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Monello
Homemade croissant stuffed with a zucchini and fontina cheese omelette, side of roasted potatoes and a bombolone.
Homemade croissant stuffed with prosciutto san daniele and mozzarella cheese, side of roasted potatoes and a bombolone.
Homemade croissant stuffed with bacon, spinach, fontina cheese, and a sunny side up egg, side of roasted potatoes.
Baked omelette of three eggs, parma prosciutto, fontina, zucchini, side salad.
Yellow corn meal polenta, mortadella, two sunny side up eggs, fontina, side salad.
Prosciutto cotto, pesto hollandaise, fontina, side salad, side of roasted potatoes.
Prosciutto cotto, three hollandaise favors: pesto, mushroom, and arrabbiata, side of roasted potatoes.
Cheese sauce, bacon, spinach, two eggs.
Roasted potatoes, local sausage, five cheese sauce, three eggs over easy, side salad.
Egg white omelette, with grilled seasonal vegetables, fontina cheese, and a side of roasted potatoes.
Rolled bites of traditional Italian flatbread filled with eggs, applewood smoked bacon, and fontina cheese, arrabbiata sauce, side of roasted potatoes.
Fresh berries, granola, honey.
Three pancakes, orange ricotta cheese, fresh berries, maple syrup.
Three slices of panettone, toasted almonds, maple syrup, whipped cream.
Gluten-free. Mildly spicy lobster bisque, sautéed scallops, Parmesan crisp.
Lightly breaded and fried calamari, shrimp, octopus, balsamicand spicy aioli.
Gluten-free. Our signature grilled octopus is slowly cooked until tender, then grilled to perfection! Served with arugula, fennel, and tomatoes.
Baked, lightly breaded all beef meatballs, arrabbiata spicy sauce.
Assortment of artisanal meats and imported cheeses.
Finocchiona, felino, mortadella, salame mantovana, soppressata piccanteand di cinghiale.
Seasonal tomatoes, pesto, and basil.
Assorted selection of imported cheese, may vary monthly.
Young lodigiano flakes.
Black crust, aged 36 mo., cow's milk.
Seasonal tomatoes, pesto, and basil.
Lightly fried mini calzones.
Calamari, balsamic aioli.
Tail-on shrimp, arrabbiata sauce.
Zucchini sticks, mint aioli.
Portobello mushrooms, black truffle aioli.
Cauliflower florets, spicy aioli.
Ragu and mozzarella risotto cones, jalapeño cheese sauce.
Calamari, shrimp, zucchini.
Baked, lightly breaded all beef meatballs.
Eggplant stew, topped with mozzarella.
Gluten-free. All beef red meat sauce, raspa dura.
Gluten-free. Sausage and pork ribs.
Gluten-free. Gorgonzola dolce.
Smoked salmon, goat cheese, arugula, mint aioli.
Burrata cheese filling, arugula, parma prosciutto.
House bread with olives, sun-dried tomatoesand sesame seeds.
Herb-roasted pork, fontina, arugula.
Grilled vegetables, fontina.
Layered pasta, shrimp, scallops, cod, zucchini, lobster bisque besciamella.
Black squid-ink spaghetti, mildly spicy lobster bisque sauce, sautéed octopus.
Homemade spaghetti served with mussels, clams, calamari, bay scallops, and one large prawn in a mildly spicy red sauce.
Saffron spaghetti, shrimp, prosecco cream sauce.
Homemade spaghetti, clams, garlic, e. V. O. O., parsley.
Handmade pasta filled with porcini and black truffle in a truffle cream sauce.
Layered spinach pasta, grandma's style beef ragú, besciamella, mozzarella, parmigiano.
Handmade ravioli filled with shrimp, ricotta, and Parmesan in shrimp bisque.
Small handmade spinach gnocchi, beef bone marrow, brown butterand sage sauce.
Butternut squash gnocchi, gorgonzola cream sauce.
Handmade large gnocchi filled with braised beef, ricotta, Parmesan sauce.
Mozzarella, tomato sauce, basil.
Mozzarella, tomato, grilled vegetables.
Mozzarella, parmigiano, fontina, gorgonzola.
Bencotto sauce, mozzarella, ricotta cheese.
Mozzarella, arrabbiata sauce, spicy salame.
Spinach, roasted bell peppers, sausage, raspa dura.
Cheese sauce, porchetta, arugula.
Cheese sauce, black truffle, cremini mushrooms.
Cheese sauce, mildly spicy all beef ragu.
Filled with cremini mushrooms, fontina, prosciutto cotto, served with arugula, burrata, and tomato.
Gluten-free. Grilled chicken breast, arugula, raspa dura.
Breaded and pounded chicken breast white wine reduction, topped with ham, fontinaand mozzarella, served with mashed potatoes.
Gluten-free. Roasted pork shank, mashed potatoes.
Veal shank, porcini, mashed potatoes.
Gluten-free. Grilled butcher steak, rosemary potatoes.
Gluten-free. Salmon fillet in a white wine and lemon caper sauce, served with roasted tomatoes and mashed potatoes.
Gluten-free. Four large grilled prawns, spicy aioli.
Seafood stew of mussels, clams, bay scallops, calamari, and one large prawn in a mildly spicy tomato sauce served with bread crostini.
Gluten-free. Seasonal greens, balsamic vinaigrette.
Gluten-free, grilled seasonal vegetables.
Arugula, roasted peppers, beets, warm farro.
Gluten-free. Thinly sliced raw zucchine, e. V. O. O., mintand mustard sauce, raspa dura.
Romaine, caesar dressing, herb croutons, Parmesan crisp.
Vanilla custard and pine nuts pie.
Soft meringue with crème anglaise, fresh berries.
Traditional tiramisu, nocino walnut liqueur, walnuts.
Chocolate custard, whipped cream, berries, almonds.
Ricotta cheese sauce, berries compote.
Menu for Monello provided by Allmenus.com
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