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Baby mixed greens, extra-virgin olive oil, and balsamic vinegar.
The way it's meant to be.
Organic greens, walnuts, goat cheese, corn, sliced pears, cranberries, and blood orange vinaigrette.
Arugula, shaved fennel, goat cheese, beets, and pomegranate vinaigrette.
Imported buffalo mozzarella, sliced tomatoes, fresh basil, and extra-virgin olive oil.
Fried calamari and shrimp, served with spicy marinara and garlic aioli.
Chef' s selection of assorted cheese, cured meats, sliced pears, candied walnuts, honey.(for 2)
crab cake, jalapeno terragon mustard aoili
mushroom cap, stuffed with parmigiano, bread crumbs, fresh herbs
grilled zucchini, roasted peppers, grilled eggplant, sliced tomatoes, fresh mozzarella, basil pesto sauce
mushroom caps stuffed with lump crab ,peppers, shallots, bread crumbs
baked eggplant, stuffed with ricotta cheese, topped with marinara sauce and fresh mozzarella
zucchini blossom, stuffed with spinach, ricotta cheese and mozzarella, over apricot glaze
Creamy arborio rice, porcini mushrooms, truffle butter cream sauce, and Parmesan cheese.
Arborio rice, mussels, clams, calamari, shrimp, and lightly spiced tomato sauce.
Creamy garlic alfredo sauce, and Parmesan cheese.
Housemade beef ravioli, porcini mushrooms, herb goat cheese
Penne pasta, wild boar sausage, peas, and vodka cream sauce.
Housemade fettuccine with veal beef ragu, porcini mushrooms, and shaved Parmesan.
Housemade spinach ravioli stuffed with ricotta cheese and spinach in a vodka cream sauce
Housemade lasagna with beef ragu, mozzarella cheese, bechamel, and tomato sauce.
Housemade potatoes dumpling, black pepper, butter emulsion, pecorino, black truffle shavings
Large tube pasta, creamy basil pesto, roasted eggplant, goat cheese
House made ravioli filled with lobster meat, creamy butter sage emulsion, diced asparagus, and aged parmigiano.
squid ink pasta, crab meat, light spicy creamy tomato sauce
house made short pasta, creamy pistacchio sauce, garlic, large shrimp
cheese tortellini, prosciutto, peas, cream sauce, parmigiano
onion, ,pancetta, egg yolk, cream, parmigiano
Fresh tomato sauce, prosciutto san daniele, mozzarella, arugula, and truffle oil.
Fresh tomato sauce, mozzarella zucchini, mushrooms, onions, and eggplant.
Fresh tomato sauce, mozzarella, and basil.
sausage, pancetta, salami, marinara sauce, mozzarella cheese
Veal shank slowly braised with red wine and diced vegetables over saffron risotto.
Chicken breast, topped with fresh mozzarella and marinara sauce, served with penne marinara.
pistacchio crusted, mustard chardonnay cream sauce, served over spinach
free range chicken, marinated in garlic, olive oil, rosemary, finished in a white wine sauce with cipollini and cherry peppers, served with spinach and mashed potatoes
New York sirloin, topped with roasted cipollini, cherry peppers, cherry tomatoes, black olives
fresh fillet of sole, sauteed in garlic and olive oil, white wine butter sauce, served over spinach
bone in pork chop, lightly breaded, porcini mushrooms, sundried tomato sauce, served with seasonal vegetables
Sauteed spinach, garlic, and extra-virgin olive oil.
baked caulifower, cheese, panko crusted, garlic butter
baked broccoli florets, garlic, butter, parmigiano, bread crumbs
Spaghetti with meatballs in a tomato sauce.
Comes with chicken breast.
Comes with vegetables or french fries.
Comes with marinara sauce.
Comes with french fries.
Fresh tomato sauce and mozzarella cheese.
Comes with chocolate mousse or limoncello cake.
Menu for Osteria Panevino provided by Allmenus.com
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