Served with our famous brisket chili.
Onion rings, studio fries, fried pickles, buffalo chicken wings, tater tots and Mozzarella sticks. Served with marinara and ranch dipping sauces. Sorry no substitutions.
Chicken fingers tossed with Frank's red hot and Bleu cheese with ranch dressing.
Served with a hearty Italian style Marinara sauce.
Served with ranch dressing.
Bathed in our "Buffalo, NY style" hot sauce with Bleu cheese or ranch dressing. Served medium or hot.
4 jumbo breaded chicken tenders served with ranch dressing and studio fries.
Crispy breaded spears served with original ranch dressing.
Beef brisket chunks simmered in an amazing blend of spices and pinto beans. Served with Cheddar and Jack cheese and onions.
Our homestyle, slow-roasted chicken and egg noodle soup.
Shredded chicken, spiced thick tomato broth, avocado, Cheddar and Jack cheese and tortilla strips.
Loaded with clams.
Tasty and smooth, made with a dash of sherry. Served with oyster crackers.
Iceberg lettuce, tomato, bacon, diced turkey, hard-boiled egg, avocado and Gorgonzola crumbles.
Sliced pears, Gorgonzola cheese and candied walnuts on a bed of baby greens, tossed with our chardonnay with capers dressing.
Mixed lettuce, diced tomatoes, mixed cheese and croutons with your choice of dressing.
This large Caesar salad is topped with Gorgonzola cheese and strips of flat iron steak, garnished with ripe tomato wedges. Just incredible.
Iceberg lettuce loaded with fresh veggies. Avocado, broccoli, mushrooms, diced red bell peppers, cucumbers, olives and tomatoes. To your health.
Crisp romaine lettuce tossed in Caesar dressing with croutons and Parmesan cheese.
Slow roasted turkey on Texas toast with mashed potatoes, stuffing, gravy, green beans and cranberry sauce.
A studio favorite! Battered and fried sandwich stuffed with turkey, ham, Swiss and Cheddar cheeses with raspberry preserves. You're going to love this one.
Sliced and marinated prime rib sauteed with spinach, mushrooms, bean sprouts and onion. Served on a grilled roll and topped with melted Mozzarella.
Piled high and topped with deli mustard on a grilled roll.
Made fresh daily with lettuce and tomato on your choice of toasted bread.
Slow-roasted, pulled pork with Barbeque sauce on a toasted bun.
Smoked bacon, lettuce, tomato and mayo on white or wheat toast.
Portobello mushroom on grilled sourdough with lettuce, tomato, onion and red pepper aioli sauce.
Triple decker with sliced turkey, bacon, lettuce, tomatoes and mayo on white or wheat toast. Add cheese. 95
Prime rib on a grilled roll with au jus and creamy horseradish. Served with waffle fries and seasoned sour cream.
Pastrami or turkey on grilled rye with sauerkraut, Swiss cheese and 1000 island dressing.
Shaved prime rib meat, chicken fritter tossed in Frank's red hot, Bleu cheese sauce, lettuceand tomato on an East coast roll. Served with steak fries.
Your choice of classic tuna, reel ham or tuna melt with a cup of Jewish penicillin, clam chowder or a side salad.
Filet mignon tip sandwich with chimi- churi made from dried oregano, cilantro, parsley, lemon juice, garlic, smoked paprika, olive oil, spicy mayo, arugula and shaved pickled onions on a torta roll.
It's a ham! With melted Cheddar cheese on grilled sourdough.
Tuna salad with Cheddar cheese on grilled sourdough.
Chargrilled, marinated chicken breast, bacon, avocado, lettuce, tomato and Jack cheese on grilled sourdough. One of our most solid hits!
1-2 lb burger with smoked bacon, Barbeque sauce, onion rings and Cheddar.
All beef 1-3 lb Kobe hotdog topped with mustard and diced onions on a grilled New England roll.
1-2 lb burger with bacon, Jack, lettuce, tomato, onions and avocado.
1-2 lb burger, Pepper Jack cheese, guacamole, lettuce, tomatoes, onions, pickles and a side of freshly made salsa.
1-2 lb beef patty grilled to order with lettuce, tomato, onions and pickles
4 mini Kobe beef cheeseburgers with grilled onions and pickles
1-2 pound burger with American, Swiss, Cheddar, lettuce, tomato, onion.
On grilled rye with Cheddar cheese and grilled onions.
Breaded, pounded chicken breast. Served with mashed potatoes, country gravy and fresh market vegetables.
Served with mashed potatoes, country gravy and fresh market vegetables. Stu named this baby after actor James Brolin. He was the star of "Pensacola: Wings of Gold" filmed next door!
Flaky pie crust filled with chicken, carrots, peas and chicken gravy. Served with mashed potatoes and choice of veggies.
Bowl of penne pasta served with a creamy cheese sauce and topped with Cheddar and Jack.
Absolutely outstanding, 8 Ounces flat iron served with fresh market veggies, mashed potatoes.
House cut 12 Ounces NY steak served with mashed potatoes and fresh market vegetables.
Ground beef patty topped with a mushroom and onion sauce. Served with mashed potatoes, mix of carrots and peas.
Pork chorizo and scrambled eggs served with fresh salsa and toast or tortillas.
8 Ounces steak with 2 eggs, hash browns and choice of toast.
Two buttermilk biscuits split open and smothered with chopped sausage and country gravy.
Fried egg with American cheese and bacon English muffin sandwich.
Flour tortilla stuffed with scrambled eggs, bacon and Cheddar and Jack cheese. Served with fresh salsa.
One "reel" pancake, 2 eggs and your choice of 3 bacon strips or 3 sausage links.
An egg scramble with ground beef, spinach, mushrooms, onions and cheese. Doused with beef gravy, served with toast.
Ham and scrambled egg sandwich with Swiss cheese on grilled sourdough bread.
12 Ounces steak with 2 eggs, hash browns and choice of toast.
CFS (Country Fried Steak) and brown gravy, served w- 2 eggs any style and crispy hash browns.
Create your own with 4 items.
Pepper Jack cheese, green bell peppers, tomatoes and onions.
Feta cheese, spinach, tomatoes and onion.
Broccoli, spinach, mushrooms, tomatoes and shredded mixed Cheddar- Jack cheese.
3 slices of Texas toast grilled golden brown, topped with powdered sugar.
Topped with warm strawberry puree and whipped cream.
Cinnamon egg battered studio toast. Topped with powdered sugar.
Lox and toasted bagel served with cream cheese, tomatoes, red onion, capers and sliced cucumbers.
Grilled North Atlantic salmon served with fresh market vegetables and mashed potatoes and hollandaise sauce.
6 Ounces fresh Maine lobster with light mayo and celery New England-style and piled on a grilled and buttered New England frank roll. Served with fries or our made-from-scratch cole slaw.
"East Coast-style," beer-battered and deep-fried until golden brown. Served with fries, coleslaw, tartar sauce and lemon.
Served with raisins, pecans, brown sugar and milk.
One egg, 2 slices of bacon and toast.
Two mini-cheeseburgers.
Extra large buttermilk pancake served with syrup and butter.
Two slices of studio French toast served with syrup and butter.
Grilled sourdough and American cheese.
Penne pasta tossed with cheese sauce and topped with Cheddar and Jack cheese.
Beef hot dog on a New England Frank roll.
Triple layered and delicious.
Luscious pecan pie topped with vanilla ice cream.
Warm apple pie served with vanilla ice cream.
Topped with a scoop of vanilla ice cream, nuts and whipped cream.
Mini chocolate cake filled with hot fudge and served warm with a scoop of vanilla ice cream. Topped with whipped cream and chocolate sauce.
Moist, triple layer cake with real cream cheese frosting.
Choice of rootbeer or cola float.
Hot fudge, vanilla ice cream, caramel sauce, chocolate syrup, nuts, sprinkles and whipped cream. Topped off with a cherry.
Vanilla ice cream, peanut butter and banana all in 1 shake.
Vanilla ice cream, chocolate syrup.
Chocolate, vanilla and strawberry ice cream served with caramel, chocolate and strawberry sauce. Topped with whipped cream, nuts, sprinkles and cherries.
Orange juice, vanilla ice cream.
Choice of vanilla, chocolate, strawberry, cookies and cream or root beer.
22 Ounces glass.