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El Comal
Brewed with cinamon.
Apio, perejil, jugo de manzana, nopal, espinaca.
Muddled Cucumber , Triple sec , silver tequila , lime juice , agave , oj , splash of margarita mix
Silver Tequila , Triple sec , fresh Lime Juice , Splash of Margarita mix , splash of OJ
Hornitos Reposado , Grand Marnier , tripple sec , fresh lime juice ,splash of margarita mix
Hibiscus tea , Silver tequila , triple sec , fresh lime juice , splash of margarita mix
traditional rice , milk , cinnamon sweet drink
Shredded beef, tomato, bell peppers, onion and eggs scrambled together on the comal. Served with black beans, rice and tortilla.
Pan-fried tortilla topped with 2 fried eggs with ranchero salsa or green salsa, sprinkled with cotija cheese.
Spiced ground chorizo with crispy tender potatoes on the flat top with onions garlic and oregano topped with cilantro, queso fresco and cream.
Crispy fried tortillas sauteed with onion and choice of salsa topped with crema and cotija cheese and accompanied with beans.
Breaded, thin skirt steak, refried beans, Mexican potatoes, 2 eggs any style and tortillas.
Smoked pork chops, 2 eggs any style salsa fresca, refried, beans and Mexican potato and tortilla o bolillo.
2 eggs any style, skirt steak whit refried beans, cactus salad and guacamole.
Poblano peppers, mozzarella cheese, organic corn and spinach. topped with ranchero salsa
Diced tomato, onions, cilantro, balsamic, olive oil.
Veggie version on the chorizo con papas.
Home made Flan
fried plantain , sweet condensed milk , vanilla ice cream
Fried flour tortilla chips , sweet condensed milk , sugar, cinnamon , vanilla ice cream
Chicken soup with veggies. Served with side of rice and fresh pressed tortillas.
Beef soup with veggies in a light broth. Served with side of rice and fresh pressed tortillas.
Chicken, garbanzos, julienne carrots and squash, avocado and chipotle in a chicken broth. Served with side of rice and fresh pressed tortillas.
Meatballs, veggies and chipotle. Served with side of rice and fresh pressed tortillas.
Beef tripe in red broth with hominy served with tortillas and onion limes cilantro and green chilies.
Red, white, green broth, choose chicken or pork accompanied with cabbage, onion, limes, chilies, avocados and tostadas. Served with side of rice and fresh pressed tortillas.
Chopped romaine, cucumber, purple cabbage, tomatoes, carrots and avocado.
Grilled cactus, tomato, onion, cilantro, cotija cheese, balsamic and olive oil topped with cilantro and avocado.
3 potato tacos dorados, crispy fried topped with thinly shredded cabbage , crema , cotija and tomato . served with rice and beans
Lettuce, tomato, onion, guacamole, beans, mayo with mushroom, cactus and potato.
Cooked with onions, bell peppers and tomato served with rice beans and tortillas.
Cactus, mushrooms, potato, pico de gallo, beans, rice, cotija cheese and crema.
add soy chorizo to your burrito
Add Grilled Chicken Breast to your salad
Served with rice beans and tortillas and salad.
Served with rice, beans, tortillas and salad. A la Mexicana does not include salad.
Poblano pepper stuffed with cheese and pan-fried in egg and topped with ranchero salsa, crema and cotija cheese. Served with rice beans and tortillas.
Sauteed beef with onions, cilantro, tomato, jalapenos and garlic in a light ranchero sauce. Served with rice beans and tortillas.
Traditional mole , 65 different spices including & Mexican chocolate Served with rice beans and tortillas.
Marinated in achiote and other Yucatan spiced and braised until tender accompanied with pickled onions. Served with rice beans and tortillas.
Tender steamed goat marinated in achiote and garnished with cilantro and onions. Served with rice beans and tortillas.
Pork spare ribs braised in a green tomatillo salsa. Served with rice beans and tortillas.
Tender cooked beef tounge in salsa veracruzana or salsa verde. Served with rice beans and tortillas.
Mexican sandwich, with lettuce, onion, tomato, guacamole, beans and mayo.
Milanese, ham, cheese, turkey frank, lettuce, tomato, guacamole, onion, mayo and beans.
Served with lettuce, tomato, cotija cheese and crema, served with rice and beans.
French Fries
Served with tortillas, rice, beans and choice of salad or french fries.
Smoked pork chops, grilled and accompanied with rice, beans and salad.
Beef liver and onions with jalapeno slices, served with rice and beans.
Grilled steak topped with chorizo, poblano peppers, tomato and melted cheese, accompanied with rice beans, guacamole and tortillas.
Grilled steak, accompanied with chef's choice enchilada, roll taco, rajas poblanas, guacamole, rice, beans and tortillas.
Sampler platter includes 2 mini quesadillas 2 mini gorditas 2 mini sopes 2 roll tacos topped with crema, cotija cheese and guacamole. Feeds up to 4.
Selection of grilled cactus, smoked pork chips, grilled steak, grilled chicken breast and grilled adobado pork, served on a bracero accompanied with large beans large rice, side guacamole side pico de gallo and tortillas. Feeds up to 4.
Fried plantain drizzled with sweetened condensed milk, cinnamon and accompanied with vanilla bean ice cream.
Caramel custard made in house.
Crispy fried flour chips tossed in cinnamon and sugar served with vanilla bean ice cream.
home made flan
fried plantain , condensed sweet milk , vanilla ice cream
Menu for El Comal provided by Allmenus.com
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