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Son & Garden
Wheat toast, wagyu beef, garlic aioli and Jack.
Asparagus, zucchini, bell pepper, mushroom, arugula, garlic quinoa, garlic aioli and swiss cheese served with fries.
Jack cheese, caramelized onion, bacon jam served with salad or fries.
Wheat toast, mixed vegetable, garlic aioli served with salad.
Housemade pork belly, bacon jam, jack cheese, arugula. Served with fries.
Wheat toast, cheddar, scramble eggs , garlic aioli. Served with salad.
Served with spicy aioli.
Grilled Snake River Farm wagyu beef, asparagus, spicy wasabi vinaigrette.
Avocado, pine nut, crispy wonton.
Slow cooked in red wine reduction, grilled brocolini, Brussels sprouts, mashed potatoes.
Baby spinach, baby kale, arugula, black olive, cucumber, tomato, pine nuts, feta, red wine balsamic; topped with sliced avocado.
Served with fruit cup.
Served with fries and fruit cup.
Served with fruit cup.
Served with fruit cup.
Grilled tiger prawns with spicy sauce with tortilla.
Grilled rib eye steak with spicy chimichurri, tortilla.
Crispy chicken with fresh salsa and guacamole.
House smoked bacon, fettuccine, pecorino, Parmesan, green peas served with garlic bread.
Mushroom and creamy Alfredo sauce served with garlic bread.
Served with tomato sauce and garlic bread.
Tiger prawns with basil and tomato sauce served with garlic bread.
Cheddar, garlic aioli.
Crispy chicken, swiss, cucumber pickle.
Slowed cook pork shank with BBQ sauce with Jack.
Grilled wagyu beef patty, bear belly bacon bacon jam, fried egg, Jack, arugula.
Stone pot Japanese rice, fried chicken, fried egg, asparagus, bell pepper, spinach, kimchi.
Chef's selection for Brunch Box that available during Shelter-in-place. Desired for 2 to 3 people to enjoy our brunch at home "stay-cation". Please follow 5 steps to complete the order.
Monday to Friday, house biscuit Saturday and Sunday, assorted scone.
Served with apricot jam.
Build immunity with zinc - kale, celery, cucumber, lemon.
750 ml.
Natural Vitamin C.
Art of tea.
Build immunity - magnesium and vitamins C : beet, orange, carrot, ginger, grape, lime.
Fruit and floral, lemon, CO2.
Support immunity - ginger, turmeric, lemon.
Served with housemade pastry and home fries.
Served with housemade pastry and home fries.
Served with housemade pastry and home fries.
Served with housemade pastry and home fries.
Served with housemade pastry and home fries.
Served with housemade pastry and home fries.
Dungeness crab meat, sun-dried tomatoes, capers, spinach, celery, topped with scallions, salmon roe and salsa served with housemade pastry or panor multigrain seed and home fries.
Chicken apple sausage, avocado, Monterey Jack and salsa served with housemade biscuit and home fries.
Country pork sausage, asparagus, mushroom, spinach, pimento, sun dried tomato, Parmesan cheese. Served with housemade biscuit and home fries.
Egg whites, mushroom, arugula, green olive, pimento, goat cheese served with housemade biscuit and home fries.
Pork sausage patty, avocado, spinach, bacon bits, housemade hollandaise. Served with home fries.
Bone in short rib, kimchi fried rice, chive, mushroom, spinach, carrot, bell pepper, housemade hollandaise served with home fries.
Bear belly bacon, grilled asparagus, pickled chili, housemade hollandaise. Served with home fries.
Boneless fried chicken, sauteed spinach, chive, shishito pepper, demi glazed. Served with home fries.
Garlic seasoned portobello mushroom, tofu, cauliflower, sun-dried tomato, housemade hollandaise. Served with home fries.
Light and fluffy ricotta pancake with vanilla pastry cream. Topped with blueberry compote.
Crunchy fried french toast stuffed with creamy mascarpone cheese, vanilla pastry cream and berry compote.
Menu for Son & Garden provided by Allmenus.com
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