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Pho Ban Mai
Grilled shrimp paste rolled in rice paper wrap with lettuce, cucumber, carrot, daikon, mints. Served with lettuce special sauce.
Shrimp and squid sautéed in Butter-Lemongrass sauce rolled in rice paper wrap with all the mixed greens. Served with "Mam Nem" fish sauce.
2 rolls each of grilled pork and shrimp paste.
House special chicken wings.
Soft tofu cake, lightly battered and Deep-Fried until golden crisp.
Served with tangy vinaigrette fish sauce on the side as a dip.
Crisp crepes stuffed with a mixture of ground pork, carrots, shrimp, egg, wood ear fungi, onions, laro root, noodles. Served with French fries, lettuce, mints and tangy vinaigrette fish sauce on the side as a dip.
Shrimp pork, vermicelli noodles, bean sprouts, mintand lettuce leaves, rolled in a thin rice papper wrap.
With pickled carrots and daikon. Served with a tangy vinaigrette fish sauce on the side as a dip.
Sliced beef and shrimp sautéed in Butter-Lemongrass sauce, rolled in rice paper wrap with all the mixed greens. Served with "Mam Nem" fish sauce.
Home made fried chicken wings in a pungent and spicy fish sauce.
Char-Broiled pork pasta rolled in rice paper wrap with lettuce, cucumber, carrot, daikon, mints. Served with house special sauce.
Calamari, lightly battered and Deep-Fried. Tossed with garlic, peppers and salt, red bell pepper and scallions.
With onion and green pepper only.
Priced per large. Shrimp, fish balls, squid, imitation crab, vegetable.
A unique combination for meat lovers: slices of rare steak, well-done steakand brisket, flanks, tenders and tripe.
9 years and younger. With choice of meatballs or well-done steak.
Fried tofu tossed in a hot Pepper-Lemongrass sauce. Served with your choice of steamed rice or on a plate of vermicelli noodles.
With baby bock choy, broccoli, carrots, celery, bean sprouts with fried tofu in a special garlic sauce. Served with steamed rice.
Sauteed eggplant and fried tofu tossed in special sauce.
With baby bok choy, broccoli, celery, peas, carrots.
With fried tofu, vermicelli noodles, bean sprouts, mint, lettuce and savory peanut sauce.
With Stir-Fried baby bok choy, broccoli, carrots, celery, Chinese mushrooms, bean sprouts, and tofu. Your choice of rice noodles, soft, or crispy egg noodles.
Beef, chicken, Cha-Siu pork, shrimp, squid and assorted vegetables Stir-Fried in a special house.
Seasoned shrimps, grilled over an open Flame-With steamed rice.
Battered and fried chicken meat, sautéed with special Orange-Flavored sauce. Served with steamed rice.
Grilled pork, chicken, shrimp paste in bean curd skin, pork rinds and steamed Meatloaf-With broken rice.
Sautéed chicken in lemongrass, onion, and hot pepper sauce. Served with steamed rice.
Grilled pork, pork rinds, and steamed Meatloaf-With broken rice.
Grilled pork chop, pork rinds, and steamed Meatloaf-With broken rice.
Beef filet sirloin and seasoned shrimps, grilled over an open Flame-With steamed rice.
Sautéed beef in lemongrass, onion and hot pepper sauce. Served with steamed rice.
With tapioca.
Menu for Pho Ban Mai provided by Allmenus.com
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