Ch1ve

garlic crouton, sweet masala reduction

roomano pradera, candied pecan, white balsamic vinaigrette

goat cheese, hazelnut, arugula, port gastrique

baby brussel, sprout, sage, parmesan tuille

chefs whim

herb butter

pommery mustard aioli

marcona almond, roasted red pepper

shoyu dashi, angel hair vegetable

boursin cheese, English pea, panko crust

English pea wasabi puree, mango coulis, ginger

pickled watermelon radish, avocado, lemon creme fraiche

mussels, Chinese sausage, cauliflower, soy bean, curry broth

wilted summer field green, bacon foam

lapsing steamed, chili glaze, sesame dumpling

beluga lentil, prosciutto, carrot cloud

rye cracker, micro arugula, candied lemon

bibb lettuce, citrus poached daikon, kaffir lime vinaigrette

olive tapenade, tomato, goat cheese, petit arugula

green bamboo rice, spicy peanut, pepper

garbanzo puree, cucumber tomato relish, lime yogurt

black currant, onion and apple couscous, violet mustard glaze

marrow crusted, sweet potato, chanterelle mushroom

pistou, parmesan polenta

crispy chocolate, vanilla creme brulee

saffron vanilla tapioca, sweet soy ice cream, candied ginger

caramel, cinnamon cream

chef's whim

oat streusel, brown sugar and sweet corn ice cream