Come On In Cafe

Create your own.

Chocolate, steamed milk and fresh whip cream.

Espresso and foamed milk.

Espresso, steamed milk, foamed milk.

Espresso, steamed milk, chocolate and whipped cream.

Espresso topped with a light scoop of foam.

Light amount of vanilla syrup with espresso, steamed milk and foam, topped with caramel sauce.

Espresso and steamed milk mixed and chocolate and caramel sauce, topped with whipped cream.

A spicy black tea mixed with nutmeg, cinnamon, steamed milk and topped with foam.

A traditional hot chocolate mixed also with cinnamon and other spices. Topped with whipped cream.

Coffee and steamed milk.

Fresh roasted blend, decaf or regular.

Two eggs any style. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Three eggs any style and Boar's Head crispy bacon. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Two scrambled eggs, cheddar cheese and tomato. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Scrambled egg whites, scallions, tomato and basil with a side of black beans. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Black Forest ham, spinach, Parmesan cheese and tomato. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Scrambled eggs, feta cheese, tomato and basil. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Two scrambled eggs, Swiss cheese, tomato, mushroom, green onions and salsa. Served with roasted potatoes or fruit and your choice of wheat, pumpernickel swirl or sourdough toast.

Scrambled egg, potatoes, black beans, cheddar cheese and salsa fresca side.

Granola, yogurt and fruit.

Melted cheddar on choice of bread.

Dried cranberries, sliced almonds and brown sugar.

Homemade vegetarian black beans made with vegetables, herbs and spices. Topped with cheddar cheese, sour cream and green onions.

Cup of soup and small garden salad. Served with bread and butter.

Served with bread and butter.

Organic baby spinach, caramelized pecans, blue cheese, sundried tomatoes, mushrooms and apple pecan dressing. Served with bread and butter.

Oven-roasted seasonal vegetables over organic greens and romaine topped with feta cheese and balsamic dressing. Served with bread and butter.

White albacore over romaine with boiled potatoes, kalamata olives, french beans, sweet onions, tomatoes and lemon vinaigrette. Served with bread and butter.

Traditional stuff, blue cheese dressing and grilled chicken. Served with bread and butter.

Tender poached chicken breast, fennel and shaved Parmesan over organic arugula and butter lettuce, tossed with lemon vinaigrette dressing. Served with bread and butter.

Organic mixed greens with fresh seasonal vegetables and balsamic dressing. Served with bread and butter.

Fresh tomato sauce, mozzarella and basil.

Zucchini, bell peppers, mushrooms, red onions, eggplant, fresh tomato sauce and mozzarella.

Artichoke hearts, kalamata olives, Forrest ham, fresh tomato sauce and mozzarella.

Spinach, feta cheese, kalamata olives and tomato.

Cucumber, tomato, onion, red bell pepper, Swiss cheese, green leaf, Dijon and mayonnaise.

Tender poached chicken breast, mixed with a basil dressing topped with fresh arugula and a mayo spread.

Tender poached chicken breast tossed with green apples, toasted pecans and a light mayo mix topped with lettuce leaf and mayo spread.

Tender poached chicken breast, green apples, toasted pecans and a light mayo mix topped with a lettuce leaf and mayo spread.

Boar's Head prime quality turkey breast, cheddar cheese, tomato, lettuce leaf and mayo spread.

Medium rare Boar's Head prime quality roast beef, Swiss cheese, tomato, red onions, lettuce leaf with a Dijon and mayo spread.

Black Forest ham, cheddar cheese, tomato, lettuce leaf and mayo spread.

White albacore tuna, pickles, parsley, and celery, with tomato, lettuce leaf and mayo spread.

Freshly made with chopped celery. Served with green lettuce leaf and mayo spread.

Tender organic baby spinach, tossed with blue cheese crumble and French lemon dressing. Served on toasted bread with a walnut mayo spread.

Boar's Head bacon, lettuce leaf, tomato and avocado, served on toasted bread with a mayo spread.

Home-made meat balls with marinara sauce and shredded mozzarella cheese, served on a French roll.

Roasted turkey, avocado, tomato, baby spinach, tossed in lemon vinaigrette and pesto aioli. All in a warm spinach tortilla and served with a side of fruit.

Diced grilled chicken breast, romaine, Parmesan and tomato in a classic Caesar dressing. All in a warm spinach tortilla and served with a side of fruit.

Diced chicken breast, cucumber, feta, tomato, red onion, Kalamata olives, chopped lettuce and lemon vinaigrette. All in a warm spinach tortilla and served with a side of fruit.

White albacore tuna mixed with mayo, pickles, parsley and celery with Kalamata aioli spread, red onion, tomato and chopped lettuce. All in a warm spinach tortilla and served with a side of fruit.

With roasted red bell peppers, lettuce, tomato and pesto aioli. Served hot and a side of garden green salad.

With caramelized onions, arugula, tomato and Swiss cheese. Served hot and a side of garden green salad.

With grilled eggplant and zucchini, roasted bell peppers, tomato and mozzarella. Served hot and a side of garden green salad.

With meat sauce. Served with bread and butter.

With seasonal vegetables, marinara sauce and Parmesan cheese or with Alfredo sauce. Served with bread and butter.

Tossed in a pesto sauce with chicken and sun-dried tomatoes. Served with bread and butter.

Home-made meatballs over spaghetti pasta with a spicy tomato sauce. Served with bread and butter.