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EAT at The Pearl
Gold and scarlet beets, di stefano buratta, hazelnuts, sorrel salad, poppy seed vinaigrette
Panko fried summer tomato, garlic jam, chives
House chorizo, jalapeno, cilantro, pineapple broth, grilled bread
Honeycomb, preserves, grilled bread, berries
Scottish salmon, whipped dill cream cheese, pickled red onion, capers, sunny quail egg, cherry tomato, caraway crostini
Asparagus and zucchini ribbons, poached egg, pancetta, grana padano cheese, black pepper vinaigrette
Con Pane ciabatta, San Marzano tomato, mozzarella, pesto, garlic, olive oil
Daily selection of fresh market raw and cooked veggies, burnt strawberry vinaigrette
EVOO cous cous, harissa broth, apricot, baby carrots, marinated olives, lemon
Smoked gouda, caramelized onion, aioli, Con Pane focaccia, house cut fries
Chef's daily grilled vegetables, pickled onion, charred scallion puree
Menu for EAT at The Pearl provided by Allmenus.com
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