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Ka Prao Thai
Rich pork broth with tender noodles, two slices of pork belly, green onions, wood ear mushrooms, and a soft-boiled egg.
Rich pork broth with miso paste, chashu slices, green onion, wood ear mushroom, and seasoned egg.
Spicy chili paste, miso paste, pork broth, chashu slices, green onion, wood ear mushrooms, seasoned egg.
Disposable utensil, provided upon request.
Disposable utensil typically included upon request.
Please specify if you need a disposable plastic knife included with your order.
Please let us know if you need this included with your order.
Crispy popcorn chicken Tom-Yum Flavor with hint of lemongrass, kaffir lime leaf, sweet, sour, salty, spicy, and UMAMIIIII, with fry Thai Basil
Marinated with house soy sauce, fish sauce, lemongrass, fresh garlic, cilantro, deep fried until golden brown.
Herb marinated chicken breast, grilled. Served with peanut sauce and cucumber relish. (GLUTEN FREE)
Crispy deep-fried egg rolls stuffed with cabbage, carrot, shiitake mushroom, and bean thread.
Fresh mixed vegetables including Romaine, iceberg lettuce, cilantro, mints, bean sprout, cucumber, and choice of shrimp or tofu wrapped in delicate rice sheets. Served with sweet/sour and peanut sauce.
Golden deep fried tofu. Served with sweet and sour sauce.
Golden deep fried cream cheese wonton with real crab meat.
Served with soy ginger vinegar.
Stir-fried Garlic and Thai pepper Edamame with house soy sauce (Spicy) or choose with salt (please write instruction)
Hot and sour soup with lemongrass, cilantro, red onions, mushroom, carrot, bell peppers, and herbs.
Hot and sour soup with coconut milk, cilantro, red onion, mushroom, carrot and herbs.
Hot and sour soup with coconut milk, cilantro, red onion, mushroom, carrot and herbs.
Aromatic ginger soup in a clear chicken broth with mushroom, carrot and green onion.
Hot and sour soup with lemongrass, cilantro, red onions, mushroom, carrot, bell peppers, and herbs.
Minced chicken cooked with mint leaves, onion, chilis, roasted rice, cilantro and lime juice.
Shredded green papaya salad with tomato, shredded carrot, green beans, cooked shrimp and peanuts in Thai spicy lime dressing.
Your choice of meat, with cucumber, onion, roasted rice, lemongrass, cilantro, and tomato, with a spicy lime dressing on romaine lettuce.
Flat rice noodles stir fried with house soy sauce, carrot, broccoli, Chinese broccoli, and egg. (NOT Gluten Free)
Flat rice noodles with chili, bell pepper, onion, bamboo shoots, carrot, tomato, basil leaves, and egg. (NOT Gluten Free)
Famous Thai noodles with peanuts, bean sprouts, scallion, and egg. (NOT Gluten Free)
Garlic and black pepper sauce with mushroom, carrot, celery, and onion.
Garlic chili sauce with bell pepper, bamboo shoots, carrot, and onion.
Stir-fried with onion, garlic, fresh ginger, Green onion, mushroom, carrot, and bell pepper.
Mixed vegetables in garlic and oyster sauce.
Sautéed eggplant with bell pepper, garlic, onion, and carrot.
With carrot, potato and onion.
With eggplant, green beans, carrot, peas, bell pepper, and basil.
With bamboo shoots, peas, carrot, bell pepper, and basil.
With carrot, potato, onion, and roasted peanuts.
With carrot, bell pepper, peas, and basil.
With carrot, bell pepper, peas and basil.
With peas, carrot, onion, tomato, broccoli, Chinese broccoli, and egg.
With chili, bell pepper, onion, bamboo shoots, carrot, tomato, basil, and egg.
Sautéed minced chicken with basil and garlic chili sauce. Topped with a fried egg and served with jasmine rice.
Deep-fried popcorn chicken breast tossed in house special orange sauce. Served with steamed veggies and rice.
Deep-fried popcorn chicken breast tossed in brown sauce with bell pepper, carrot and onion. Served with rice.
With shrimp, chicken, raisins, cashew nuts, pineapple, peas, onion, carrot, and egg, stir fried with curry powder.
With real crab meat, green onion, peas, carrot, and egg. With side of fresh cucumber.
House panang curry sauce, bell peppers, carrots, peas, fresh ripe mango and eggplant.
Bell peppers, onions, carrot, green onion, fresh ripe mango, stir fried together in house soy sauce.
Pan grilled marinated boneless chicken thigh. we uses garlic, lemongrass, fish sauce, turmeric, curry powder, coconut milk, soy sauce, blended together and apply to boneless chicken thigh. served with sticky rice, and side salad with ginger soy dressing.
Famous Sichuan peppercorn added to our original Ka Prao Kai Dao give you spicy and numbing flavor. Great combination of Sichuan Spice and Thai Spice! I have try it myself, and want you guys to try it as well.
Stir-fried egg noodle, chicken shrimp, garlic, onion, cabbage, carrot, mushroom, beansprout, with house soy sauce.
Stir-fried egg noodle, chicken, shrimp, garlic, onion, bell pepper bean sprout, and basil leaf, in-house sou sauce.
Fragrant jasmine rice, perfectly steamed to a light and fluffy texture.
Wholesome brown rice to complement your meal.
Steamed Veggies includes Cabbage, carrot, broccoli, green beans, Chinese broccoli.
Please choose ( Egg Noodle, Thin or Thick Noodle)
Crisp lettuce, juicy tomato wedges, crunchy cucumber slices, and slivers of red onion.
Traditional Thai peanut sauce, often used for dipping or drizzling.
chopped cucumber, carrot,and red onion in vinegret dressing, small size
Choice of (red, green or yellow, Panang, Massaman ( peanut curry). 16oz
add on to the entree
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Add on to the entree
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Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
add on to entree
Sweet coconut sticky rice, with ripe mango, and sesame seeds
Mixed with half and half milk.
Mixed with half and half milk.
Variety of soft drinks: Arizona Green Tea, coconut drink with pulp, sparkling water, Pure Leaf sweetened and unsweetened tea.
Choice of Diet Coke, Regular Coke, Coke Zero, or Sprite in a 12oz can.
Pure and refreshing bottled water.
Menu for Ka Prao Thai provided by Allmenus.com
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