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Parma Cucina Italiana

(619) 543-0049

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  • 3850 Fifth Ave, San Diego, CA 92103
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Parma Cucina Italiana

  • (619) 543-0049

    We make ordering easy.

  • Menu
  • Antipasti
    Appetizers.
    • Minetrone di Vegetali e Lenticchie $7.95

      Mix fresh vegetables soup.

    • Caponata $6.95

      Three-color bell peppers, eggplants, and zucchini pan cooked with finely chopped onion and extra virgin olive oil.

    • Insalata Della Casa $8.95

      Mix green, carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing. Good to share.

    • Polenta Con Salsiccia $12.95

      Corn-meal polenta served with sausage ragu.

    • Carpaccio di Salmone $14.95

      Smoked salmon thin sliced over arugula salad lemon olive oil vinaigrette.

    • Insalata della Casa Small $6.95

      Mix green, carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing.

    • Burrata Fiore di Parma $14.95

      Burrata cheese, prosciutto di parma, rucola with a balsamic glaze.

    • Tagliere di Salumi e Formaggi $15.95

      Mixed cured meats and cheese. Prosciutto from Parma, salame e mortadella with Italian Brie, Provolone and chunks of Parmigiano cheese.

    • Caprese di Burrata $12.95

      mozzarella burrata, tomatoes, basil and extra virgin olive oil

    • Mozzarella Fiore di Parma $12.95

      Mozzarella cheese, Prosciutto from Parma, over arugula balsamic glaze and extra virgin olive oil.

    • Caprese di Mozzarella $10.95

      Mozzarella, tomatoes, basil and extra virgin olive oil

  • Primi Piatti
    Pasta dishes.
    • Linguine Pomodoro e Basilico $15.95

      Linguine pasta with homemade tomato sauce and basil.

    • Ravioli in Rosa $18.95

      Spinach and ricotta ravioli in a pink tomato sauce.

    • Penne al Salmone $17.95

      Penne pasta with smoked salmon, Italian parsley and cream sauce.

    • Penne all'Arrabbiata $15.95

      Penne pasta with homemade tomato spicy sauce.

    • Gnocchi 4 Formaggi $17.95

      Potato dumpling with four cheeses sauce in a white cream sauce.

    • Lasagna $18.95

      Traditional lasagna with bechamel and homemade meat sauce.

    • Tagliatelle alla Bolognese $17.95

      Egg noodle pasta with homemade meat ragu.

    • Gnocchi Pasticciati $18.95

      Potato dumpling with homemade meat sauce and a touch of cream sauce.

    • Fagottini al Tartufo $20.95

      Ravioli candy shaped filled with truffles and ricotta cheese in a truffle and porcini mushrooms cream sauce.

    • Penne Prosciutto e Piselli $16.95

      Penne pasta with crispy prosciutto, peas in white cream sauce.

    • Linguine Pesto e Gamberi $18.95

      Linguine pasta with Parma basil pesto sauce and scampi shrimps.

    • Linguine alle Vongole $18.95

      Linguine pasta with clams with white wine garlic chopped tomato sauce.

    • Penne alla Salsiccia $17.95

      Penne pasta with homemade pork salsiccia ragu sauce.

    • Tagliatelle Scampi alla Diavola $18.95

      Egg noodle pasta with tiger shrimps, garlic, fresh herbs, white wine in a spicy homemade tomato sauce.

    • Linguine ai Frutti di Mare $20.95

      Linguine pasta with clams, mussels, jumbo shrimps and baby octopus with white wine garlic chopped tomato sauce.

    • Tortellini Panna e Prosciutto $18.95

      Veal and pork tortellini with prosciutto in a white cream sauce.

  • Secondi Piatti
    Main course.
    • Polpette al Sugo $18.95

      Homemade meatballs tomato pink sauce served with one choice pasta marina, mashed potatoes or caponata vegetables.

    • Polpette ai Peperoni $18.95

      Homemade meatballs with red bell peppers tomato sauce served with one choice pasta marina, mashed potatoes or caponata vegetables.

    • Pollo Capperi e Limone $20.95

      Piccata style chicken breast served with one choice of pasta marina, mashed potatoes or caponata vegetables.

    • Pollo ai Funghi Porcini $20.95

      Chicken breast slightly breaded saute with white wine and porcini mushrooms sauce with one choice of pasta marina, mashed potatoes or caponata vegetables.

    • Pollo alla Parma $20.95

      Parmigiana style chicken breast with melted mozzarella cheese, basil, garlic tomato sauce served with one choice of pasta marina, mashed potatoes or caponata vegetables.

  • Contorni
    Side dishes.
    • Small House Salad $6.95

      Mix green carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing.

    • Caponata $6.95

      Three-color bell peppers, eggplants, and zucchini pan cooked with thinly chopped onion and extra virgin olive oil.

    • Polpette (side) $10.95

      3 homemade meatballs in a tomato sauce.

    • Pure di Patate $6.95

      Mashed potatoes.

  • Dolci
    Deserts.
    • Tartufo $6.95

      A bland of homemade chocolate and hazelnut gelato with a chocolate heart.

    • Profiteroles alla Nutella $6.95

      Mascarpone cream-filled puffs covered in a smooth chocolate cream

    • Torta della Nonna $6.95

      Lemon custard pie with pine nuts.

    • Tiramisu $7.95

      Creamy mascarpone cheese, savoiardi cookies dipped in espresso coffee and sprinkled with cocoa powder

  • Sodas
    • Coke $3.50

    • S.Pellegrino Orange $3.50

    • S.Pellegrino Lemonade $3.50

    • Diet Coke $3.50

    • Sprite $3.50

  • Waters
    • Panna Still Water $6.00

    • San Pellegrino Sparkling $6.00

  • Beers (Must be 21 to Purchase)
    Must be 21 to purchase.
    • Peroni $7.00

      Must be 21 to purchase.

    • Stella Artois $7.00

      Must be 21 to purchase.

    • Corona $7.00

      Must be 21 to purchase.

    • Stone IPA $7.00

      Must be 21 to purchase.

  • Wines (Must be 21 to Purchase)
    Must be 21 to purchase.
    • Chianti della Casa $18.00

      Must be 21 to purchase.

    • Pinot Grigio $18.00

      Azienda Ganzo, Umbria, Italy. Must be 21 to purchase.

    • Chianti Classico DOCG $25.00

      Azienda San Felice, Tuscany, Italy. Must be 21 to purchase.

    • Prosecco $20.00

      Riva dei Frati DOC, Valdobbiadene, Veneto, Italy. Must be 21 to purchase.

    • Cabernet Sauvignon $25.00

      Maddalena, Paso Robles, CA. Must be 21 to purchase.

    • Montepulciano D'Abruzzo - Organic $25.00

      Azienda Talamonti, Abruzzo, Italy. Must be 21 to purchase.

    • SuperTuscan Babone $29.00

      Azienda Muralia, Tuscany, Italy. Must be 21 to purchase.

Menu for Parma Cucina Italiana provided by Allmenus.com

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