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BO-beau Kitchen + Bar
beefeater + eucamint sour + smashed green grapes (serves 2)
effen raspberry + champagne + pomegranate-rose nectar + a rose petal
overholt rye whiskey + cognac + sweet vermouth + benedictine + bitters
benchmark bourbon + maple + black walnut bitters
benchmark bourbon + ginger + sage + orange + eucomint sour + bitters
st. germain elderflower + rum + mint + lime
los javis mezcal + blackberry + lemon juice + grand marnier float
tito's handmade vodka + st germain + fresh lemon juice + sprigs of fresh mint leaves + prosecco
5.5%
4.8%
7.7%
7.2%
3.2%
9.5%
5%
0%
espresso-infused maker's mark + licor 43 + kahlua + 3 espresso beans
godiva white chocolate + vanilla vodka
pancetta + parmesan + balsamic
garlic herb butter
watermelon + mint + seasonal greens + pepitas + jalapeño vin
chef's selection of cured meats + pate + accroutrements
gruyere + ciabatta
chef's selection
cherry tomato + mozzarella + burrata + pistou
spicy salami + marinara + castelveltrano olives
goat cheese + pepita pesto + pickled jalapeno
seasonal mushrooms + port-truffle sauce + parmesan
ratatouille + cherry tomato + parmesan + summer herbs
pork and beef ragú + burrata + watercress
pancetta + mushroom + onion + carrot + fingerling
haricot verts + marrow mash + champagne mustard
sea bean succotash + grilled peach + pommes + fresno romesco
gruyere + PLT + spicy aioli + onion jam + brioche + frites
white wine + shallots + garlic + butter + parsley + frites
chef's choice + rosemary pommes frites + petit salad + sauce au poivre
Chef's plate of the day
rosemary + spicy aioli
yukon golds + marrow butter
salt + pepper
pappardelle + parmesan
tomato + house pickle + lemon-thyme vinaigrette
chef's selection
peanut butter crunch + salted caramel + house ice cream
chef's selection + almond macaron
seasonal fruit + lavendar palmiers
choice of any (2) entrees below, plus (2) SIDES, and (1) DESSERT
choice of any (4) entrees below, plus (3) SIDES, and (2) DESSERTS
bourbon + black walnut bitters + maple
mezcal + blackberry simple + lemon + grand marnier
vibrant with the essence of fresh Mediterranean fruit
5.5
5%
*NA Beer
7.7%
3.2%
7.2%
4.8%
9.5%
1 bottle 750ml Prosecco, 750ml Aperol, 2 Fever Tree soda waters, 1 decanter, 2 Spritz glasses, Aperol straws, Aperol fan or sunglasses, orange and recipe card
1 Liter Svedka Vodka, 375ml Svedka Citron, 375ml Triple Sec, 16 oz Cranberry Juice, 16 oz Simple Syrup, 4 limes, 2 lemons, 2 shot glasses, Sunglasses, Recipe card
Svedka liter, 2 500ml Ginger Beer, OJ Bitters, 2 Limes, Mule Mugs, Fever Tree stirrers Aviator glasses
Menu for BO-beau Kitchen + Bar provided by Allmenus.com
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