• California
  • San Diego
  • Boat House

Boat House

(619) 291-8011
  • 2040 Harbor Island Dr, San Diego, CA 92101
  • Website
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  • American ,  Seafood
  • $$$$$
(619) 291-8011
  • Dinner
  • Brunch
  • Lunch
  • Appetizers
    • Seafood Trio $17

      fried calamari, ahi poke, ceviche.

    • Calamari $12

      tartar sauce, cocktail sauce.

    • Steamed Mussels $15

      fresh tomatoes, corn curry sauce.

    • Garlic Bread $7

      sliced baguette, roasted garlic butter, parmesan, marinara.

    • Ceviche $10

      whitefish & shrimp, traditional lime marinated, tortilla chips.

    • Roasted Garlic & Almond Crusted Brie $13

      blueberry lavender jam, seasonal fresh fruit selection, roasted garlic, crostinis.

    • Seafood Stuffed Mushrooms $12

      crab & corn stuffed, parmesan, chipotle aioli.

    • Coconut Prawns $12

      coconut breaded, golden fried, asian slaw.

    • Crispy Artichoke Hearts $9

      golden fried, marinara, chipotle aioli.

    • Ahi Poke $11

      macadamia nuts, scallions, ponzu sauce, wonton crisps.

    • Chilled Prawn Cocktail $10

      jumbo prawns, zesty cocktail sauce.

    • Crab Cakes $12

      grilled corn & black bean salsa, chipotle aioli.

    • Oyster Rockefeller $14

      half dozen.

    • Oysters On The Half Shell $12

      half dozen, dozen.

    • Oyster Shooter $3

      wasabi citrus ponzu.

    • Pomme Frites $5

      garlic aioli, chipotle aioli.

  • Soups & Salads
    • Side Salad $6

    • Side Caesar Salad $7

    • New England Clam Chowder $6

    • Soup Of The Day $5

    • Mixed Greens & Gorgonzola $11

      mixed greens, gorgonzola, candied walnuts, green apple, balsamic vinaigrette.

    • Asian Chicken Salad $16

      mixed greens, oranges, scallions, cucumbers, wonton crisps, oriental dressing.

    • Seared Ahi & Soba Noodle Salad $17

      rare blackened ahi tuna, cabbage, bell peppers, oriental dressing.

    • Hanger Steak Salad $18

      5 ounce trimmed, mixed greens, corn & black bean salsa avocado, jicama, jalapeno lime vinaigrette.

  • Pasta & Chicken
    On all chicken items below, garlic mashed potatoes, island rice, sautéed greens, grilled vegetables or grilled asparagus can be substituted for $3.00 each.
    • Lobster Mac & Cheese $20

      4 cheese fennel and leek seafood cream sauce, artichoke hearts, crostinis mixed greens, jalapeno lime vinaigrette.

    • Vegetarian Penne $17

      kalamata olives, artichokes, basil, spicy tomato sauce.

    • Scampi Linguini $22

      jumbo prawns, citrus cream sauce, parsley, capers.

    • Linguini & Mussels $23

      steamed mussels, rich seafood tomato cream broth, fresh herbs.

    • Dijon & Parmesan Encrusted Chicken Breast $18

      roasted garlic mashed potatoes, wilted greens, red wine mushroom sauce.

    • Hawaiian Teriyaki Chicken $18

      broiled teriyaki chicken breast, grilled pineapple, seasonal vegetables, island rice.

  • Steak
    Add scampi prawns to any steak below 8. Add 8 ounce dungeness crab cluster to any steak below 10.
    • Filet Mignon Simply Grilled $28

      6 ounce trimmed, garlic olive oil rubbed, grilled asparagus, wilted greens, cherry tomatoes.

    • Roasted Garlic Hanger Steak $24

      10 ounce trimmed, roasted garlic mashed potatoes, seasonal vegetable, whole roasted garlic.

    • Boathouse Surf & Turf $34

      10 ounce bistro filet, 8 ounce dungeness crab cluster, asparagus red wine mushroom sauce citrus cream sauce, roasted garlic mashed potatoes, grilled asparagus.

    • Mushroom Sauce Filet Mignon $28

      6 ounce trimmed, roasted garlic mashed potatoes, seasonal vegetables, red wine mushrooms sauce.

    • Blackened Bistro Filet $24

      10 ounce trimmed, roasted garlic mashed potatoes, seasonal vegetables, gorgonzola cream sauce.

    • Meatloaf $18

      12 ounce home-made, chipotle infused, red wine mushroom sauce wilted greens, roasted garlic mashed potatoes.

    • Hand Formed Burger $15

      wheat bun, spring mix, tomato, onion, swiss cheese, garlic aioli, seasoned fries.

  • Seafood
    On all seafood items below, garlic mashed potatoes, island rice, seasonal vegetables, sauteed greens or grilled asparagus can be substituted for $3.00 each. Ask your server for which substitutions are valid.
    • Crab Stuffed Salmon $24

      roasted garlic mashed potatoes, citrus cream sauce, chipotle aioli, jicama salad.

    • Macadamia Nut Encrusted White Fish $22

      island rice, seasonal vegetables, citrus cream sauce, rosemary macadamia nut butter.

    • Curry Mahi Mahi $19

      island rice, corn curry broth, jicama salad.

    • Honey Soy Glazed Tilapia $19

      sweet & spicy soba noodle stirfry, broccoli, zucchini, carrots, bell peppers.

    • Ahi Ruby Rare $22

      blackened rare ahi tuna, soba noodle salad, seasonal vegetables, wasabi aioli, teriyaki glaze.

    • Sauteed Mahi Mahi $20

      artichokes, sun dried tomato, citrus cream sauce, island rice, seasonal vegetables.

    • Blackened Tilapia $18

      corn & black bean salsa, citrus cream sauce, jicama salad.

    • Pan Seared Salmon $22

      roasted garlic mashed potatoes, soy glaze, cucumber & onion salad, wilted greens.

    • Wasabi Encrusted Ahi $20

      rare ahi tuna, wasabi crust, island rice, roasted pineapple salsa.

    • Fish & Chips $19

      breaded mahi mahi, french fries, tartar sauce, cocktail sauce.

    • Blackened Tilapia Sandwich $14

      ciabatta bun, spring mix, tomato, onion, garlic aioli, seasoned fries.

  • Boathouse Sides
    • Grilled Asparagus $5

    • Roasted Garlic Mashed Potatoes $4

    • Sauteed Greens $5

    • Seasonal Vegetables $5

    • Island Rice $3

    • Pomme Frites $5

  • Kids' Menu
    All entrees are for children under 12.
    • Macaroni & Cheese $6.95

    • Fish & Chips $7.95

    • Corn Dog $5.95

      with french fries.

    • Grilled Cheese $5.95

      with french fries.

    • Chicken Strips $6.95

      with french fries.

    • Chowder In A Bread Bowl $6.95

    • Strawberry & Banana Smoothy $5

    • Virgin Sunset Pina Colada $4

    • Strawberry Lemonade $4

  • Appetizers
    • Calamari $12

      tartar sauce, cocktail sauce.

    • Ceviche $10

      whitefish & shrimp, traditional lime marinated, tortilla chips.

    • Roasted Garlic & Almond Crusted Brie $13

      blueberry lavender jam, seasonal fresh fruit selection roasted garlic, crostinis.

    • Chilled Prawn Cocktail $10

      jumbo prawns, zesty cocktail sauce.

    • Side Salad $6

    • Side Caesar Salad $7

    • New England Clam Chowder $6

    • Soup Of The Day $5

  • Burgers & Sandwiches
    • Hand Formed Burger $9

      wheat bun, spring mix, tomato, onion, garlic aioli, seasoned fries add cheese $1, add mushrooms $2.00, add avocado $3.00.

    • Chipotle Chicken Sandwich $11

      cibatta roll, fried chicken, baby greens, chipotle aioli tomato, onion, avocado, jack cheese, seasoned fries.

    • Cheesesteak Sandwich $12

      cibatta roll, ribeye, onions, bellpeppers, jack cheese, garlic aioli.

    • Blackened Tilapia Sandwich $14

      ciabatta bun, spring mix, tomato, onion, garlic aioli, seasoned fries.

    • Seafood Melt $12

      sourdough, shrimp & crab meat salad, jack cheese, mixed greens.

    • Albacore Melt $9

      sourdough, albacore tuna salad, cheddar cheese, mixed greens.

  • Lunch Entrees
    • Mahi Mahi Fish & Chips $12

      breaded mahi mahi, french fries, tartar sauce, cocktail sauce.

    • Calamari & Fries $13

      breaded tender calamari, french fries, tartar sauce, cocktail sauce.

    • Mahi Mahi Fish Tacos $10

      grilled mahi mahi, cabbage, diced tomatoes, jalapeno ranch, refried beans.

    • Macadamia Encrusted White Fish $13

      pan grilled, roasted coconut & macadamia crust, fresh rosemary butter, mixed greens.

    • Pan Seared Salmon $15

      soy glaze, cucumber & onion salad, seasonal vegetables.

    • Asian Chicken Salad $16

      mixed greens, oranges, scallions, cucumbers, wonton crisps, oriental dressing.

    • Seared Ahi & Soba Noodle Salad $17

      rare blackened ahi tuna, cabbage, bell peppers, oriental dressing.

    • Hanger Steak Salad $18

      5 ounce trimmed, mixed greens, corn & black bean salsa |avocado, jicama, jalapeno lime vinaigrette.

  • Brunch Selections
    Brunch selections egg items are served with fresh baked muffins, grilled home fried potatoes, and a fresh fruit garnish.
    • Shrimp & Crab Omelette $14

      bay shrimp & rock crab sauteed with mushrooms, artichoke hearts & finished with hollandaise sauce.

    • Eggs Benedict $14

      toasted english muffin topped with canadian bacon, poached eggs, and hollandaise sauce.

    • Denver Omelette $11

      country ham, onions, and green bell pepper, scrambled with fresh eggs and mixed cheese.

    • Bagel & Lox $9

      smoked salmon, cream cheese, capers, red onion served with a toasted plain bagel.

    • Boathouse Mess $10

      fresh eggs with Ortega chilies, green onions, tomatoes, home fried potatoes, mixed cheese, all scrambled together with fresh salsa.

    • Mushroom And Spinach Omelette $10

      three eggs, mushrooms, and spinach sauteed with green onions and mixed cheese.

    • French Toast $9

      thick Texas toast sliced and served with butter, syrup, and topped with fresh fruit.

    • Basic Breakfast $9

      3 eggs served with 2 strips of bacon or 2 sausage links, served with home fried potatoes.

    • Fresh Fruit & Cottage Cheese $8

      fresh sliced cantelope, pineapple, honey dew melon, and fresh berries with cottage cheese.

    • Veggie Benedict $11

      two poached eggs served over sauteed spinach, tomatoes, and english muffins, finished with hollandaise sauce.

    • Sausage Scramble $11

      sausage scrambled with tomatoes, green onions, and cheese.

  • Boathouse Sides
    • Side Home Fries $4

    • Side Two Eggs $4

    • Side Tortillas $2

    • Side Toast $2

    • Side Avocado $2

    • Side Cottage Cheese $4

    • Side Bacon $4

    • Side Sausage $4

    • Side Bagel & Cream Cheese $5

  • Appetizers
    • Calamari $12

      tartar sauce, cocktail sauce.

    • Pomme Frites $5

      garlic aioli, chipotle aioli.

    • Coconut Prawns $12

      coconut breaded, golden fried, asian slaw.

    • Ceviche $10

      whitefish & shrimp, traditional lime marinated, tortilla chips.

    • Bay Shrimp Cocktail $8

      bay shrimp, zesty cocktail sauce.

    • Chips & Salsa $5

      fresh tortilla chips, house salsa.

    • Roasted Garlic & Almond Crusted Brie $13

      blueberry lavender jam, seasonal fresh fruit selection roasted garlic, crostinis.

    • Chilled Prawn Cocktail $10

      jumbo prawns, zesty cocktail sauce.

    • Crab & Chedder Jalapeno Poppers $7

      crab, cheddar cheese, jalapenos, deep fried.

  • Soup & Salad
    • Side Salad $6

    • Side Caesar Salad $7

    • New England Clam Chowder $6

    • Soup Of The Day $5

    • Mixed Greens & Gorgonzola $11

      mixed greens, gorgonzola, candied walnuts green apple, balsamic vinaigrette.

    • Asian Chicken Salad $16

      mixed greens, oranges, scallions, cucumbers wonton crisps, oriental dressing.

    • Seared Ahi & Soba Noodle Salad $17

      rare blackened ahi tuna, cabbage, bell peppers, oriental dressing.

    • Hanger Steak Salad $18

      5 ounce trimmed, mixed greens, corn & black bean salsa avocado, jicama, jalapeno lime vinaigrette.

  • Burgers & Sandwiches
    • Hand Formed Burger $9

      wheat bun, spring mix, tomato, onion, garlic aioli, seasoned fries add cheese $1, add mushrooms $2, add avocado $3.

    • Meatloaf Sandwich $12

      wheat bun, homemade meatloaf, mixed greens chipotle infused, seasoned fries.

    • Chipotle Chicken Sandwich $11

      cibatta roll, fried chicken, baby greens, chipotle aioli tomato, onion, avocado, jack cheese, seasoned fries.

    • Cheesesteak Sandwich $12

      cibatta roll, ribeye, onions, bellpeppers, jack cheese garlic aioli, seasoned fries.

    • Blackened Tilapia Sandwich $14

      ciabatta bun, spring mix, tomato, onion, garlic aioli, seasoned fries.

    • Seafood Melt $12

      sourdough, shrimp & crab meat salad, jack cheese, mixed greens.

    • Albacore Melt $9

      sourdough, albacore tuna salad, cheddar cheese, mixed greens.

  • Lunch Entrees
    • Mahi Mahi Fish & Chips $12

      breaded mahi mahi, french fries, tartar sauce, cocktail sauce.

    • Calamari & Fries $13

      breaded tender calamari, french fries, tartar sauce, cocktail sauce.

    • Mahi Mahi Fish Tacos $10

      grilled mahi mahi, cabbage, diced tomatoes jalapeno ranch, refried beans.

    • Macadamia Encrusted Mahi Mahi $13

      pan grilled, roasted coconut & macadamia crust fresh rosemary butter, mixed greens.

    • Pan Seared Salmon $15

      soy glaze, cucumber & onion salad, seasonal vegetables.

    • Vegetarian Penne $13

      kalamata olives, artichokes, basil, spicy tomato sauce.

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