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Roy's San Diego Waterfront

(619) 239-7697

We make ordering easy. Learn more

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  • 333 West Harbor Drive, San Diego, CA 92101
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Roy's San Diego Waterfront

  • (619) 239-7697

    We make ordering easy.

  • Menu
  • Sushi and Starters
    • Lakanilau Roll $18.00

      Seared beef, snow crab, avocado, tempura asparagus, sesame miso, truffled greens.

    • Auntie Lei's Aloha Roll $17.00

      Spicy tuna, cucumber, yellowtail, salmon, avocado, garlic ponzu. Our most popular.

    • Sunrise at Haleakala Roll $15.00

      Tuna, yellowtail, salmon, asparagus, avocado, crunchy panko.

    • Big Eye Tuna Poke $17.00

      Avocado, inamona jus, wonton chips.

    • Sashimi Sampler $19.00

      Tuna, hamachi, salmon.

    • Szechuan Spiced Pork Ribs $16.00

      Smoked and glazed in Roy's original Mongolian sauce. Our most popular.

    • Lobster Potstickers $16.00

      Spicy togarashi miso butter sauce. Our most popular.

    • Wedge Salad $13.00

      Heirloom tomatoes, red onion, applewood bacon, egg, blue cheese. Gluten free.

    • Caesar Salad $12.00

      Brioche croutons, Parmesan cheese, creamy togarashi garlic dressing.

    • Miso Soup $10.00

      Tofu, scallion, saikyo miso, shiitake mushroom. Gluten-free.

    • Parmesan Truffle Fries $10.00

      Togarashi, parsley, sea salt.

    • Pineapple Fried Rice $10.00

      Garlic, ginger, sesame oil, sunny, side up egg.

  • Entrees
    • Wagyu Burger $18.00

      Caramelized onions and truffle mushrooms, togarashi aioli, fried egg, french fries.

    • Karaage Chicken Sandwich $15.00

      Applewood smoked bacon, avocado, butter lettuce, toban djan, shishito jam, french fries .

    • Parmesan Bacon Crusted Chilean Sea Bass $54.00

      Raw. Marinated baby heirloom tomatoes, red bliss potatoes, sauteed spinach, caper lime butter sauce.

    • Misoyaki "Butterfish" $47.00

      Raw. Alaskan black cod, baby bok choy, furikake rice.

    • Hibachi Grilled Atlantic Salmon $34.00

      Raw. Cucumber namasu, onigiri, Japanese citrus ponzu sauce. Our most popular.

    • Blackened Island Ahi $45.00

      Raw. Baby bok choy, furikake rice, spicy soy mustard butter sauce.

    • Braised Short Ribs of Beef $41.00

      Natural braising sauce, honey mustard, Yukon mash, broccolini. Gluten-free.

    • 8 oz. Grilled Filet Mignon $52.00

      Gruyere scalloped potatoes, Szechuan vegetables, truffle onion miso yaki, demi-glace.

    • Roy's Classic Combo $44.00

      Misoyaki butterfish ? braised short ribs of beef. Gluten-free.

  • Dinner for 4
    Price includes entree and choice of two side dishes.
    • Wagyu Beef "Loco Moco" Dinner for 4 $54.00

      Fried egg, Lomi tomato, Roy's "power" natural.

    • Katsu Chicken Breast Dinner for 4 $54.00

      Tonkatsu sauce, toban djan aioli.

    • Coconut Crunchy Shrimp Dinner for 4 $64.00

      Sweet chili sauce.

    • Rainbow Poke Dinner for 4 $64.00

      Raw. Ahi, salmon, avocado, inamona jus, sushi rice.

  • Aloha To Go!
    • Sunrise at Haleakala Roll $10.00

      Raw. Tuna, yellowtail, salmon, asparagus, avocado, crunchy panko, avocado.

    • Tempura Crusted Ahi Roll $8.00

      Raw. Spicy togarashi miso butter sauce.

    • Big Eye Tuna Poke $12.00

      Raw. Avocado, inamona jus, wonton chips.

    • Szechuan Spiced Pork Ribs $10.00

      Smoked and glazed in Roy's original Mongolian sauce. Our most popular.

    • Lobster Potstickers $10.00

      Spicy togarashi miso butter sauce. Our most popular.

    • Parmesan Truffle Fries $6.00

      Togarashi, parsley, sea salt.

    • Pineapple Fried Rice $7.00

      Garlic, ginger, sesame oil, sunny, side up egg.

  • Sides (Archived)
    • Lump Crab Fried Rice $9.90

      Gluten free. Garlic, ginger, sesame.

    • Sauteed Mushrooms $8.90

      Gluten free. Garlic, shiso, lemon.

    • Steamed Asparagus $8.90

      Gluten free. Beurre blanc.

    • Broccolini $6.90

      Gluten free. Sweet sesame miso glaze.

    • Butter Whipped Potatoes $6.90

      Gluten free. Yukon potatoes, chives.

    • French Fries $6.90

      Parmesan, togarashi.

    • Truffled Bacon Mac & Cheese $9.90

      Panko herb crust.

  • Raw (Archived)
    • Hamachi Carpaccio $16.90

      Yuzu, EVOO, siracha.

    • Shake $3.00

      Salmon.

    • Scottish Salmon $16.90

      Ginger, hot oil.

    • Hamachi $4.00

      Japanese yellowtail.

    • Ebi (Nigiri) $3.00

    • Wagyu (Nigiri) $3.50

      Torch, seared beef.

    • Maguro $4.50

      Bigeye tuna.

  • Sushi (Archived)
    • Waikiki Roll $14.90

      Scottish salmon, fried green onion, lemon, cream cheese.

    • El Nino Roll $16.90

      Spicy tuna, shrimp tempura, avocado, spicy mayonnaise.

    • Ebi Roll $11.50

      Shrimp tempura, coconut, cream cheese, avocado, habanero aioli, nitsume.

  • Cold (Archived)
    • Ahi Poke $16.90

      Wasabi creme fraiche, inamona jus, wonton chips.

    • Maui Wowie Salad $14.90

      Shrimp, feta, butter leaf lettuce, avocado, caper lime vinaigrette.

  • Hot (Archived)
    • Kung Pao Calamari $14.50

      Bell pepper, red onion, carrot, snap peas.

    • Vegetable Spring Roll $9.90

      Mushrooms, sesame, bok choy, bibb lettuce, citrus nam pla.

    • Lobster Bisque $11.90

      Maine lobster, Thai aromatics, hint of red curry, coconut milk.

    • Canoe Appetizer for Two $29.90

      Szechuan ribs, spicy tuna roll, lobster potstickers, filet yakitori, chicken satay.

  • Fish & Shellfish (Archived)
    • Teppanyaki Shrimp $27.90

      Fried rice, baby bok choy, red dragon sauce.

    • Seared Sea Scallops $35.90

      Potato puree, pork belly, fennel, apple, honey coriander glaze.

  • Mixed Plates (Archived)
    • Shellfish Sample $44.90

      Lobster tail, seared crab cake, teppanyaki shrimp. Lobster red curry sauce, asparagus, creamy jasmine rice.

    • Roy's Trio $39.90

      Hibachi grilled salmon, misoyaki "butterfish", roasted macadamia nut crusted mahi mahi.

  • Meat & Poultry (Archived)
    • Hand Carved 8oz Filet Mignon $39.50

      Gluten free. Yukon mash, shiso bearnaise, asparagus, broccolini, carrot, beets.

    • Thai Style Chicken $27.50

      Creamy jasmine rice, baby bok choy, red curry.

    • Alaea Salt Crusted Hand Carved 14oz Ribeye $42.90

      Peppercorn shoyu brandy sauce, truffled bacon mac and cheese.

  • Desserts (Archived)
    • Kaffir Lime Tart $8.90

      Graham cracker crust, whipped cream, fresh raspberries.

    • Pineapple Upside Down Cake $10.40

      Caramelized pineapple baked with brown sugar pound cake - a la mode.

    • Roy's Melting Hot Chocolate Souffle $11.40

      Flourless chocolate cake with a molten hot center, raspberry coulis, vanilla bean ice cream.

    • Malasadas $8.90

      Hawaiian doughnuts with trio of dipping sauces, passion fruit curd, espresso ganache, coconut froth.

  • Coffee And Tea (Archived)
    • Latte $4.00

    • Espresso $3.50

    • Roy's Signature Coffee $3.50

    • Cappuccino $4.00

    • Hot Teas $3.50

Menu for Roy's San Diego Waterfront provided by Allmenus.com

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