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Chef Chin Restaurant
Eight pieces. Pan fried dumplings, served with a chefs special sauce and chilli sauce on the side.
Eight pieces.
Eight pieces.
Six pieces.
Six pieces.
Six pieces.
Two pieces.
Two pieces.
Four pieces.
Four pieces.
Mined ingredients of shrimp, chicken, crabmeat, water chestmute, and mashrooms in a light egg flower broth.
A unique blend of tofu, crispy mushrooms, bamboo shootsand pork in a hot and sour soup.
Ingredients of shrimp, crabmeat, mushroom, and bamboo shoot in hot and sour soup.
Stredded fish with green snow leaf in egg flower broth.
Ground beef, tofu in egg flower broth, top with cilantro.
Choice of beef, chicken, shrimp, or all of them.
Half duck.
Six pieces.
Shrimp, beef, and chicken.
Bowl.
Hot burned pork.
With dry beancurd.
Hot burn pork.
From fresh snow pears with black mushrooms and baby corn in a chefs special brown sauce.
A famous Szechwan dish a fresh selection of string beans, dry braised with ported chiese preserved cabbage in a chefs spicy garlic sauce stir fried with or without seasoned ground pork.
Fresh eggplant stir fried with or without seasoned ground pork in a chefs spicy garlic sauce and served in a hot pot.
Assorted farm fresh vegetables stir fried in a chefs special white sauce.
A vegetarians delight farm fresh Chinese cabbage, baby corn, snow peas, straw mushroomsand bean sprouts cooked in a delicious brown sauce and served in a hot pot.
A truly mouthwatering dish fresh bean curd served with or without seasoned ground pork in a chefs spicy garlic sauce.
Fresh bean curd stir fried with black mushrooms, bamboo shootsand snow peas in a chefs special brown with sauce.
Lotu root, Chinese yam, snow peasand bamboo shoots, sauteed with white sauce.
Create your own crispy noodle with pork, beaf, chicken, or vegetable, strimpand house special.
Fish, shrimp, scallopsand crab meat.
Lo mein noodles. Create your own soft noodle dish with bean sprouts, cabbage, onions, carrotsand celery with your choice of chicken, pork, or beef, shrimpand special noodles.
An outstanding dish lightly braised jumbo shrimp sauteed in a sweet pungent sauce.
A combination of shrimp, scallopsand carbmeat, sauteed with baby corn, mushroomsand Chinese peas in a spicy garlic sauce and served in a hot pot.
A combination of shrimp, sliced chicken breast cooked in a chili tomato sauce.
Select jumbo scallops and shrimp sauteed with mashrooms, celery, carrotsand snow peas in a Chinese wine sauce.
Very tender short rib strip sauteed with black pepper, butterand chefs special sauce.
Select jumbo scallops and shrimp sauteed with mashrooms, celery, carrotsand snow peas in a Chinese wine sauce.
Jumbo shrimp, beefand chicken sauteed with baby corn, mushrooms, bamboo shoots, Chinese peas in a spicy hot sauce.
A truly moutwatering dish lightly battered jumbo shrimp, beef, chicken quickly stir fried in a spicy honey sauce.
A combination of tender chicken, beefand shrimp stir fried with broccoli and Chinese peas in a chefs special brown sauce.
Amazing shrimp sauce on top of the sizzling crispy rice.
A combination of chicken, shrimpand scallops sauteed with mushrooms, water chestnuts and peanuts in spicy kung pao sauce.
Tender beef and fresh scallops stir fried with fresh assorted vegetables in a chefs special brown sauce. Served on a sizzling plate.
Head on shrimp, with corn on cob, beef sausages in spicy Cajun sauce.
Menu for Chef Chin Restaurant provided by Allmenus.com
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