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  • Tidal

Tidal

(858) 490-6363

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  • 1404 Vacation Rd, San Diego, CA 92109
  • Restaurant website
  • American ,  Seafood
  • $$$$$
  • Tidal

  • (858) 490-6363
  • Brunch
  • Dinner
  • Appetizers
    • Oysters On The Half Shell $14.00+

    • Stone Fruit & Burrata $12.00

      Prosciutto, white balsamic syrup, arugula pistou

    • Con Pane Toast Plate $9.00

      Focacaccia, rosemary, multi grain, butter, local jam

    • Bay Scallop & Shrimp Cocktail $16.00

      Passion fruit, jicama, cucumber, thai basi, mint, taro

    • Farmers Market Crudite $11.00

      Green goddess dressing, roasted bell pepper spread.

    • Organic Greens $6.00

      Aged sherry vinaigrette

    • Baby Romaine $8.00

      White anchovy, shaved parmesan, caesar dressing

    • Smoked Salmon Belly $13.00

      Baby tumip, horseradish cream, grapefruit, watercress, roe

    • Sweet Bread Plate $9.00

      Chocolate, lemon bluberry tea cake, brioche butter, butter, local jam.

    • Chicken Liver Mousse $15.00

      Strawberry-black pepper jam, aged balsamic, crostini

    • Cheese Board $6.00

  • Plates
    • Top Sirloin & Eggs $19.00

      Potato cake, watercress, italian salsa verde.

    • Black Forest Ham & Cheese $16.00

      Gruyere, bechamel sauce, sunny side up egg

    • Dibiase Burger $17.00

      Half pound angus burger, cheddar, pancetta, sunny side egg, truffle aioli.

    • Turkey Cobb Sandwich $16.00

      Bacon, tomato, lettuce, mayo, avocado, point reyes blue cheese.

    • Baja Stone Crab Benedict $16.00

      Potato cake, baby spinach, champagne hollandaise.

    • Florentine Omelet $13.00

      Baby spinach, zucchini, goat cheese.

    • Brioche French Toast Pudding $13.00

      Mission fig, orange blossom honey chantilly.

    • Waldorf Salad $16.00

      Poached chicken, apple, celery, grapes, walnut, green goddess.

    • Two Eggs Any Style $11.00

      Potato cake, bacon

    • Asparagus Bistro Salad $16.00

      Frisee, pork belly, brioche crouton, poached eggs, warm sherry dressing

  • Morning Libations
    • Bottomless Mimosas

      Orange, pineapple, grapefruit, cranberry.

    • Pacific Rim $11.00

      Larceny bourbon, thai basil agave lemonade, pickled ginger.

    • Tokyo 75 $11.00

      Sparking riesling, damrak gin, pressed yuzu, ginger reduction, shiso leaf, orange zest.

    • Barbados Run $11.00

      Mount gary eclipse rum, pressed lime, honey hibiscus tea.

    • Rip Current $11.00

      Tito's vodka, house bloody mix, old bay seasoning, celery, house pickles

    • Thee Barnacle $11.00

      Milagro Tequila, cayenne infusion, pressed grapefruit & lemon, agave nectar, smoked sea salt

    • Brittle Star Sangria $11.00

      Cabernet sauvignon, tuaca, muddled tri-color citrus, cinnamon-vanilla reduction, club soda

  • Kids
    • Two Eggs Any Style $11.00

      Potato cake, bacon

    • Brioche French Toast $9.00

      Maple syrup, whipped cream.

    • Spaghetti $9.00

      Marinara butter

    • Seasonal Fruit $10.00

      Plain yogurt, granola

    • Kids Cheese & Crackers $9.00

      Provolone, mild cheddar.

  • Dessert
    • Chocolate Stout Whoopie Pie $6.00

      Nutella marshmallow filling, hazelnut

    • Baked Butterscotch Pudding $6.00

      Brandied plums, mascarpone

    • Crustless Espresso Cheesecake $6.00

      Chocolate pearls, bittersweet chocolate caramel sauce

    • Strawberry Rhubarb Tart $6.00

      Vanilla gelato by gelato vero in mission hills

    • Sorbet Trio $6.00

      Sorbet by gelato vero in mission hills, fresh fruit

  • Appetizers
    • Venus Clams $14.00

      Salsify puree, purple potato, bacon

    • Organic Greens $6.00

      Aged sherry vinaigrette

    • Mediterranean Mussels $13.00

      Shaved fennel & leek, pemod, salsa verde.

    • Heirloom Pear Salad $12.00

      Preserved fig, blue cheese, marcona almond, syrah syrup.

    • Golden Cauliflower Soup $10.00

      Curry brown butter, gruyere, brioche

    • Smoked Steelhead Belly $13.00

      Roasted beets, horseradish cream, pomegranate, watercress, roe

    • Hearts of Romaine $9.00

      Oil-cured olive tapenade, shaved ricotta salata

    • Sunflower Seed Dusted Veal Sweetbreads $12.00

      Sunchoke puree, sunflower petal pesto, truffle vinaigrette

  • Shared Plates
    • Con Pane Sourdough Epi $5.00

      Olive oil, forno beet hummus, blood orange-fennel butter

    • Chicken Liver Mousse $15.00

      Apple butter, golden raisin compote, crostini.

    • Farmers' Market Crudite $11.00

      Green goddess dressing roasted bell pepper spread.

    • Cheese Board $6.00+

      Daily selection of cow, goat, sheep and mixed milk cheeses plus accompaniments. 1, 3, or 5 cheeses.

    • Oysters On The Half Shell $14.00+

      Half dozen or dozen

    • Bay Scallop & Shrimp Cocktail $16.00

      Seasonal fruit, jicama, cucumber, thai basi, mint, taro

    • Potted Confit Duck Leg $15.00

      Apricot mostarda, arugula, comichon, crostini.

    • Marinated Olives $8.00

  • Wood Roasted
    • Whole Fish

      Cippolini onion, braised kale. Market Price.

    • Half Chicken Confit $26.00

      Cauliflower, heirloom carrots, madeira reduction

    • Diver Scallops $34.00

      Sloe gin pickled cabbage, rutabaga, american caviar butter

  • Plates
    • Crispy Skin Loch Etive Steelhead $28.00

      Mushroom, lentils, celery root, red wine

    • Braised Veal & Rabbit Ragu $29.00

      House made pasta, ricotta salata

    • Seafood Stew $26.00

      Local fish & shellfish, roasted bell pepper puree, harissa mayo with pasta $5.00

    • Ricotta Gnudi $29.00

      Duck confit, pumpkin, trumpet mushroom, chestnut, tarragon, sumac

    • Lardo Wrapped Ahi Tuna $35.00

      Pole beans, bloomsdale spinach, sauce gribiche.

    • 10 Oz Certified Angus Top Sirloin $26.00

      Roasted mushroom, point reyes blue cheese

    • Apricot Cider-Glazed Pork Cheek $22.00

      Brussels sprouts, smoked parsnip, pickled apple.

    • Slow-Braised Beef Brisket $26.00

      Wilted greens, shelling beans, polenta crumble

    • Fish In Paper $25.00

      Purple potato, caramelized onion, squash, flowering herb butter

  • Sides
    • Roasted Fingerling Potato $5.00

    • Whipped Potato $5.00

    • Creme Fraiche Brussels Sprouts $5.00

    • Roasted Cauliflower, Garlic Anchovy Butter $5.00

    • Black Kale & Cippolini Onion $5.00

  • Kids
    • First

      Cheese & crackers,crudite

    • Second

      Organic chicken breast, pettie steak, spaghetti.

    • Third

      Brownie sundae fresh Fruit

  • Afters Dinner
    • Cynar $9.00

    • Aperol $9.00

    • Green Chartreuse $9.00

    • Herbsaint $9.00

    • Fernet Branca $9.00

    • Punt E Mes $9.00

    • Barenjager $9.00

    • Chapeau $12.00

  • Dessert
    • Baked Butterscotch Pudding $7.00

      Sweetened mascarpone cream. pairing: bruichladdich port charlotte scotch

    • Apple-Rosemary Tart $7.00

      Brie, cranberry, almond, mascarpone gelato. pairing: susana balbo late harvest malbec

    • Sorbet Trio $7.00

      Sorbet by gelato vero in mission hills, fresh fruit. wine pairing: over the moon sparkling riesling

    • Crustless Pumpkin Cheesecake $7.00

      Walnut, pomegranate, bittersweet chocolate caramel. pairing: hess umbrix stout

    • Chocolate Stout Whoopie Pie $7.00

      Nutella marshmallow filling, hazelnut. pairings: hess umbrix stout/ laird family jillian's blend

  • Craft Coffee
    • High Tide $6.00

      Seven-bean gourmet italian blend mago hints of caramel, smooth chocolate finish

    • Red Tide $6.00

      Decaf seven-bean gourmet italian blend mago hints of caramel, smooth chocolate finish

    • Rip Tide $5.00

      Five-bean gourmet italian blend classica bold roast, smooth finish

    • Low Tide $4.00

      Four-bean gourmet italian blend hesperia mild flavor, velvet finish

  • Craft Tea
    • Energizing Black Tea

      Rich, malty black tea from assam, india

    • Healthy Green Tea

      Subtle green tea from darjeeling, india

    • Fresh Peach Mango Tea

      Black tea base, peach, mango

    • Pure Lemongrass Tea

      Caffeine free lemongrass

    • Refreshing Earl Grey Tea

      Black tea, organic bergamot citrus oil infusion

    • Rich Vanilla Chai Tea

      Black tea, exotic spices, vanilla

  • Sweet Things
    • Dow's LBV $11.00

    • Meyer Family Ca Port $11.00

    • Susana Balbo L.H. Malbec $9.00

    • Tobin James, Liquid Love $14.00

    • Sandeman's Founders RSV $9.00

    • Royal Tokaji Mad Cuvee $9.00

    • S. Balbo L.H. Toddontes $9.00

    • Donnafugata Ben Rye $16.00

Menu for Tidal provided by Allmenus.com

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