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Gor Gai Thai Eatery
Stuffed with cabbage, mushrooms, silver noodles and tofu served with a side of plum sauce.
Crispy fried tofu with plum sauce.
Cream cheese stuffed wontons served with plum sauce.
Sour, spicy and a little sweet lemongrass soup with mushrooms and green onions.
Coconut soup with galanga mushrooms and green onions.
Clear broth soup with assorted vegetables, mushrooms, and green onions
Coconut milk, panang curry base, red bell, peppers and Thai basil.
Coconut milk, yellow curry base, onions, carrots, red bell peppers and potatoes.
Coconut milk, green curry base, bamboo shoots, Thai basil, red bell peppers, eggplant, peas and carrots.
Coconut milk, red curry base, bamboo shoots, green beans, red bell peppers, and Thai basil.
Coconut milk, red curry base, pineapple, and red bell pepper.
Stir-fried assorted vegetables with garlic
Stir-fried fresh garlic with green onions and served on a bed of shredded green cabbage. Can be made vegan.
Stir-fried broccoli with fresh garlic. Can be made vegan.
Steamed assorted vegetables topped with our home made peanut sauce and fried shallots.
Stir-fried eggplant with carrots, red bell peppers and Thai basil. Can be made vegan.
Stir-fried green beans with red curry paste and bell peppers. Can be made vegan.
Ground chicken or beef, stir-fried with garlic, chili, Thai basil, and red bell pepper. topped with a fried egg.
Chicken stir-fired with ginger, onions, mushrooms, and green onions.
Large flat noodles stir-fried with eggs, onions, red bell peppers, Thai basil and bean sprouts. Can be made vegan.
Thin rice noodles stir-fried with eggs, green onions and bean sprouts. Can be made vegan.
Large flat rice noodles stir-fried with eggs, carrots and Chinese broccoli. Can be made vegan.
Glass noodles stir-fried with eggs, onions, carrots, tomatoes, green cabbage and green onions. Can be made vegan.
Chow mein noodles stir-fried with onions, carrots, celery, green cabbage and bean sprouts. Can be made vegan.
Large Flat Noodles with Chinese sausage, basil and bell pepper
Chow mein noodles, eggs, red curry paste, bell pepper
Glass noodles stir-fried with carrots, onions, garlic, celery, napa cabbage, and green onions
Stir-fried with eggs, onions, tomatoes and green onions. Can be made vegan.
Stir-fried with eggs, onions, red bell peppers and Thai basil. Can be made vegan.
Stir-fried with curry powder, eggs, onions, green onions, peas and carrots. Can be made vegan.
Stir-fried with eggs, pineapple, cashew nuts, green onions. Can be made vegan.
Fried rice with Spam
Stir-fried jasmine rice, eggs, Chinese sausage and green onions.
Carrots, broccoli, zucchini, celery, green beans and green cabbage.
Fried roti bread topped with condensed milk.
Sweet coconut milk sticky rice.
Menu for Gor Gai Thai Eatery provided by Allmenus.com
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