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Seaside Pho & Grill
500 ml.
500 ml.
Lemongrass, lime and honey.
Served with condensed milk.
Vietnamese coffee, agave nectar and half and half.
20 oz. of hot coffee, served in a press pot.
Sparkling water, fresh lime and simple syrup.
4 pieces. Cabbage, carrot, mushroom, rolled in thin egg roll wrapper and dried. Served with sweet chili sauce. Vegetarian option available.
Chicken and vegetable dumplings, steamed then pan-fried. Served with light ginger soy sauce.
2 pieces. Satay marinated chicken breast skewers. Served with spicy satay sauce.
4 pieces. Chicken, shrimp, bean threads, carrot, rolled in rice paper, flash-fried, fresh herbs. Served with sweet chili fish sauce. Gluten free.
2 pieces. Choice of protein, noodles, fresh lettuce, herbs rolled in rice paper. Served with peanut sauce. Vegetarian option available.
2 pieces. Rolled in rice paper with fresh lettuce, herbs, cucumber. Served with sweet chili fish sauce.
2 pieces. Rolled in rice paper with fresh lettuce, herbs, cucumber. Served with sweet chili fish sauce.
2 pieces. Wild lobster tail, mango, cashews and avocado. Served with soy lime dipping sauce.
3 pieces. Marinated white fish, flash fried, flour tortilla, cabbage and lime. Served with chili aioli.
Marinated fried wings and tossed in choice of sauce.
Flash fried, pineapple, toasted garlic and jalapeno. Served with chili aioli.
Choice of protein, sauteed scallion, peanut and butter lettuce cups. Served with sweet chili fish sauce. Vegetarian option available.
Yellow curry, coconut and fresh lemongrass. Served with Vietnamese baguette. Gluten free.
Crispy fried. Served with sweet soy garlic sauce.
Hard shell clams steamed in light coconut and lemongrass broth, sliced baguette.
Oversize pan-fried crepe with shrimp, pork, bean sprouts, onion, fresh herbs and sweet chili sauce.
Snow crab, asparagus, chicken broth, egg whites, and scallion. Gluten free.
Chicken bone-broth, choice of protein, tamarind, pineapple, tomato, bean sprouts and fresh herbs. Gluten-free.
Shredded chicken breast, cabbage, carrot, onion, herbs, peanuts, fried shallots, tossed in vinaigrette dressing. Gluten free.
Organic greens, cherry tomatoes, carrot, cucumber, mint, peanuts, tossed in chili lime dressing, topped with grilled rib eye.
Grilled shrimp, grilled calamari, red pepper, red onion, cucumber, mint, tossed in house vinaigrette dressing. Gluten free.
Heart of romaine, topped with choice of protein, citrus sesame dressing, cherry tomato, red onion, and lime.
Gluten free. Organic mixed greens, cherry tomatoes, carrot, shallot, cucumber, mint, peanuts, chili lime dressing and rice crackers.
Locally baked baguette stuffed with grilled chicken, pickled carrot, cucumber, cilantro, jalapeño, chili aioli. Served with a side of salad.
Locally baked baguette stuffed with grilled pork, pickled carrot, cucumber, cilantro, jalapeño, chili aioli. Served with a side salad.
Locally baked baguette stuffed with grilled beef rib-eye, pickled carrot, cucumber, cilantro, jalapeño, chili aioli. Served with a side salad.
Thin rice noodles, choice of grilled protein, crispy imperial roll, lettuce, fresh herbs, cucumber, peanuts and sweet chili fish sauce.
Thin vermicelli rice noodles, choice of protein, egg, onion, bell pepper and tossed in light curry sauce. Gluten free. Vegetarian option available.
Choice of protein, savory sauce, mixed vegetables and on a bed of crispy fried or pan-fried egg noodles.
Rice noodles, tossed in choice of protein, tamarind sauce, egg, topped with peanuts, shredded cabbage, bean sprouts and lime.
Fresh wide rice noodles pan-fried, choice of protein, kailan, carrot, mushroom and bell pepper.
Soft wheat noodles, butter garlic sauce and choice of protein.
Fresh ramen noodles in ginger chicken broth, topped with choice of protein, shiitake mushroom, soft boiled egg and organic baby bok choy.
Fresh ramen noodles, spicy soy vegan broth, cabbage, carrot, green onion and zucchini. Gluten free.
Served with a small glass of organic milk, apple juice or fountain drink.
Served with a small glass of organic milk, apple juice or fountain drink.
Served with a small glass of organic milk, apple juice or fountain drink.
Served with a small glass of organic milk, apple juice or fountain drink.
Served with a small glass of organic milk, apple juice or fountain drink.
500 ml.
Served with condensed milk.
Sparkling water, fresh lime and simple syrup.
500 ml.
Lemongrass, lime and honey.
Vietnamese coffee, agave and half and half.
Served hot from a press pot.
3 pieces. Marinated whitefish, flash fried, flour tortilla, cabbage and chili aioli.
2 rolls. Choice of protein, noodles, fresh lettuce, herbs rolled in rice paper and peanut sauce.
Chicken and vegetable dumplings, steamed then pan-fried, served with light ginger soy sauce.
2 skewers. Satay marinated chicken breast skewers served with spicy satay sauce.
2 rolls. Rolled in rice paper with fresh lettuce, herbs, cucumber, sweet chili fish dipping sauce.
Flash fried, pineapple, toasted garlic and chili aioli.
Organic greens, cherry tomatoes, carrot, cucumber, mint, peanuts, tossed in chili lime dressing and topped with grilled rib eye.
Shredded chicken breast, cabbage, carrot, onion, herbs, peanuts, fried shallots and tossed in vinaigrette dressing.
Wok-fried rice with choice of protein, egg, Chinese sausage, kailan and chili pepper. Served mild, medium or spicy.
Choice of protein sauteed with fresh veggies in savory sauce. Vegetarian option available.
Choice of grilled protein on a sizzling hot plate and side salad.
Choice of protein, yellow curry, coconut milk, vegetables and chili. Vegetarian option available.
Choice of protein, pan-fried with lemongrass, onion and touch of curry. Served with choice of rice.
Rice noodles tossed in choice of protein, tamarind sauce, egg, topped with peanuts, shredded cabbage, bean sprouts and lime.
Thin rice noodles, choice of grilled protein, crispy imperial roll, lettuce, fresh herbs, cucumber, peanuts and sweet chili fish sauce.
Soft wheat noodles, butter garlic sauce and choice of protein.
Fresh wide rice noodles pan-fried, choice of protein, kailan, carrot, mushroom and bell pepper.
Choice of protein, savory sauce, mixed vegetables, on a bed of noodles.
Round eye cut.
Filet mignon.
Rare steak, flank, brisket or tendon.
Rare steak, brisket, flank and tendon.
All natural chicken breast.
Shrimp, squid, white fish, vegetables and chicken broth.
Vegetable, tofu, chicken broth or veggie broth. Vegetarian option available.
Braised beef shank with star anise, carrots, served with choice of rice noodles, ramen noodles or baguette. Served with fresh Thai basil, bean sprouts, lime and jalapeno.
Fresh ramen noodles in ginger chicken broth, topped with choice of protein, shiitake mushroom, soft boiled egg and organic baby bok choy.
Fresh ramen noodles, spicy soy vegan broth, cabbage, carrot, green onion and zucchini. Vegetarian option available.
Smooth custard made from organic milk, coconut, cane sugar and topped with fresh berries. Gluten free.
House-made bittersweet rich chocolate cake and topped with chocolate ganache. Served with fresh berries.
Delicate mousse layered on white cake, topped with fresh mango slices.
Delicate mousse made from fresh mango, mascarpone and cream.
Menu for Seaside Pho & Grill provided by Allmenus.com
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