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Hane Sushi
Diced tuna, seaweed, sesame oil.
Brown edamame, lime, ichimi sea salt.
Ponzu sauce.
Shrimp, octopus, surf clam, white fish.
Steamed spinach, bonito flakes.
Tuna, spear squid, quail egg.
Cucumber, seaweed, vinaigrette.
Asparagus, kaki no tane (rice crackers).
Pan sauteed Alaskan king crab.
Garlic ponzu, spicy radish, green onion.
Manila clam, miso.
Red miso, enoki mushroom.
Mushroom salad, seared toro, spicy radish sauce.
Hamachi, salmon, greens, walnut.
Enoki, shiitake, seaweed, shishito pepper.
Ginger dressing.
Mixed seaweed with vinaigrette.
Served with soup. 2 toro, 2 yellowtail, salmon, white fish, shrimp, octopus, surf clam, squid, uni, eel.
Served with soup. Eel over steamed rice.
Served with soup. Tuna, yellowtail, salmon, white fish, albacore, shrimp, eel, California roll.
Served with soup and steamed rice. Tuna, yellowtail, salmon, albacore.
Served with soup. Tuna over sushi rice.
Served with soup. Toro, Spanish mackerel, yellowtail, salmon, squid, red snapper, surf clam, ikura, uni eel, chopped toro roll, ume shiso yamaimo roll.
Served with soup. Chirashi is fish over sushi rice. 3 tuna, 2 yellowtail, salmon, white fish, shrimp, octopus, surf clam, squid, eel.
In: California (avocado- cucumber-crab). Top: albacore with spicy radish sauce.
In: spicy tuna, cilantro. Top: chopped serrano peppers.
Bon sushi made with mackerel on top.
In: avocado, cucumber, gobo.
In: soft shell crab, avocado, gobo, mayo, smelt egg. Top: tuna, scallion ponzu sauce.
In: shrimp, tempura, krab, avocado, cucumber. Top: tempura fakes, eel sauce.
In: spicy scallop. Top: salmon, avocado, mix of tuna, octopus, cucumber, mushroom, peppers in a miso sauce to top off the roll.
In: soft shell crab, krab, avocado, cucumber, mayo, smell eggs.
In: smoked salmon, cream cheese, cucumber.
In: shrimp tempura, salmon. Top: spicy salmon, tempura flakes, eel sauce.
California roll topped with spicy mayo and baked.
Choice of spicy tuna, yellowtail or salmon. In: your choice, green onion. Top: more to top the roll, then seared, eel sauce.
In: scallop, crab, shrimp, asparagus all panko fried. Top: australian kobe beef.
Chopped and mixed with spicy mayo.
In: shrimp tempura, spicy tuna, avocado. Top: eel, spicy tuna, avocado relish.
In: salmon skin, benito flakes, cucumber,, gobo, green onion.
In: egg, shiitake mushroom, gourd, krab, cucumber gobo, smelt roe, pickled radish.
Chopped and mixed with spicy mayo.
Chopped and mixed with spicy mayo.
Snow crab, avocado, cucumber.
In: shrimp tempura, krab, avocado, cucumber, mayo, smelt egg.
In: krab California roll. Top: tuna, albacore, salmon, octopus, shrimp, halibut.
Two tuna and 3 yellowtail.
Two tuna, 2 yellowtail, 2 salmon.
Salmon, smoked salmon, avocado lightly battered with panko and fried.
Yellowtail collar.
Savory egg custard.
Scallop, krab, dynamite sauce.
Salmon collar.
Menu for Hane Sushi provided by Allmenus.com
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