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  • The Godfather Restaurant

The Godfather Restaurant

(858) 560-1747

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  • 7878 Clairemont Mesa Blvd, San Diego, CA 92111
  • No cuisines specified

  • The Godfather Restaurant

  • (858) 560-1747
  • Menu
  • Lunch Antipasti
    • Antipasto Della Casa Lunch $18.00

      Imported Italian meats and cheeses, vegetable medley and olives.

    • Calamari Fritti Lunch $15.00

      Served with our house made cocktail sauce.

    • Cuori di Carciofi Lunch $14.00

      Seasoned artichoke hearts baked in lemon, garlic, capers and Parmigiano.

  • Lunch Insalata
    • Grilled Calamari Lunch $19.00

      Mixed greens with roasted bell pepper, olives, Toy Box tomatoes and capers with lemon zest vinaigrette.

    • Caesare Salad Lunch Lunch $19.00

      Traditional Caesar salad with your choice of chicken or shrimp.

    • Seared Ahi Salad $19.00

      Red onions, Toy Box tomatoes, olives and spring greens in soy balsamic dressing.

    • Blackened Salmon Salad Lunch $19.00

      Mixed greens with avocado and black olives in a balsamic vinaigrette.

  • Lunch Pasta
    Add your choice of meatballs, sausage, chicken or shrimp for an additional charge. Add a side salad for an additional charge.
    • Linguine Gamberi All'Olio e Aglio Lunch $18.00

      Shrimp with garlic and extra virgin olive oil.

    • Lasagne al Forno Lunch $17.00

      Our family recipe.

    • Spaghetti Carbonara Lunch $18.00

      Spaghetti with Parmigiana, egg yolk and prosciutto.

    • Spaghetti Bolognese Lunch $17.00

      Balistreri family recipe meat sauce.

    • Penne Pomodoro Fresco Lunch $17.00

      Fresh tomato, garlic, oregano and basil.

    • Linguine alle Vongole Lunch $18.00

      Linguine with clams in red or white sauce.

    • Ravioli alla Godfather Lunch $17.00

      Meat ravioli in bolognese sauce.

    • Ravioli Portobello Lunch $18.00

      Rossini sauce.

    • Penne Arrabbiata e Salsiccia Lunch $18.00

      Sausage in spicy hot tomato sauce with Italian peppers.

    • Eggplant Parmigiana Lunch $18.00

      Layered with mushrooms, ricotta and mozzarella in marinara sauce.

    • Cannelloni Fatti en Casa $18.00

      Crepes with chicken, beef, cheeses, garlic, mushrooms and besciamella.

    • Linguine Frutti di Mare $30.00

      Lobster, shrimp, clams, mussels, calamari and fish sauteed in wine, garlic and mushrooms over linguine.

    • Linguine Pesto $17.00

      Basil, Parmesan, extra virgin olive oil, garlic and pine nuts.

    • Fettuccine Alfredo $18.00

      Comes with a pinch of nutmeg.

  • Lunch Sicilian Panini
    Served with side of pasta. Add a side salad for an additional charge.
    • Prosciutto Panini Lunch $17.00

      Arugula, fresh mozzarella, tomato and red onion.

    • Salsicce Panini Lunch $17.00

      Sausage in bolognese with bell peppers and mozzarella.

    • Polpetti Panini Lunch $17.00

      Meatballs in bolognese with bell peppers and mozzarella.

    • Torpedo Panini Lunch $17.00

      Imported Italian meats and cheeses, tomatoes, onions, olive oil and spices.

    • Milanese Panini Lunch $17.00

      Breaded and seasoned veal cutlet with arugula, red onion and tomato.

  • Lunch Vitello
    Served with side of pasta. Add a side salad for an additional charge.
    • Picatta Vitello Lunch $21.00

      Sauteed in white wine, lemon and butter with mushrooms and capers.

    • Marsala Vitello Lunch $21.00

      Sauteed with Sicilian Marsala and mushrooms.

    • Parmigiana Vitello Lunch $21.00

      Seasoned and baked with mozzarella and bolognese.

    • Saltimbocca Vitello Lunch $21.00

      Sauteed in wine and tomato with prosciutto, mozzarella and sage.

    • Florentina Vitello Lunch $21.00

      Sauteed in white wine, lemon and butter with capers.

    • Bocconcini Vitello Lunch $21.00

      Breaded and stuffed with prosciutto, provolone, Parmigiano, salami and mortadella broiled with peppers and onion.

  • Lunch Pesce
    Served with side of pasta. Add a side salad for an additional charge.
    • Sea Bass Lunch $26.00

      Our classic recipe...gently battered and sauteed in white wine, lemon and butter.

    • Salmone alla Griglia Lunch $25.00

      Seared with olive oil, lemon, capers and olives.

    • Cioppino Lunch $30.00

      Seafood medley in marinara broth.

    • Linguine Frutti di Mare Lunch $30.00

      Lobster, shrimp, clams, mussels, calamari and fish sauteed in wine, garlic and mushrooms over linguine.

    • Pesce Spada Oreganato Lunch $28.00

      Swordfish broiled with breadcrumbs and grilled.

    • Scampi alla Godfather Lunch $26.00

      Baked in wine, mushrooms, garlic, oregano and balsamic.

    • Scampi Diavolo Lunch $25.00

      Sauteed in spicy marinara.

  • Lunch Pollo
    Served with side of pasta. Add a side salad for an additional charge.
    • Pollo Picatta Lunch $19.00

      Sauteed in white wine, lemon and butter with mushrooms and capers.

    • Pollo Marsala Lunch $19.00

      Sauteed with Sicilian Marsala and mushrooms.

    • Pollo Parmigiana Lunch $19.00

      Seasoned and baked with mozzarella and marinara.

    • Pollo Saltimbocca Lunch $19.00

      Sauteed in wine and tomato with prosciutto, mozzarella and sage.

    • Pollo Florentina Lunch $19.00

      Sauteed in white wine, lemon and butter with capers.

    • Fegatini di Pollo Lunch $19.00

      Chicken livers sauteed in white wine, mushrooms and peas over linguine.

  • Lunch Carni
    Served with side of pasta. Add a side salad for an additional charge.
    • Filet Mignon Lunch $37.00

      Godfather cut premium filet, cooked to order.

    • Filet alla Godfather Lunch $37.00

      Godfather cut filet, butterflied with prosciutto, mozzarella, mushrooms, marinara and vino rosso.

    • New York Steak Lunch $29.00

      Seasoned and grilled.

    • New York Steak Sinatra Lunch $30.00

      Seared with wine, marinara, onions, bell peppers and garlic.

  • Dinner Antipasti
    • Polpetti $8.00

      Meatballs in bolognese.

    • Salcisse $8.00

      Sausage in bolognese.

    • Antipasto Della Casa $19.00

      Imported Italian meats and cheeses, vegetable medley and olives.

    • Calamari Fritti $16.00

      Served with our house made cocktail sauce.

    • Cuori di Carciofi $16.00

      Seasoned artichoke hearts baked in lemon, garlic, capers and Parmigiano.

    • Godfather Bread $12.00

      Grilled Italian bread, olive oil, tomato, olives, capers and Parmigiano

    • Cozze $16.00

      Black mussels in olive oil, lemon and white wine.

    • Cocktail di Scampi $16.00

      Served with our house made cocktail sauce.

    • Mozzarella en Carozza $16.00

      Breaded and seasoned mozzarella baked in marinara.

    • Fegatini di Pollo $15.00

      Chicken livers sauteed with white wine, mushrooms and peas.

    • Portobello $14.00

      Layered with eggplant, tomato and basil, served cold.

  • Dinner Pasta
    Add your choice of meatballs, sausage, vegetables, chicken or shrimp for an additional charge. Add a salad and a side for an additional charge.
    • Linguine Gamberi All'Olio e Aglio $24.00

      Shrimp with garlic and extra virgin olive oil.

    • Lasagne al Forno $22.00

      Our family recipe.

    • Spaghetti Carbonara $22.00

      Spaghetti with Parmigiano, egg yolk and prosciutto.

    • Spaghetti Bolognese $21.00

      Balistreri family recipe meat sauce.

    • Spaghetti Bolognese with Meatballs $25.00

    • Spaghetti Bolognese with Sausage $25.00

    • Penne Pomodoro Fresco $21.00

      Fresh tomato, garlic, oregano and basil.

    • Vongole Rossa $25.00

      Linguine with clams in red sauce.

    • Vongole Bianca $25.00

      Linguine with clams in white sauce.

    • Ravioli alla Godfather $24.00

      Meat ravioli in bolognese sauce.

    • Ravioli Portobello $24.00

      Rossini sauce.

    • Penne Arrabbiata e Salsiccia $23.00

      Sausage in spicy hot tomato sauce with Italian peppers.

    • Eggplant Parmigiana $25.00

      Layered with mushrooms, ricotta and mozzarella in marinara sauce.

    • Cannelloni Fatti en Casa $24.00

      Crepes with chicken, beef, cheeses, garlic, mushrooms and besciamella.

    • Linguini Frutti di Mare $33.00

      Lobster, shrimp, clams, mussels, calamari and fish sauteed in wine, garlic and mushrooms.

    • Linguine Pesto $22.00

      basil, Parmesan, extra virgin olive oil, garlic and pine nuts.

    • Penne Salmone e Vodka $23.00

      Cream, vodka, tomato and black pepper.

    • Fettuccine Alfredo $22.00

      Comes with a pinch of nutmeg.

  • Dinner Vitello
    Served with side of pasta. Add a side salad for an additional charge.
    • Picatta Vitello $29.00

      Sauteed in white wine, lemon and butter with mushrooms and capers.

    • Marsala Vitello $29.00

      Sauteed with Sicilian Marsala and mushrooms.

    • Parmigiana Vitello $29.00

      Seasoned and baked with mozzarella and bolognese.

    • Saltimbocca Vitello $29.00

      Sauteed in wine and tomato with prosciutto, mozzarella and sage.

    • Florentina Vitello $29.00

      Sauteed in white wine, lemon and butter with capers.

    • Veal Chop Milanese Vitello $43.00

      Pan fried with seasoned breadcrumbs and finished with arugula.

    • Bocconcini Vitello $29.00

      Breaded and stuffed with prosciutto, provolone, Parmigiano, salami and mortadella, broiled with peppers and onion.

    • Chef Isidoro Vitello $29.00

      Stuffed with prosciutto, mozzarella, tomato, onion, baked in wine and marinara.

  • Dinner Pesce
    Served with side of pasta. Add a side salad for an additional charge.
    • Sea Bass $32.00

      Our classic recipe...gently battered and sauteed in white wine, lemon and butter.

    • Salmone alla Griglia $32.00

      Seared with olive oil, lemon, capers and olives.

    • Cioppino $32.00

      Seafood medley in marinara broth.

    • Linguine Frutti di Mare $33.00

      Lobster, shrimp, clams, mussels, calamari and fish sauteed in wine, garlic and mushrooms over linguine.

    • Pesce Spada Oreganato $39.00

      Swordfish broiled with breadcrumbs and grilled.

    • Scampi alla Godfather $29.00

      Baked in wine, mushrooms, garlic, oregano and Balsamic.

    • Scampi Diavolo $29.00

      Sauteed in spicy marinara.

  • Dinner Pollo
    Served with side of pasta. Add a side salad for an additional charge.
    • Pollo Picatta $26.00

      Sauteed in white wine, lemon and butter with mushrooms and capers.

    • Pollo Marsala $26.00

      Sauteed with Sicilian Marsala and mushrooms.

    • Pollo Parmigiana $26.00

      Seasoned and baked with mozzarella and marinara.

    • Pollo Saltimbocca $26.00

      Sauteed in wine and tomato with prosciutto, mozzarella and sage .

    • Pollo Florentina $26.00

      Sauteed in white wine, lemon and butter with capers.

    • Fegatini di Pollo $26.00

      Chicken livers sauteed in white wine, mushrooms and peas over linguine.

  • Dinner Carni
    Served with side of pasta. Add a side salad for an additional charge.
    • New York Steak $40.00

      Seasoned and grilled

    • New York Steak Sinatra $41.00

      Seared with wine, marinara, onions, bell peppers and garlic.

    • Filet Mignon $46.00

      Godfather cut premium filet.

    • Cannelloni Medaglione $32.00

      Cannelloni with filet mignon, wine and mushrooms.

    • Filet Mignon alla Godfather $48.00

      Godfather cut filet, butterflied with prosciutto, mozzarella, mushrooms, marinara and vino rosso.

Menu for The Godfather Restaurant provided by Allmenus.com

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