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  • Amaya at The Grand Del Mar

Amaya at The Grand Del Mar

(858) 314-2727

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  • 5300 Grand Del Mar Ct, San Diego, CA 92130
  • Restaurant website
  • Mediterranean
  • $$$$$
  • Amaya at The Grand Del Mar

  • (858) 314-2727
  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Cool Starters
    • Prosciutto Di Parma, Melon $12.00

    • Smoked Salmon Plate, Rye Bagel $17.00

    • Seasonal Berry Parfait $9.00

    • Seasonal Fruit Plate $15.00

      Honey yogurt.

    • Mango Slices, Banana Bread $14.00

      Mango yogurt.

    • Maui Pineapple, Coffee Cake $14.00

      Vanilla yogurt.

    • Assorted Cereals Or Homemade Granola $9.00

    • Assorted Cereals Or Homemade Granola - With Banana $14.00

      With bananas or seasonal berries.

  • Griddle & Stoveove
    • Buttermilk Pancakes $16.00

      Maple syrup.

    • Wheat Pancakes $14.00

      Grilled pineapple, cinnamon creme fraiche.

    • Old-Fashioned Waffle $14.00

      Roasted pear, cinnamon cream.

    • Steel Cut Oatmeal $10.00

      Golden raisins, slivered almonds, brown sugar.

    • Brioche French Toast $16.00

      Banana, chocolate hazelnut sauce, toasted hazelnuts.

  • Farm Eggs
    Most egg dishes are available with egg whites.
    • Egg White Frittata $18.00

      Spinach, tomatoes, goat cheese.

    • Three-Egg Omelette $18.00

      Basil pesto, peppers, burrata.

    • Scrambled Eggs $16.00

      Chicken sausage, scallions, stravecchio.

    • Dungeness Crab Benedict $21.00

      Tomato, avocado, chipotle hollandaise.

    • South Of The Border Omelette $18.00

      Avocado, salsa, chorizo, jack cheese.

    • Breakfast Burrito $16.00

      Parmesan cheese, prosciutto, caramelized onions.

    • Eggs Benedict $19.00

      Hollandaise, canadian bacon, grilled asparagus.

    • Huevos Rancheros $16.00

      Two eggs, refried beans, cheddar and jack cheese, smoked bacon, salsa, guacamole.

    • Two Eggs Any Style $16.00

      With your choice of breakfast meat.

    • Scrambled Eggs LEO $16.00

      Lox, eggs, onions.

  • Bakery
    • Fresh Baked Muffins, Croissants, And Danish Pastries $7.00

      Any combination of two.

  • Breakfast Meats
    • Smoked Bacon $6.00

      Turkey bacon, pork sausage, chicken sausage, or country ham.

    • Flat Iron Steak $13.00

  • Smoothies
    Blended with vanilla yogurt.
    • Banana, Blueberry, Strawberry Pineapple Or Orange $8.00

    • A Super Boost $11.00

  • Kid's menu
    • Cereal And Milk $6.00

      Fresh berries.

    • Chocolate Oatmeal, Brown Sugar $6.00

      Raisins, milk.

    • Tropical Fruit $6.00

      Vanilla yogurt.

    • Silver Dollar Pancakes $6.00

      Maple syrup

    • French Toast $6.00

      Berries, whipped cream.

    • Scrambled Egg $6.00

      American cheese on an english muffin.

    • One Egg Any Style $6.00

      Bacon or sausage.

  • Starters
    • Soup Of The Day $9.00

      Prepared daily.

    • Butter Lettuce Salad $11.00

      Crispy onions, blue cheese crumbles, buttermilk dressing.

    • Classic Caesar Salad $12.00

      Hearts of romaine, parmesan.

    • Catalan Shrimp $15.00

      Chile-lime marinade, garden fresh herbs, grilled baguette.

  • Sandwiches
    • Roasted Beef French Dip $12.00

      White cheddar, french roll, au jus.

    • The Grand Burger $16.00

      Avocado, jack cheese, chipotle aioli.

    • Smoked Turkey And Provolone Panini $14.00

      Pesto, olives, pepperoncini, focaccia.

    • Smoked Salmon Plate $17.00

      Rye bagel.

  • Main Plates
    • Garlic Shrimp And Artichoke Salad $16.00

      Spanish olives, pickled onion, feta cheese, red wine vinaigrette.

    • Grilled Flat Iron Steak Salad $18.00

      Oven-dried tomatoes, watercress, pomme frites, blue cheese dressing.

    • Organic Chicken Cobb Salad $21.00

      Heirloom tomatoes, avocado, egg, maple-cured bacon, blue cheese crumbles.

    • Grilled Loch Duart Salmon and Panzanella Salad $18.00

      Heirloom tomatoes, watermelon radish, salsa verde.

    • Lo Mein Noodles $18.00

      Hoisin-glazed beef tips, stir-fry vegetables.

    • Fruits De Mer $25.00

      Local bass, prawns, scallops, saffron-fennel broth, french bread.

  • Breakfast
    • Buttermilk Pancakes $16.00

      Maple syrup.

    • Old-Fashioned Waffle $16.00

      Roasted pear, cinnamon cream.

    • Brioche French Toast $16.00

      Banana, chocolate-hazelnut sauce, toasted hazelnuts.

    • Dungeness Crab Benedict $21.00

      Tomato, avocado, chipotle hollandaise.

    • Eggs Benedict $19.00

      Canadian bacon, hollandaise, grilled asparagus.

    • Huevos Rancheros $16.00

      Two eggs, refried beans, cheddar and jack cheese, smoked bacon, salsa, guacamole.

    • Egg White Frittata $18.00

      Spinach, tomatoes, goat cheese.

  • Starters
    • Soup Of The Day $9.00

      Prepared daily.

    • Butter Lettuce Salad $11.00

      Crispy onions, blue cheese crumbles, buttermilk dressing.

    • Crispy Smoked Pork Spring Rolls $12.00

      Sweet thai chili sauce.

    • Classic Caesar Salad $12.00

      Hearts of romaine, parmesan crisp.

    • Local Tomato Salad $13.00

      Arugula, burrata mozarella, ice wine vinegar.

    • Catalan Shrimp $15.00

      Chile-lime marinade, garden fresh herbs, grilled baguette.

  • Entree Salads
    • Garlic Shrimp And Artichoke Salad $16.00

      Spanish olives, pickled onion, feta cheese, red wine vinaigrette.

    • Grilled Flat Iron Steak Salad $18.00

      Oven dried tomatoes, watercress, pomme frites, blue cheese dressing.

    • Organic Chicken Cobb Salad $21.00

      Heirloom tomatoes, avocado, egg, maple-cured bacon, blue cheese crumbles.

    • Grilled loch duart salmon and Panzanella salad $18.00

      Heirloom tomatoes, watermelon radish, salsa verde.

    • Grilled Chicken Caesar Salad $18.00

      Hearts of romaine, parmesan crisp.

  • Sandwiches
    • Roasted Beef French Dip $12.00

      White cheddar, french roll, au jus.

    • The Grand Burger $16.00

      Avocado, jack cheese, chipotle aioli.

    • Smoked Turkey And Provolone Panini $14.00

      Pesto, olives, pepperoncini, focaccia.

    • Grilled Tomato Flat Bread Sandwich $15.00

      Mozzarella, pesto.

  • Main Plates
    • Roasted Chicken Supreme $18.00

      Corn and hedgehog mushroom ragout, fregola, fregola pasta.

    • Lo Mein Noodles $18.00

      Hoisin-glazed beef tips, stir-fry vegetables.

    • Seared Veal Scaloppini $19.00

      Tonnato sauce, artichokes, caperberries.

    • Striped Sea Bass $20.00

      Mexican maiz broth, sweet peppers, lime.

    • Fruits De Mer $25.00

      Local bass, prawns, scallops, saffron-fennel broth, french bread.

  • Kid's menu
    • Minestrone Or Chicken Noodle Soup $7.00

    • Vegetable Sticks $7.00

      Ranch dressing.

    • Cheese Or Chicken Quesadilla $7.00

      Salsa Mac & cheese.

    • Spaghetti $7.00

      Tomato or meat sauce.

    • Cheese or pepperoni pizza $7.00

    • Grilled Chicken Breast Or Grilled White Fish, $7.00

    • Mashed Potatoes $7.00

      Seasonal veggies.

  • Kid's Menu 1
    The following items are served with a choice of fresh fruit, mashed potatoes, french fries or potato chips.
    • Kosher All Beef Hot Dog

    • Grilled Hamburger Or Cheeseburger

    • Chicken Fingers, Bbq Sauce

    • Grilled American Cheese Sandwich

    • Peanut Butter And Jelly Sandwich

  • Kid's Menu - Desserts
    • Homemade Cookies $4.00

    • Homemade Chocolate Fudge Brownies $4.00

    • Kid's Apple Pie With Graham Cracker Streusel $4.00

    • Ice Cream Sundae $4.00

  • Kid's Menu - Drinks
    • Hot Chocolate $2.00

    • Milk $2.00

    • Chocolate Milk $2.00

    • Fruit Juices $2.00

  • Appetizers
    • Lobster Bisque $10.00

      Tarragon creme fraiche.

    • Sweet Corn Soup $12.00

      Smoked duck and jalapeno corn muffin.

    • Butter Lettuce Salad $11.00

      Crispy onion rings, blue cheese crumbles, buttermilk dressing.

    • Roasted Baby Beet And Fig Salad $13.00

      Basil-pistachio puree, brioche tuile.

    • Roasted Baby Beet And Fig Salad $13.00

      Basil-pistachio puree, brioche tuile.

    • Carpaccio Of Balik Salmon $13.00

      Candied onions, creme fraiche.

    • Catalan-Style Shrimp $15.00

      Chile and lime broth, grilled baguette.

    • Selection Of Charcuterie $22.00

      Traditional accompaniments.

    • Seared Diver Scallop $16.00

      Duck confit and golden chanterelle ragout.

    • Tomato Flat Bread $15.00

      Pesto, mozzarella.

    • Mushroom Risotto $12.00

      Basil, tomato.

    • Grilled Quail $14.00

      Chickpea blini, pomegranate jus.

  • Entrees
    • Lobster And Crab Pappardelle $32.00

      Tarragon, mushrooms, parmigiano-reggiano.

    • Crispy Branzini $27.00

      Confit fennel, tomatoes and niçoise olives, tangerine sauce.

    • Lightly Smoked King Salmon $28.00

      Parsnip puree, brussels sprouts, bacon, apple chutney.

    • Almond-Dusted Alaskan Halibut $32.00

      Asparagus two ways, pink grapefruit, citrus reduction.

    • Seared Sea Bass $29.00

      Celery five ways, roasted chicken jus.

    • Harissa Grilled Prawns $29.00

      Baby eggplant, rapini, green garlic chimichurri.

    • Braised Short Rib Cannelloni $24.00

      Beech mushroom ragout.

    • Oven-Roasted Veal Strip Steak $39.00

      Ragout of osso buco, hen of the woods mushrooms, rosemary jus.

    • Rotisserie Free Range Chicken Breast $26.00

      Crispy leg ballotine, local roasted root vegetables.

    • Roasted Duck Breast $32.00

      Red rice risotto, sauternes sauce.

    • Center Cut Rotisserie Pork Chop $32.00

      Mushroom and potato hash, blue cheese.

    • Duo Of Beef $36.00

      Petite filet and slow-braised short rib, sweet corn and smoked bacon succotash.

  • Chef's Tasting Menu
    • Chef's Tasting Menu $55.00

      Three-course tasting menu, two options per course.

  • Soups & Salads
    • Soup Of The Day $9.00

      Prepared daily.

    • Butter Lettuce Salad $11.00

      Crispy onions, blue cheese crumbles, buttermilk dressing.

    • Classic Caesar Salad $12.00

      Hearts of romaine, parmesan crisp.

    • Catalan Shrimp $15.00

      Chile-lime marinade, garden fresh herbs, grilled baguette.

  • Main Plates
    • Rotisserie Chicken Supreme $18.00

      Herb potatoes, wild mushrooms.

    • Lo Mein Noodles $18.00

      Hoisin-glazed beef tips, stir-fry vegetables.

    • Gourmet Grilled Cheese $12.00

      Aged cheddar, heirloom tomatoes.

    • The Grand Burger $16.00

      Avocado, jack cheese, chipotle aioli.

    • Turkey Burger $15.00

      Tzatziki sauce, lettuce, tomato, whole wheat bun.

  • Desserts
    • Carlsbad Strawberry Shortcake $9.00

      Vanilla-mascarpone creme, macerated strawberries, strawberry sorbet, milk crumble.

    • Butterscotch Brownie Sundae $9.00

      Warm brownie, butterscotch ice cream malted milk chocolate whipped cream.

    • California Cheese Plate For Two $21.00

      Humboldt fog, petite basque, truffle pecorino, shaft's blue.

    • Lemongrass-Poached Pear $9.00

      Caramel sauce, hazelnut streusel, chantilly.

    • Lemon Meringue Ice Cream Pie $9.00

      Lemon curd ice cream, graham cracker crust, huckleberry reduction.

    • German Chocolate Cake $9.00

      Brown butter-pecan ice cream, coconut anglaise, candied coconut.

    • Sorbet Trio $9.00

      Seasonal sorbets, tahitian vanilla cookie.

Menu for Amaya at The Grand Del Mar provided by Allmenus.com

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