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Panificio E Ristorante Solunto

(619) 255-7826

We make ordering easy. Learn more

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  • 1643 India Street, San Diego, CA 92101
  • No cuisines specified

  • Grubhub.com
  • Panificio E Ristorante Solunto

  • (619) 255-7826

    We make ordering easy.

  • Menu
  • Antipasti
    • Insalata Di Polipo $9.50

      Octopus, diced potatoes, parsley, evoo and lemon dressing.

    • Carpaccio Di Carne $9.50

      Beef carpaccio, fired capers, parmesan shavings, crostini and evoo.

    • Cozze Gratinate $8.50

      Black mussels, garlic, Italian herbs, lemon and breadcrumbs.

    • Calamari Fritti $10.50

      Deep fried calamari and cauliflower florets, aioli sauce.

    • Tris Di Bruschette $8.00

      Mushroom and brie- sausage and smoked mozzarella- olive tapenade and goat cheese.

    • Tagliere Formaggi E Salumi $12.00

      Mixed cured meats and cheeses.

    • Polenta E Maiale $9.00

      Creamy corn polenta with pork stew, tomato red wine sauce.

    • Prosciutto E Burrata $10.00

      San daniele prosciutto, soft burrata, grilled fresh peaches.

    • Ostriche Gratinate $10.00

      Baked oysters, bacon, spinach, parmesan, herbs and creamy chardonnay sauce.

    • Carciofini Al Forno $9.50

      Artichoke hearts stuffed with parmesan, black olives, mozzarella and parsley.

    • Cavolini in Padella $8.00

      Roasted Brussels sprouts, duck bacon, shaved parmesan, balsamic glaze.

  • Zuppe
    • Minestone Genovese $5.50

      Green vegetable soup.

  • Insalate
    • Della Casa $6.50

      Mixed greens, Italian pepperoncini, black olives, onions, evoo, balsamic and lemon.

    • Cesare $8.00

      Grilled Romaine hearts wedges, crispy pancetta crumbs, shaved parmesan., croutons & caesar dressing.

    • Tre Colori $7.50

      Arugula, belguim endive, red radicchio, pistachios, goat cheese & vinaigrette.

    • Insalata Con Uva $7.00

      Arugula, smoked grapes, almonds, parmesan cheese and caramelized shallots vinaigrette.

    • Spinaci $8.00

      Warm baby spinach, mushrooms, bacon, ricotta salata, warm berries vinaigrette.

    • Kale E Fragole $8.00

      Baby kale, strawberries, feta cheese, barley, berries vinaigrette.

  • Pasta
    • Farfalle E SalSiccia $15.00

      Sausage, roasted eggplant, zucchini, tomato sauce.

    • Rigatoni E Pollo $15.50

      Chicken, sun dried tomato, asparagus, porcini mushroom, cream sauce.

    • Fettuccine Ortolano $13.00

      Mixed veggies, Pachino tomato and gorgonzola sauce.

    • Pappardelle Gamberi $17.00

      Shrimp, mixed mushroom, white truffle oil, cream sauce.

    • Lasanga Bolognese $16.00

      Traditional lasagna with beef, tanato sauce and bechamel.

    • Ravioli All' Aragosta $16.00

      Lobster and cheese ravioli, shitake mushrooms, cognac cream sauce.

    • Cannelloni Di Carne $14.50

      Ricotta, mozzarella, spinach, beef, tomato sauce.

    • Penne Pasticciate $15.00

      oven baked penne, eggplant ragu, tomato, parmigiano, smoked mozzarella.

    • Fettuccine Capesante $17.00

      Sea scallops, peas, pistachios, creamy basil pesto sauce.

    • Linguine Nere Al Salmone $17.00

      Smoked salmon, leeks, asparagus, vodka cream sauce.

    • Cappellacci Con Zucca $15.50

      Ravioli filled with butternut squash, walnuts, ricotta, tomato sage sauce.

    • Gnocchi Al Tartufo $17.00

      Homemade truffle & potato dumplings, cream & shaved parmesan.

    • Gnocchi Di Zucca $15.50

      Hcuemade butternut squash potato dumplings, brown butter and sage sauce.

  • Pizza Napoletana - Le Rosse
    • Margherita $11.00

      San Marzano tomato, fior di latte mozzarella, fresh basil.

    • Napoletana $11.50

      San Marzano tomato, fior di latte mozzarella, fresh basil, anchovies, grana cheese.

    • Piccante $12.00

      San Marzano tomato, fior di latte mozzarella, spicy salame, spicy 'nduja, crushed red pepper.

    • Vegetariana $12.00

      San Marzano tomato, fior di latte mozzarella, fresh vegetables, basil, grana cheese.

    • Solunto $14.00

      San Marzano tomato, fior di latte mozzarella, parma prosciutto, arugula, grana cheese.

    • India Street $13.50

      San Marzano tomato, fior di latte mozzarella, walnuts, arugula, mascarpone.

    • Quattro Stagioni $14.00

      San Marzano tomato, fior di latte mozzarella, ham, mushrocus, artichoke hearts, olives.

    • Prosciutto Funghi $14.00

      San Marzano tomato, fior di latte mozzarella, ham, mushrooms.

  • Pizza Napoletana - Le Bianche
    • Quattro Formaggi $12.50

      Fior di latte mozzarella, scamorza, parmigiano, gorgonzola.

    • Friarelli $14.50

      Fior di latte mozzarella, rapini, sausage, cherry tomatoes.

  • Pasta Fresca
    • Bolognese $15.00

      Meat sauce, vegetables, tomato.

    • Quattro Formaggi $13.50

      Mix of 4 cheeses.

    • Puttanescca $13.50

      Olives, capers, anchovies, tomato.

    • Checca $13.00

      Garlic, basil, tomato, fresh mozzarella and evoo.

    • Genovese $15.50

      Basil pesto, chicken, sundried tomato, mushrooms.

    • Scoglio $16.00

      Clams, mussels, shrimp, calamari, white wine or tomato sauce.

    • Gamberetti $16.00

      Shrimp, arugula, zucchini, pink sauce.

    • Polpette $16.00

      Homemade meatballs, tomato sauce.

  • Secondi
    Most entrees include a side of vegetables and potatoes.
    • Rib Eye Alla Siciliana $22.00

      Grilled and marinated with garlic, sage, rosemary, breadcrumbs, french fries and small salad.

    • Tagliata $19.50

      Grilled skirt steak, chimichurri sauce, french fries.

    • Spezzatino Agnello $20.00

      Lamb stew cooked in casserole, fingerling potatoes, rosemary, garlic and red wine.

    • Pollo Alla Erbe $17.00

      Quarter of chicken skin on spicy, cooked to the plate, salad and baked potatoes.

    • Pollo E Spinaci $16.50

      Chicken breast stuffed with spinach, fontina, cream sauce.

    • Pollo Ripieno $16.50

      Stuffed with mortadella, mozzarella, lightly breaded served with gorgonzola and mushroom sauce.

    • Vitello Saltimbocca $17.50

      Thin sliced veal medallion, sage, prosciutto, asiago cheese, white wine sauce.

    • Stinco Agnello $21.50

      Lamb ossobuco braised in port wine, milanese style risotto.

    • Costoletta Di Maiale $20.50

      Pork chop stuffed with ricotta, spinach, prosciutto, marsala and mushrooms sauce.

    • Salsiccia Di Cinghiaile $19.00

      Grilled wild boar sausage, rapini, soft yellow corn polenta.

    • Halibut E Zafferano $19.50

      Grilled halibut, bell peppers, saffron risotto, white wine sauce.

    • Pesce Spada Marinara $20.00

      Swordfish steak cooked in casserole, clams, mussels, marinara and white wine sauce.

    • Salmone AL Pesto $20.00

      Salmon filet with sun dried taratoes, pistachios, basil pesto cream sauce.

    • Gamberi E Capesante Piccata $20.00

      Shrimp and sea scallops with lemon, quartered artichokes, capers, spinach, white wine sauce.

Menu for Panificio E Ristorante Solunto provided by Allmenus.com

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