Eggs, bacon, potatoes, beans, cheddar and Monterey Jack cheese, topped with green chile sauce.

Carne adada, shrimp, eggs, guacamole and chipotle crema.

Eggs, bacon, beans, cheese and potatoes.

Spinach, Jack cheese, Bearnaise sauce and homestyle potatoes.

Bacon, lettuce, tomato, avocado, fried egg, mayo and sourdough bread.

2 fried eggs, corn tortillas, ranchero sauce, queso fresco, rice and beans.

2 fried eggs, tortilla chips, refried beans, salsa verde, crema and queso fresco.

Carne asada, tortillas, queso fresco, salsa fresca, rice and beans and 2 eggs any style.

Poached eggs, crab cakes, toasted English muffin, hollandaise sauce and homestyle potatoes.

Panko crusted chicken breast over 2 flaky biscuits, covered in sausage gravy, 2 eggs any style and homestyle potatoes.

Fresh berries, whipped cream and pecan butter.

2 eggs any style, 2 pieces of bacon or sausage, homestyle potatoes and choice of toast.

7 piece Mexican white shrimp and cocktail sauce and lemon

Seasonal fish, citrus juices, tomato, avocado, cilantro, onion and tortilla chips.

Yellowfin Tuna, seaweed and green onion tossed in sesame soy dressing. Served with wonton crisps.

Local halibut wrapped around sushi rice, topped w/sriracha aioli baked. eel sauce and scallions.

Fried crisp and tossed with bacon and queso fresco. Topped with crema

2 house-made blue crab cakes served over shredded carrots and jicima slaw with remoulade sauce

House-smoked local fish salad served with avocado, romaine hearts, salsa fresca and tortilla chips.

Local Manila clams steamed in white wine, cilantro garlic butter and salsa fresca. Served with toasted bread

Black mussels steamed in a curry coconut broth, topped with basil and served with bread.

Lightly dusted and fried served with a house lime mint dipping sauce.

4 layers of seared ahi stacked on wonton crisps with spring mix, wasabi aioli and balsamic vinaigrette.

7 jumbo shrimp panko Crusted with lemon pepper and Parmesan cheese. Served with cocktail sauce.

Mexican seafood cocktail of clams, shrimp, white fish, octopus, and avocado in a spicy tomato sauce. served with tortilla chips

Ahi blackened with Cajun seasoning, then seared and rolled in a flour tortilla with cabbage. Drizzled with wasabi aioli, raspberry sauce & sesame dressing.

Steamed with Sea Salt.

Our original recipe white clam chowder with a citrus flair.

Seasonal fish in a roasted tomato, garlic and saffron broth.

Our original recipe white clam chowder with a citrus flair.

Seasonal fish in a roasted tomato, garlic and safron.

Sushi grade yellowfin tuna or salmon served on a bed of field greens tossed in a rice vinaigrette dressing and topped with avocado. Garnished with cucumber and cherry tomato. Drizzled with our house sesame dressing.

Lightly dusted calamari over mixed greens tossed in a lime mint dressing and served with our house calamari dipping sauce.

Sweet corn straight off the Cobb, tomato, red onion and Parmesan cheese tossed with romaine lettuce and Caesar dressing.

Romaine Lettuce, mixed greens, tomato, egg, avocado, bacon, and bleu cheese crumbles. Bleu cheese dressing.

Shrimp tempura, krab, avocado, cucumber and eel sauce, spicy aioli

Chopped albacore, cucumber, scallion and sesame dressing.

Cucumber, sprouts and spicy salmon.

Spicy tuna, sprouts and cucumber.

Chopped spicy yellowtail, sprouts, cucumber and scallion.

Krab, avocado and cucumber.

Grilled asparagus, avocado, cucumber, sprouts, carrots and scallion.

Each.

Served with mignonette, cocktail sauce and lemon wedge.

Served with mignonette, cocktail sauce and lemon wedge.

Two fish tacos, your choice of grilled, panko, or blackened. Served with cabbage, salsa fresca, and crema. Also served with side of beans and rice. Avocado and cheese available for an additional charge.

3 local halibut rolled tacos, cheese, avocado, cabbage, salsa fresca, crema, rice and choice of beans.

Two shrimp tacos, your choice of grilled, blackened, or panko crusted. Served with cabbage, salsa fresca, and creama. Also served with a side of beans and rice. Avocado and cheese available for an additional charge.

Two grilled chicken tacos served with cabbage, salsa fresca, and crema. Your choice of corn or flour tortillas. Beans and rice on the side. Avocado and cheese available for an additional charge.

Two grilled carne asada tacos served with cabbage, salsa fresca, and crema. Your choice of corn or flour tortillas. Avocado and cheese available for an additional charge.

Two salmon tacos prepared grilled or blackened, topped with shredded lettuce, mango salsa and chipotle sauce. Wrapped in flash-fried corn tortillas. Served with rice and choice of beans.

Two pan seared shrimp tacos simmered in a white wine, spicy chili sauce with onions, cilantro, red bell peppers. On top of two tortillas, melted cheese, and rice & Severed with rice and choice of beans.

Carne asada and shrimp burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side.

Pollo Asado burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side

Carne Asada burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side

Fresh grilled fish burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side

Shrimp burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side

Fresh local halibut burrito with monterey jack and cheddar cheese, rice, house-made green chile sauce, and crema. Beans served on the side

panko crusted shrimp, onion, lettuce, tomato, remoulade and fries.

Grilled or panko crusted calamari, onion, lettuce, tomato, remoulade and fries.

Blackened shrimp, fiesta Caesar salad, spinach tortilla and fries. Add avocado for an additional charge.

Prime chuck, tomato, red onion, garlic aioli, on a brioche bun served with fries. add fried egg, avocado, bacon or cheese for an additional charge.

Seared tuna, spicy Krab, lettuce, onion, tomato, with chipotle ailoli on a soft torta roll. with a side of fries.

U.S. pole caught albacore, cheddar cheese, tomato, sourdough, fries and add avocado for an additional charge.

Grilled swordfish, bacon, lettuce, tomato, avocado, caper aioli, wheat bread and fries.

Choice of sandwiches (except burger or shrimp caesar wrap), fries, add avocado for an additional charge.

Choice of sandwiches (except burger or shrimp caesar wrap), fries, add avocado for an additional charge.

Fresh fish, mussels, clams, shrimp and delicious spicy cream sauce served over linguini. with bread

Fresh fish, mussels, clams and shrimp simmered in a chipotle, tomato, white wine and garlic broth, served with bread

grilled salmon over jasmine rice topped with a caper beurre blanc sauce and cherry tomatoes. Served with asparagus and carrots.

Chicken breast prepared grilled or coated in lemon peppered panko with Parmesan cheese and pan fried, then topped with a white wine lemon caper butter sauce. Served with mash, asparagus, and carrots

Yellowfin tuna sesame crusted and seared, then drizzled with a tangy ginger lime sauce. Served over jasmine rice with asparagus, carrots, and avocado.

Choice of fresh catch, topped with crushed macadamia nuts, pan seared and oven backed. Finished off with a Kung Pow Beurre Blanc sauce. Served with mash, carrots, and asparagus.

Fresh Catch panko crusted with lemon pepper bread crumbs. Served with garlic mashed potatoes and seasonal vegetables.

Grilled Catch of the day served over jasmine rice, topped with rock shrimp, sun dried tomatoes, and basil in a beurre blanc cutter sauce.

Panko Crusted fish served with shoestring fries, tartar sauce & lemon wedge.

Panko Crusted Fish served with shoestrings fries., tartar sauce & lemon wedge.

Fresh Alaskan Fish fried with shoe string fries, tartar sauce and lemon wedges.

Panko Crusted shrimp with shoestrings, cocktail sauce and lemon wedges.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Panko crusted or grilled and served with fries.

Fresh grilled salmon, served with mixed seasonable veggies and jasmine rice.

Fresh grilled Mahi Mahi, served with seasonable veggies and jasmine rice

Topped with vanilla ice cream, chocolate drizzle and powdered sugar.

Ask server for selection.

Chocolate chip brownie topped with vanilla ice cream and drizzled with chocolate sauce.

Bay park's original scratch baked cobbler served warm with vanilla ice cream.

Grilled asparagus, avocado, cucumber, sprouts, carrots, and scallions.

Krab, avocado, and cucumber.

Spicy tuna, sprouts, and cucumber.

Spicy salmon, sprouts, and cucumber.

Chopped spicy yellowtail, sprouts, cucumber, and scallion.

Chopped albacore, cucumber, scallion, and sesame dressing.

Shrimp tempura, krab, avocado, cucumber, eel sauce, and spicy aioli.

Crispy salmon skin, spicy mayo, cucumber, sprouts, and sesame seeds.