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House made toasted granola, honey, flavored low fat yogurt.
Flavored yogurt, baked muffin.
Sliced tomatoes, capers, red onion, toasted bagel.
Assorted pastries, seasonal fruit, fresh squeezed juice, coffee.
Vermont maple syrup. Add $1.00 chocolate chips, banana, blueberries.
Fresh strawberries, chantilly cream.
Vermont maple syrup, local fruit.
Black beans, fried egg, rancheros sauce, scallions, tomatoes, cilantro.
Choice of smoked bacon, pork sausage or black forest ham, two eggs, home fried potatoes, toast.
Two egg omelet, applewood smoked bacon, roasted anaheim chiles, corn, red onions, pepper jack cheese, salsa roja, corn tortillas.
Two poached eggs, hollandaise, canadian bacon, home fried potatoes.
Egg white omelet, arugula, shitake mushrooms, tomatoes, grilled vegetable hash, toast.
Scrambled eggs, scallions, tomatoes, chorizo, cheddar, black beans.
Three eggs with cheese, ham, tomato, mushroom, bell peppers, onion, spinach, bacon, sausage, salsa $.75 each.
Fruit plate, cup of seasonal berries, half grapefruit.
Muffin, croissant, bagel, english muffin, toast, scones.
Oatmeal, cold cereals add seasonal berries.
Banana, guava, bee pollen, ginseng.
Citrus, pineapple, whey protein.
Apple juice, strawberries, bananas, low fat yogurt, granola.
Orange grapefruit, pineapple, apple, cranberry, carrot, v8, tomato.
Ryan brother's micro brewed coffee.
Chamomile, english breakfast, earl grey, green, seasonal.
Plain or chocolate.
Zucchini tagliatelle, yukon gold mash, tomato vinaigrette.
Grilled hanger steak, french fries, bearnaise sauce.
Crushed tomatoes, calabrese peppers, grana padano. Add chicken $4.00, add shrimp $6.00.
Lavender & honey glazed, potato puree, green beans almondine.
Buffalo mozzarella, roasted tomato, basil compote.
Applewood smoked bacon, bib lettuce, sliced tomato, ciabatta roll.
Cheddar, secret sauce, lettuce, onion, tomato.
Angus patty, short rib chili, jalapenos, cotija cheese, cilantro mayo.
Sweet peppers, confit tomato, basil, toasted ciabatta.
Sun dried tomato aioli, arugula, crispy pancetta, pickled onions.
Shaved prime rib, caramelized onions & peppers, provolone, hoagie roll.
Tomato sauce, mozzarella, basil.
Mozzarella, spicy salami, black olives.
Pear, point reyes blue, walnuts, mozzarella.
Grilled lemon, pomodoro sauce.
Yellow fin tuna, baby lettuce, haricot vert, marble potatoes, roasted peppers, capers, white anchovy.
Local vine ripe tomatoes, fiori di latte mozzarella, rbi basil, saba glaze.
Diced chicken breast, smoked bacon, point reyes blue, haas avocado, tomatoes, boiled egg, cilantro, vinaigrette.
Baby romaine hearts, torn croutons, reggiano parmesan. Add chicken $4.00, add shrimp $6.00, add seared tuna $8.00.
Mixed seasonal greens, heirloom tomatoes, chef's vinaigrette.
Pizza night 2 for 1, 5pm - 8pm.
Monday night chicken wings, 5pm - 8pm.
Tacos, tacos, & more tacos, 5pm - 8pm.
Prime rib 3 courses all you can eat.
Tunes and tastes creative pairings live music.
Rack - n - soul buffet 5pm - 8pm.
Hummus, artichoke, eggplant.
Yellow fin, wakame salad, wasabi crema, citrus ponzu.
Grilled lemon, pomodoro sauce.
Red and golden beets, creole remoulade, vanilla oil.
Spicy mustard, balsamic egg.
Zucchini tagiatelle, yukon gold mash, tomato vinaigrette.
Crushed tomatoes, calabrese peppers, grana padano. Add chicken $4.00, add shrimp $6.00.
Lavender & honey glazed, potato puree, green beans almondine.
Grilled beef hanger steak, french fries, bearnaise sauce.
Creamed local spinach, yukon gold mash, shitake mushroom sauce.
Farm lettuces, english cucumber, tomato, mustard shallot vinaigrette.
local vine ripe tomatoes, fiori di latte mozzarella, Rbi basil, saba glaze.
Baby romaine hearts, torn croutons, parmesan reggiano.
Cheddar, secret sauce, lettuce, onion, tomato, herbed french fries.
Short rib chili, jalapenos, cotija cheese, cilantro mayo, herbed french fries.
Beef patty, fried shrimp, tarragon tartar sauce, herbed french fries.
Tomato sauce, mozzarella, basil.
Sausage, salami, crimini mushrooms, shaved parmesan.
Mozzarella, spicy salami, black olives.
Pear, gorgonzola, walnuts, mozzarella.
Sun.
2 For 1, 5pm - 8 pm.
Mon.
Monday night 5pm - 8 pm.
Tues.
Tacos & more tacos 5pm - 8pm.
Weds.
3 Courses all you can eat.
Thurs.
Creative pairings live music.
Fri.
Buffet 5pm - 8pm.
Sat.
Creme anglaise.
Local berries.
Peanut butter mousse & raspberry sauce.
Candied pineapple & cassis sauce.
Rhubarb compote & creme fraiche.
Butterscotch sauce & vanilla ice cream.
Mon, Enjoy a craft draft and sloppy joseph slider for just.
Tues. Tacos, tacos choice of carne asada, pollo asado, or camarones. Try any 3.
Wed. Enjoy a 3-course all-you-can-eat prime rib dinner for.
Thur. Listen to a different local artist each week creatively paired with small bites to match the mood.
Fri. Live artists accompanied by a buffet of build-your-own salad, a baked potato bar, lobster and housemade pies. Adults, kids (age 4 -11).Extra lobster each.
Get cozy with bbq baby back ribs or crispy fried chicken. featuring a new dish each day of the week.