6 pieces.

2 pieces.

4 pieces.

Shrimp Bowl

Boiled soybeans.

2 pieces.

2 pieces.

Breaded-deep fried chicken breast.

3 pieces. Breaded deep-fried shrimp served with tartar sauce.

5 pieces. Choice of steamed or fried chicken or shrimp (msg).

2 pieces. Deep-fried vegetable fritter.

Crispy rice paper filled with fresh crab meat, delicate shrimp, chicken, and vegetables.

Shrimp, lettuce, rice noodle vermicelli, mint.

Dungeness crab and chicken carefully wrapped into thin crispy rice paper. Served on a bed of rice vermicelli noodle.

Baby clams lightly sautéed with fresh chili, garlic, mint, served over shrimp crackers.

Signature Vietnamese stuffing with chicken and vegetables deliciously marinated and lightly fried.

Our special blend of cream cheese seasoned with scallions and spices softened with crispy wonton jacket.

House garlicky shrimp paste is wrapped around a stick of sugarcane, briefly steamed to set the paste and shape, and then grilled to finish.

Ground tenderloin grounded and grilled and wrapped with fresh betel leaves accompanied with rice paper, fresh lettuce, mint, basil, shiso and Vietnamese coriander. Sprinkled with peanuts and scallions.

Sautéed wings with your choice of: simple butter, salt & pepper, or fish sauce.

Vietnamese take on this classic, crispy calamari sautéed in butter with fresh scallions, garlic and jalapeños.

Breaded oysters fry to a crisp, comes with house spicy mayonnaise.

Shrimp, lettuce, rice noodle vermicelli, mint

Shrimp, lettuce, rice noodle vermicelli, mint.

Signature Vietnamese stuffing with chicken and vegetables deliciously marinated and lightly fried.

3 pieces.

3 pieces. Breaded deep fried shrimp served with tartar sauce.

Breaded deep fried chicken breast.

Boiled soybeans.

5 pieces. Choice of steamed or fried chicken or shrimp.

6 pieces. Zucchini, mushroom and broccoli.

Garlic sauteed.

Mixed lettuce, tomato, carrot, orange slice, zensai (msg) and bean sprouts (msg).

Mixed lettuce, mushroom, broccoli, tomato, fishcake, carrots, avocado, orange slice, zensai (msg) and bean sprouts (msg).

Rice noodle salad (msg).

Chicken, mushrooms and zucchini. Served with your choice of sauce. Add soup for an addtional charge.

Beef, mushrooms and zucchini. Served with your choice of sauce. Add soup for an addtional charge.

Stir-fried mushrooms, zucchini, carrots, onions, broccoli, cabbage, tofu and noodles. Served with your choice of sauce. Add soup for an addtional charge.

2 pieces. Baked salmon with vegetables. Served with your choice of sauce. Add soup for an addtional charge.

Deep fried shrimp, salmon, white fish, crab and scallops with tartar sauce.

6 pieces. Deep fried shrimp served with tartar sauce.

Deep fried broccoli, zucchini, mushrooms, and onion ring with tartar sauce.

2 pieces. Golden fried panko chicken.

2 pieces. Maguro.

2 pieces. Shaake.

2 pieces. Ebi.

2 pieces. Tai.

2 pieces. Shiro maguro.

2 pieces. Unagi.

2 pieces. Smelt egg.

2 pieces. Tofu pocket.

2 pieces. Japanese omelet.

Shrimp, salmon, imitation crab and scallops and white fish.

6 pieces.

2 pieces chicken breast.

6 pieces seasonal veggies.

Baked salmon, 2 pieces chicken teriyaki, gyoza (msg) and 4 pieces California roll. Served with miso soup and salad.

Baked salmon, fried shrimp, 5 pieces sashimi, 2 pieces chicken teriyaki and California roll.

Includes your choice of meat, sauce, side, rice, soup and salad.

10 pieces. Tuna, salmon, shrimp, snapper and albacore tuna.

3 pieces of each.

2 pieces of each.

2 pieces of each.

10 pieces. Tuna, salmon, shrimp, snapper, albacore tuna. Served with rice, salad and miso soup.

Baked Salmon, Chicen teriyaki (2pc), gyoza and California roll (4pc)

Baked Salmon, Chicken teriyaki (2pc), fried shrimp, sashimi (5pc) and California roll (4pc)

8 pieces. Albacore tuna, cucumber, and sprouts.

8 pieces.

8 pieces. Imitation crab and avocado. Add cream cheese for an additional charge.

8 pieces. Avocado on top of eel and cucumber.

8 pieces. Fried shrimp, imitation crab and cucumber topped with tempura crumbs.

8 pieces. Eel, cucumber and avocado.

8 pieces. California topped with tuna and avocado.

8 pieces. Salmon, cucumber and cream cheese.

8 pieces. Assorted sashimi (tuna, salmon, shrimp, albacore, and avocado) on top of California.

8 pieces. Fried shrimp, cucumber topped with spicy tuna.

8 pieces. Spicy tuna, radish, cucumber and salsa.

8 pieces. Spicy crab and avocado. Add cream cheese for an additional charge.

8 pieces. Spicy tuna, cucumber and sprouts.

8 pieces. California topped with salmon and avocado.

California topped with salmon and avocado.

8 pieces. Fried shrimp, imitation crab with shrimp, topped with avocado.

5 pieces. Chicken katsu, cucumber, broccoli and avocado.

5 pieces. Lettuce, avocado, cucumber, broccoli, radish, burdock sprouts and kampyo.

5 pieces. Fried soft shell crab, imitation crab, smelt egg, avocado, lettuce and cucumber wrapped in soy paper.

5 pieces sushi and 8 pieces California roll.

7 pieces sushi and 8 pieces spicy tuna roll.

6 pieces. Tuna.

6 pieces. Cucumber.

6 pieces.

18 pieces. Tekka, kappa and California.

8 pieces. Egg, imitation crab, kampyo, radish, cucumber and burdock.

4 pieces.

2 pieces.

6 pieces.

Pan grilled salmon. Creamy coconut sauce and a combination of red and yellow curry sauce. Topped with basil & peanuts.

Pan grilled sea bass. Choice of pan grilled sea bass or salmon marinated in house special spicy sauce with garlic, ginger, lemon grass.

Pan seared sea bass. Choice of pan seared sea sass or salmon sauteed in a creamy coconut sauce with a touch of organic yellow curry powder, basil, and Vietnamese herbs.

Asian eggplants, baked and served with chili garlic tamarind sauce, topped with roasted shallots & green onion.

Original creation of our garlic shrimp, lightly battered, cooked with fruit juice, and topped with roasted garlic.

Cubed filet mignon, skillfully sautéed to perfection, with black pepper, garlic, and house special sauce.

Grill Lamb Chop with special glaze of Garlic butter and black pepper sauce, serves with onions pickle and watercress.

Tiger shrimp sautéed to perfection in light butter and black pepper.

Seafood combination (shrimp, sea bass, mussels, scallops, calamari) infused with lemon leaf, Vietnamese herbs wrapped in banana leaf, baked to delicate perfection.

Fresh shrimp baked in a creamy coconut sauce served in a whole coconut.

Traditional dish of fish cooked in a clay pot, enriched by a flavorful sauce cooked until lightly caramelized. Choice of sea bass or salmon.

Our lightly battered soft-shell crab baked in a special blend of spices with roasted chili pepper, garlic and green onion.

Choice of pan grilled sea bass or salmon marinated in house special spicy sauce with garlic, ginger, lemon grass

Choice of pan seared sea bass or salmon sauteed in a creamy coconut sauce with a touch of organic yellow curry powder, basil, and Vietnamese herbs.

Original creation of our garlic shrimp, lightly battered, cooked with fruit juice, and topped with roasted garlic.

Traditional dish of fish cooked in a clay pot, enriched by a flavorful sauce cooked until lightly caramelized. Choice of Sea Bass or Salmon.

Sea bass Sauteed. Creamy coconut sauce and a combination of red and yellow curry sauce. Topped with basil & peanuts.

Salmon marinated. Choice of pan grilled sea bass or salmon marinated in house special spicy sauce with garlic, ginger, lemon grass.

Chicken. Choice of pan grilled sea bass or salmon marinated in house special spicy sauce with garlic, ginger, lemon grass.

Salmon sauteed. Choice of pan seared sea bass or salmon sauteed in a creamy coconut sauce with a touch of organic yellow curry powder, basil, and Vietnamese herbs.

Chicken. Choice of pan seared sea bass or salmon sauteed in a creamy coconut sauce with a touch of organic yellow curry powder, basil, and Vietnamese herbs.

Chicken. Original creation of our garlic shrimp, lightly battered, cooked with fruit juice, and topped with roasted garlic.

Traditional dish of fish cooked in a clay pot, enriched by a flavorful sauce cooked until lightly caramelized. Choice of Sea Bass or Salmon.

Traditional dish of fish cooked in a clay pot, enriched by a flavorful sauce cooked until lightly caramelized. Choice of sea bass or salmon.

Make it hand roll for an additional charge.

Make it hand roll for an additional charge.

Make it hand roll for an additional charge.

Make it hand roll for an additional charge.

10 pieces, 2 each. Tuna, salmon, shrimp, hamachi and albacore.

6 pieces, 3 each. Tuna and salmon.

6 pieces, 2 each. Tuna, salmon and hamachi.

6 pieces, 2 each. Tuna, salmon and albacore tuna.

6 pieces yellowtail.

Seasonal cold ramen, chicken and vegetable.

Chicken, shrimp, imitation crab, gyoza, fish cake, onion and egg with udon noodles.

Seasonal vegetables.

Tofu and vegetables.

Tofu and green onions in a miso soup base.

Chicken, shrimp, imitation crab, gyoza, fish cake, onion and egg with udon noodles.

Shredded white meat chicken cooked in clear coconut juice. Served in whole coconut.

Crab meat and white asparagus topped with cilantro in signature flavored soup.

Mixed vegetables and soft tofu cooked in clear broth.

Fresh lemongrass and chili-base soup with lime, lemon leaf, and mushroom.

Homemade chicken and shrimp dumpling with vegetable, cooked in a clear broth soup.

Chicken broth base soup blended with a purple yam puree, hand ground shrimp, and coriander accents with cilantro and onions.

Thick broth with crab meat and fish maw, topped with cilantro and white pepper.

Traditional Vietnamese tamarind-base soup, with pineapple, tomatoes, bean sprout, okra, Vietnamese celery, topped with fresh basil.

Seasonal cold ramen.

Tofu and green onions in a miso soup base.

Stir fried noodles with vegetables with choice of miso or salad.

Sweet Rice cooked in creamy coconut milk, topped with mango and coconut cream.

Crispy banana roll with creamy banana filling. Topped with raspberry paste and chocolate and strawberry sauce.

Chicken, mushroom and zucchini over rice. Comes with your choice of sauce.

Beef, mushroom and zucchini over rice. Comes with your choice of sauce.

Comes with your choice of sauce. Add extra curry for an additional charge.

Comes with your choice of sauce.

Comes with your choice of sauce.

Add extra curry for an additional charge.

12 years and under. Chicken teriyaki bowl. Served with your choice of egg roll or 4 pieces California roll.

A signature blend of 23 flavors makes every sip of Dr. Pepper truly unique.

16 oz.

Choice of meat: teriyaki, ginger, garlic or spicy teriyaki. One side choice: egg rolls (2 pieces - msg), steamed or fried gyoza (5 pieces - msg), California roll (4 pieces), 1 croquette, 1 fried fish and or seafood mix of shrimp, crab and fish (1 piece each). Served with rice, soup and salad.

The rolls are spicy tuna, California, fried shrimp, tuna nigiri sushi, shrimp nigiri sushi and salmon nigiri sushi.

The rolls are spicy tuna, California, fried shrimp roll, crunchy roll, rainbow roll, philadelphia roll, tuna nigiri roll, shrimp nigiri sushi, salmon nigiri sushi and albacore nigiri sushi.