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Med Cafe & Grill
Baked aubergine eggplant blended with tahini sauce, lemon and garlic, topped with olive oil and parsley. Served with choice of warm or toasted pita bread. Vegetarian.
A flavorful blend of chickpeas puree, tahini sauce, lemon juice and garlic, topped with olive oil and parsley. Served with choice of warm or toasted pita bread. Vegetarian.
Hummus topped with chopped beef and garnished with pine nuts. Served with choice of warm or toasted pita bread.
A creamy, smooth and tangy strained cheese, topped with olive oil and mint. Served with choice of warm or toasted pita bread. Vegetarian.
Fava and garbanzo beans cooked with garlic and lemon juice, served with tomatoes, parsley, mint, pickles and topped with olive oil. Served with choice of warm or toasted pita bread. Vegetarian.
A mixture of rice, onions, tomatoes and parsley wrapped in pickled grape leaves. Served with choice of warm or toasted pita bread. Vegetarian.
Delightfully spiced vegetarian patties made from a mixture of garbanzo and fava beans, parsley, cilantro, cumin, coriander and onion deep fried and served with tomatoes, pickles, parsley and tahini taratour sauce. Served with choice of warm or toasted pita bread. Vegetarian.
A mixture of beef and bulgar wheat dumplings filled with seasoned ground beef, onions and pine nuts, deep fried to perfection and served with tahini sauce. Served with choice of warm or toasted pita bread.
Toasted pita bread croutons over a mixture of romaine lettuce, tomatoes, cucumbers, bell peppers, radishes, green onion, parsley, mint and sumac with our traditional dressing. Vegetarian.
A mixture of romaine lettuce, cucumbers, green peppers, mint, carrots and tomatoes tossed in a garlic infused olive oil and lemon dressing and topped with marinated sun-dried tomatoes, feta cheese and pistachios. Vegetarian.
The original Lebanese salad. Thinly chopped parsley, tomatoes, mint, green onion, bulgur wheat, lemon juice and olive oil. Vegetarian.
Romaine lettuce, tomatoes and cucumbers topped with onions, olives and feta cheese. Vegetarian.
A mixture of romaine lettuce, tomatoes, cucumber, olives and feta cheese topped with a grilled chicken fillet skewer and our traditional dressing.
Seasoned ground beef, chopped onions, tomatoes and pine nuts.
Traditional soft white cheese with a smooth texture and a mild salty taste. Vegetarian.
An herbal blend of thyme, oregano, sumac, marjoram and sesame seeds.
Tender cubes of marinated beef fillet shish kabob, slow grilled with onions over mesquite coals, garnished with parsley and sumac. Served with house salad, pita bread, hummus and Basmati rice.
Cubes of chicken fillet marinated and grilled to perfection over mesquite coals served with garlic sauce. Served with house salad, pita bread, hummus and Basmati rice.
Lean ground beef sirloin mixed with chopped onion, parsley, herbs and spices grilled to taste over mesquite coals with onions, parsley and sumac. Served with house salad, pita bread, hummus and Basmati rice.
A generous slice of seasoned lamb and beef meat slow cooked and served with yogurt sauce. Includes house salad, pita bread, hummus and Basmati rice.
A triple treat of tender lamb, kafta and chicken kabob grilled to perfection over mesquite coals, served with hummus, baba ghanouj and Basmati rice. Includes house salad and pita bread.
Tender lamp chops seasoned with Mediterranean spices and grilled to perfection over mesquite coals. Served with house salad, pita bread, hummus and Basmati rice.
An assortment of three grilled meat kabobs of your choice and three lamb chops, grilled to perfection over mesquite coals. Served with hummus, baba ghanouj, house salad, pita bread, hummus and Basmati rice.
Braised leg of lamb marinated and flavored in Mediterranean spices, slow cooked to perfection. Served with house salad, pita bread, hummus and Basmati rice.
Grilled veggie kabobs, hummus, baba ghanouj, falafel, warak lnab and tahini sauce. Served with house salad, pita bread, hummus and Basmati rice.
Tender cubes of marinated beef shish kabob slow grilled with onions over mesquite coals, served with tomatoes, pickles, parsley and hummus.
Cubes of marinated chicken fillet grilled to perfection over mesquite coals and served with garlic sauce, tomatoes and pickles.
Lean ground beef sirloin mixed with chopped onion, parsley, herbs and spices grilled over mesquite coals and served with tomatoes, pickles, parsley, sumac and hummus.
Slices of seasoned lamb and beef meat slow cooked and served with lettuce, tomatoes, pickles and yogurt sauce.
Delightfully spiced vegetarian patties made from a mixture of garbanzo and fava beans, parsley, cilantro, cumin, coriander and onion deep fried and served with tomatoes, pickles, parsley and tahini sauce. Vegetarian.
Tender cubes of marinated beef shish kabob, slow grilled with onions over mesquite coals, garnished with parsley and sumac. Served with house salad, pita bread, hummus and Basmati rice.
Cubes of chicken fillet marinated and grilled to perfection over mesquite coals served with garlic sauce. Includes house salad, pita bread, hummus and Basmati rice.
Lean ground beef sirloin mixed with chopped onion, parsley, herbs and spices grilled to taste over mesquite coals with onions, parsley and sumac. Served with house salad, pita bread, hummus and Basmati rice.
A generous slice of seasoned lamb and beef meat slow cooked and served with yogurt sauce. Served with house salad, pita bread, hummus and Basmati rice.
Menu for Med Cafe & Grill provided by Allmenus.com
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