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Street Side Thai Kitchen
Four chicken skewers, marinated with herbs then grilled. Served with peanut sauce and cucumber relish.
Thai style grilled pork, marinated with spices, then charbroiled. Served with traditional spicy sauce.
Six crispy wontons stuffed with curried-potato, shrimp and crabmeat. Served with Thai spicy and sweet sauce.
Four crispy deep-fried egg rolls stuffed with cabbage, carrot and bean thread. Served with sweet and sour sauce.
Three rolls with fresh mixed vegetables, basil and tofu wrapped in delicate rice sheets. Served with honey mustard and peanut sauce.
Northeastern Thai style sausage made with ground pork and herbs. Served with fresh ginger, peanuts and roasted chili.
Six fried chicken wings glazed with Thai spicy and sweet sauce.
Fresh calamari in our special batter deep fried served with sweet and sour sauce.
Six deep fried shrimp with coconut batter, served with sweet and sour sauce.
A combination of our favorite appetizers: two chicken satay, moo yang, two fried rolls and three crispy triangles. No substitutions.
A combination of three coconut shrimp, three calamari, two fried rolls and three crispy triangles. Served with plum sauce.
6 ct. Served with soy ginger vinegar sauce.
Lemongrass soup.
Lemongrass soup.
Lemongrass soup.
Lemongrass soup.
Lemongrass soup.
Lemongrass soup.
Lemongrass soup. Only available in large.
Coconut soup.
Coconut soup.
Coconut soup.
Coconut soup.
Coconut soup.
Coconut soup.
Coconut soup. Only available in large.
Wontons stuffed with ground chicken, shrimp and vegetables in a clear broth.
With glass noodles in a clear chicken broth.
Romaine lettuce, tomato, cucumber, carrot and red onion. Served with choice of honey mustard or peanut sauce.
Minced chicken cooked with mint leaves, onion, chili, roasted rice and lime juice.
Som-tam salad. Shredded green papaya salad with cherry tomato, shredded carrot, green beans, cooked shrimp and crusted peanuts in Thai spicy lime dressing.
Yum woon sen. Delicate thin glass noodle with ground chicken, shrimp, squid, mushrooms, onion and spicy lime dressing.
Sliced grilled beef, cucumber, onion, lemongrass, roasted rice and tomato, with a spicy lime dressing on romaine lettuce. Spicy.
Crispy fried fish fillet with lemongrass, cucumber, onions, tomato and peanuts with a spicy lime dressing on romaine lettuce. Spicy.
Marinated and grilled top sirloin steak with cucumber, onion, lemongrass, tomato, mint, cilantro and roasted rice powder. Served on romaine lettuce with spicy lime dressing.
Grilled chicken Satay with cucumber, tomato, and onion, served on romaine with peanut sauce.
Roasted duck with cucumber, pineapple, lychee, lemongrass, tomato, herbs and roasted rice powder. Served on lettuce with a spicy lime dressing. Spicy.
Chopped roasted duck in red curry sauce with pineapple, lychee, tomato, bell pepper, peas, carrots, and basil. Served with white rice.
Basil duck. Chopped roasted duck in spicy basil sauce with zucchini, carrot, onion, and bamboo shoots. Topped with crispy basil leaves. Served with white rice.
Marinated and tenderized, then grilled to perfection. Served with chili sauce and white rice.
Battered deep fried chicken breast served with lime cream sauce and sided with creamy spinach. Served with white rice.
Deep fried popcorn chicken breast tossed in house special orange sauce. Served with white rice.
Marinated and tenderized top sirloin steak, then grilled to perfection. Served with chili and garlic sauce and white rice.
A lightly battered, deep-fried fish fillet topped with a spicy chili paste and herbs. Served with white rice.
Deep-fried fish fillet topped with a spicy three-flavored sauce. Served with white rice.
Shrimp, scallops, mussels, squid and fish, stir-fried with onion, carrots, mushrooms and scallion in a spicy yellow curry cream sauce. Served with white rice.
Deep fried soft shell crab stir-fried with onion, carrots, mushrooms and scallion in a spicy yellow curry cream sauce. Served with white rice.
Deep fried soft shell crab tossed with black pepper, garlic and herbs. Served with sauteed baby bok choy and white rice.
Battered and deep fried scallop tossed with black pepper, garlic and herbs. Served with sauteed baby bok choy and white rice.
Chicken leg quarter marinated with spices, and herbs, then charbroiled. Served with steamed broccoli and Thai chili garlic sauce.
Carrot, potato and onion, with your choice of protein. Served with white rice.
Eggplant, green beans, peas, bell pepper and basil, with your choice of protein. Served with white rice.
Bamboo shoots, peas, bell peppers and basil, with your choice of protein. Served with white rice.
Peas, carrots and bell pepper, with your choice of protein. Served with white rice.
Peas, tomatoes, bell pepper and carrots, with your choice of protein. Served with white rice.
Peas, bell pepper and carrots, with your choice of protein. Served with white rice.
Mus-sa-man. Carrot, potato, onion and roasted peanuts, with your choice of protein. Served with white rice.
No coconut milk. Broccoli, green beans, bamboo shoots, bell pepper, peas, mushrooms and basil, with your choice of protein. Served with white rice.
Black pepper garlic. Garlic and black pepper with mushrooms and onions, with your choice of protein. Served with white rice.
Chili and basil leaves. Garlic chili sauce with bell pepper, bamboo shoots, carrots and onions, with your choice of protein. Served with white rice.
Green beans, bell pepper and carrots in chili and ginger paste, with your choice of protein. Served with white rice.
Mixed vegetables in house special sauce, with your choice of protein. Served with white rice.
Carrots, onions and bell pepper, with your choice of protein. Served with white rice.
Onions, mushrooms, carrots and bell pepper, with your choice of protein. Served with white rice.
Pineapple, bell pepper, carrots and onions, with your choice of protein. Served with white rice.
Mushrooms and carrots, with your choice of protein. Served with white rice.
Peanut sauce dish. Steamed spinach and broccoli topped with peanut sauce, with your choice of protein. Served with white rice.
Sauteed eggplant with bell pepper, garlic, onions and carrots, with your choice of protein. Served with white rice.
Peas, carrots, onions, tomato, broccoli and egg, with your choice of protein.
Chili, bell pepper, peas, onions, bamboo shoots, carrots, tomato, basil and egg, with your choice of protein. Spicy.
Shrimp, chicken, raisins, cashew nuts, pineapples, peas, onions and egg.
Crabmeat, green onion, peas, carrots and egg.
Famous Thai noodles with peanuts, bean sprouts, scallion and egg, with your choice of protein.
Drunken fried rice. Flat rice noodles stir-fried with house soy sauce with broccoli, carrot and egg, with your choice of protein.
Drunken noodles. Flat rice noodles with chili, bell peppers, onions, bamboo shoots, carrots, tomato, basil leaves and egg, with your choice of protein.
Wheat noodles with garlic, onions, carrots, cabbage, bamboo shoots, bean sprout and egg, with your choice of protein.
Glass noodles. With garlic, tomato, onion, bean sprouts, cabbage, mushrooms and egg, with your choice of protein.
Menu for Street Side Thai Kitchen provided by Allmenus.com
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