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No cuisines specified
The Safehouse
Choice of any 3 buns.
Pulled pork, pork belly, crispy bacon, scallions, and BBQ sauce.
Grilled chicken, bbq sauce, shredded cabbage, and grilled pineapple.
Panko fried shrimp, pork belly, spicy mayo, eel sauce, daikon radish, and cucumber.
Tempura lobster, spicy mayo, shredded cabbage, daikon radish, and cucumber.
Fried tofu with scallions, daikon, carrots, cucumber, and sweet chili sauce.
Scallions, cucumber, shredded cabbage, and peanut sauce.
Crispy fried chicken, sriracha garlic sauce, cucumbers, and scallions.
Panko fried pork sausage, soy aioli, and nori.
Grilled shrimp, Tajin, salsa, and shredded cabbage.
Scallions, cucumber, and hoisin sauce.
Sauteed shitake and seasonal veggies.
A hearty pork broth, pork belly wakame, enoki mushrooms, a soft boiled egg, and fish cakes.
Miso flavored veggie broth, corn, baby bok choy, shiitake mushrooms, and scallions.
Fried rice, green onion, hoisin sauce, your choice of protein, and topped with a fried egg.
Steamed rice with teriyaki chicken, zucchini, and grilled pineapple.
Fries loaded with duck or pork belly, topped with sweet chili sauce, spicy aioli, nori, scallions, and sesame seeds.
House made tortilla chips topped with duck, a 3-cheese blend, wasabi sour cream fresh jalapeno, and scallions.
Twelve beer battered wings with spicy garlic sauce on the side.
Six beer battered wings with spicy garlic sauce on the side.
A chicken and a shrimp skewer with bell peppers, onions, glazed with teriyaki sauce and sesame seeds. Served on a bed of steamed rice.
Marinated seaweed, carrots, and radish.
Blistered shishitos in soy vinaigrette and eels sauce.
Menu for The Safehouse provided by Allmenus.com
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