-Chinese cabbage slaw on a scallion focaccia roll

    • Sesame Steak Salad* $12.50

      thinly sliced beef tenderloin (or aloha tofu) seared and tossed in a sesame dressing, piled atop crisp greens, red onions, mint and basil

    • Grilled Shrimp & Herb Salad* $13.00

      chiffonade of chinese cabbage, sprigs of cilantro, mint and basil, toasted coconut & chopped peanuts tossed in a thai vinaigrette

    • Blackened Tuna Sashimi $16.50

      with a lemongrass beurre blanc & pickled vegetable salad

    • Sake Steamed Mussels $14.50

      in a spicy red curry-kafir lime leaf broth, served with grilled garlic bread

  • Main Course
    • Orange Lamb (Or Tofu) $17.50

      lamb sirloin (or tofu) sautéed with a spicy orange glaze served with coconut jasmine rice & thai cucumber salad

    • Miso Glazed King Salmon $18.50

      sautéed Pacific salmon, finished with a miso glaze, served over black "forbidden" rice with a sweet tomato-edamame salad

    • Dungeness Crabcakes $15.00

      vietnamese style crabcakes with green papaya salad and red curry sauce

    • "Baby Got Back" Ribs $15.50

      tender baby-back pork ribs with a honey-tamarind glaze, grilled to perfection, served with pickled carrots and sweet potato crisps

    • Sansho Spiced Filet Mignon $20.00

      grilled beef tenderloin, sliced for sharing, with Korean dipping sauce, miso glazed Japanese eggplant and potato stars

    • Truffled Soba Noodles* $12.50

      grilled portobello mushroom and asparagus slices, tossed with cool sesame soba noodles, white truffle oil and scallion threads

  • Desserts
    • Warm Chocolate Cake $8.50

      With a melted chocolate ganache center, served with vanilla bean ice cream and butterscotch sauce

    • Candied Ginger Rice Pudding $7.00

      Garnished with fresh berries and raspberry-lychee sauce served on a sesame tuille

    • Banana Beignet Split $8.50

      brandy flamed bananas wrapped in filipino lumpia, served warm with vanilla bean ice cream, caramelized bananas, macadamia brittle, chocolate and butterscotch sauces

    • Pineapple Cheesecake $7.50

      a light green tea cheesecake on a sugar cone crust topped with sake infused pineapple compote

    • Trio Of Miniature Ice Cream Cones $7.00

      macapuno topped with candied peanuts ube topped with toasted coconut langka topped with sun-dried cherries

  • Dessert Drinks $7
    • Just Desserts Crème Brulée Cream Liqueur

    • Just Desserts Thin Mint Chocolate Cookie Cream Liqueur

    • Just Desserts Chocolate Chip Cookie Cream Liqueur

    • Fonseca Tawny Port From Portugal

    • B.V. Muscat De Beaulieu, Napa Valley

Menu for AsiaSF provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2020 GrubHub, Inc. All rights reserved.