Carbonara Restaurant
(949) 366-1040

Lunch
Dinner

Antipasti
- Mozzarella Marinara
  
  Deep fried mozzarella in light tomato sauce
- Bruschetta
  
  Toasted bread, covered with fresh basil, roma tomatoes, fresh chopped garlic and bufala mozarella
- Mozzarella Caprese
  
  Fresh bufala mozzarella, tomato, olive oil and fresh basil
- Carciofi Ripieni
  
  Stuffed artichoke hearts with goats cheese
- Crab Cakes
  
  Pan seared crab cakes with roasted red pepper aioli
- Oysters Carbonara
  
  Fresh baked oysters topped with spinach, bacon and a light alfredo sauce
- Brodetto Mediteranneo
  
  Assorted seafood simmered in a light tomato sauce with fresh herbs
- Calamari Fritti
  
  Fresh fried calamari with marinara sauce

Insalate
- Insalata Di Frutta E Noci
  
  Baby green beans tossed with straberries, cantalope and walnuts in a strawberry vinaigrette
- Broccoli Salad
  
  Tangy broccoli tossed with bacon, onions and gorgonzola cheese with a dijon-tarragon cream vinaigrette
- Insalata Caprese
  
  Fresh sliced tomato with bufala mozzarella, fresh basil and a light olive oil and balsamic vinegar dressing
- Insalata Marco Pollo
  
  Chopped salad with corn, tomato, onion and barbecue chicken tossed with a ranch and barbecue dressing served on a bed of fried spaghetti
- Tony's Salad
  
  Roma tomatoes, red onions, capers, roasted peppers with extra virgin olive oil . Anchovies tossed on request
- Insalata De Spinaci
  
  Fresh spinach tossed in balsamic dressing, pancetta, hard boiled eggs and tomato
- Antipasto
  
  Mixed greens with Italian meats, cheeses and marinated vegetables
- Insalata Cesari
  
  Traditional ceasar salad topped with boiled egg and anchovies

Soup
- Minestrone

Entrees

All entrees include salad and pasta
- Calamari Steak
  
  Lightly breaded calamari steak with a lemon caper sauce
- Melanzane Alla Parmigiana
  
  Traditional baked eggplant parmesan
- Fresh Fish of The Day
- Vitello Alla Parmigiana
  
  Breaded veal cutlet baked with marinara and mozzarella cheese
- Pollo Marsala
  
  Sautee chicken breast with mushrooms and marsala wine sauce

Pasta
- Faralle Tutto Sole
  
  Bow tie pasta with sun dried tomatoes, onions, roma tomatoes and mushrooms in a garlic white wine sauce
- Baked Rigatoni (Al Forno)
  
  Tube pasta tossed with tomato sauce, peas, mortadella and mini meatballs baked with mozzarella
- Fettucine Alberobello
  
  Fettuccine pasta tossed with grilled chicken, artichoke hearts and arugula in a lemon white wine sauce
- Penne Calabrese
  
  Sauteed eggplant, sausage and chopped roma tomatoes in garlic and olive oil
- Linguine Al Pesto
  
  Linguine pasta with pine nuts, parmesan cheese, fresh basil sauce and broccoli flowerets
- Penne All' Arrabbiata
  
  Spicy tomato sauce with fresh garlic and fresh basil
- Lasagna Alla Bolognese
  
  Sheets of pasta layered with meat sauce, mozzarella, ricotta, parmigiano cheese and fresh herbs
- Spaghetti Con Polpette
  
  Traditional spaghetti with meat balls
- Fusilli Baresi-Pugliesi
  
  Cork screw pasta tossed with sauteed shrimp, broccoli and sun dried tomatoes and pecorino cheese in garlic and olive oil
- Manicotti
  
  Stuffed with spinach, ricotta cheese and mozzarella
- Fettucine Alfredo
  
  Fettuccine pasta with cream sauce topped with parmigiano cheese
- Tortellini Con Porcini
  
  Ring-shaped pasta stuffed with cheese in a porcini mushroom cream sauce
- Ravioli Vodka
  
  Ravioli stuffed with cheese tossed in a vodka tomato cream sauce
- Spaghetti Carbonara
  
  Spaghetti pasta with pancetta, parmesan cheese, egg yolk and a touch of cream
- Taglioline Caprini
  
  Sauteed fresh chopped roma tomatoes, spinach and sundried tomatoes with garlic and olive oil tossed with linguine pasta topped with goat cheese
- Gnocchi Bolognese or Marinara
  
  Potato dumplings with meat sauce or tomato sauce
- Spaghetti Alla Checca
  
  Spaghetti pasta tossed with fresh diced tomato and fresh herbs

Panini - Sandwiches
- Grilled Portabello Sandwich
  
  Grilled portobello mushrooms, roasted yellow peppers, arugula, tomatoes and provolone cheese served on ciabatta with roasted pepper aioli
- Meatball
  
  Homemade meatballs served on an Italian roll, covered with marinara sauce and mozzarella cheese
- Misto
  
  Fontina cheese, fresh mozzarella, artichoke hearts and roma tomatoes served on focaccia bread
- Sausage Sandwich
  
  Traditional Italian sausage and peppers on an Italian roll
- Italian Submarine
  
  Favorite mixture of imported meats and cheeses on an Italian roll with special house dressing
- Petto-Di-Pollo
  
  Grilled chicken breast with arugola and tomatoes on rustico bread
- NY Steak Sandwich
  
  Grilled 6 ounce NY steak with onions, mushrooms and au jus served on an Italian roll
- Tuna Melt
  
  Albacore tuna salad, served open face on rustico bread with melted provolone cheese.

Dessert of the Day
- Dessert of the Day

Beverages
- Coffee
- avfmd
- Tea
- Sanka
- Espresso
- Soft Drinks
- Cappucino
- Caffe Latte

Antipasti
- Mozzarella Marinara $6.95
  
  Deep fried mozzarella in a light tomato sauce
- Bruschetta $6.95
  
  Toasted bread, topped with fresh basil, roma tomatoes, fresh chopped garlic & bufala mozzarella
- Mozzarella Caprese $7.95
  
  Fresh bufala mozzarella, tomato, olive oil, & fresh basil
- Carciofi Ripieni $7.95
  
  Stuffed artichoke hearts with goat cheese, spinach, sun dried tomatoes, & pine nuts
- Crab Cakes $11.95
  
  Crab cakes served with roasted red pepper aioli
- Antipasto Misto Di Salumi $9.95
  
  Imported cold cuts with marinated vegetables
- Brodetto Mediteranneo $10.95
  
  Assorted seafood simmered in a light tomato sauce with fresh herbs
- Calamari Fritti $8.95
  
  Golden fried calamari with marinara sauce
- Oysters Carbonara $10.95
  
  Fresh bakes oysters topped with spinach, bacon, and a light alfredo sauce

Insalate
- In Salata Di Frutta E Noci $7.95
  
  Baby greens tossed with strawberries, cantaloupe & walnuts in a strawberry vinaigrette
- Insalata Cesari $6.95
  
  Traditional caesar salad topped with boiled egg and anchovies
- Insalata Di Spinaci $7.95
  
  Fresh spinach topped with pancetta, hard boiled eggs, tomato, & balsamic dressing
- Tony's Salad $6.95
  
  Roma tomatoes, red onions, capers, and roasted peppers with extra virgin olive oil

Soup
- Minestrone (Bowl) $3.95
- Stracciatella (Bowl) $3.95

Veal Entrees
- Scallopine Al Marsala $20.95
  
  Veal sautéed in garlic & olive oil with a marsala wine & mushroom sauce
- Vitello Permigiana $20.95
  
  Breaded veal cutlet, baked with marinara & mozzarella cheese
- Vitello Saltin Bocca $20.95
  
  Veal layered with prosciutto, provolone cheese, and fresh sage
- Vitello Piccata $20.95
  
  Sautéed veal served in a lemon-caper sauce
- Ossobucco $28.95
  
  Oven roasted veal shank served with a vegetable white wine cremolata sauce
- Vitello Casa $20.95
  
  Veal prepared with an artichoke, mushroom, onion, tomato & red pepper sauce

Meats Entrees
- Filetto Carbonara $28.95
  
  Grilled filet mignon wrapped in pancetta with a pancetta cream sauce
- Agnello Mentoso $25.95
  
  Grilled frenched lamb chops served with a caramelized mint sauce
- Filetto Porcini $28.95
  
  Grilled filet mignon with a porcini mushroom sauce
- Bistecca Gorgonzola $30.95
  
  Grilled new york steak topped with a gorgonzola port wine sauce

Vegetable Entrees
- Melanzane Alla Parmigiana $12.95
  
  Traditional baked eggplant parmesan
- Lasagna Ortolana $12.95
  
  Grilled fresh vegetables layered with noodles, low fat ricotta cheese, & pomodoro sauce
- Pesche (Fish) $16.95
  
  Bistecca di calamari picatta. Lightly breaded calamari steak with a lemon-caper sauce
- Fish of the day

Chicken Entrees
- Pollo Marsala $18.95
  
  Sautéed chicken breast with mushrooms and marsala wine sauce
- Pollo Parmigiana $18.95
  
  Breaded chicken breast baked with marinara & mozzarella cheese
- Pollo Fiorentino $18.95
  
  Baked breast of chicken stuffed with spinach, ricotta cheese, sun dried tomatoes, & fresh herbs
- Pollo Casalinga $18.95
  
  Chicken breast sautéed in an artichoke, mushroom, onion, tomato, & red pepper sauce

Pasta

Meatballs or sausage $3.00 extra
- Rigatoni Quattro Formaggi $14.95
  
  Tube pasta tossed in a rich four cheese cream sauce
- Fettuccine Alfredo $13.95
  
  Wide noodles with cream sauce & parmesan cheese
- Capellini Puttanesca $13.95
  
  Angel haired pasta prepared with tomatoes, capers, olives, & anchovies
- Gnocchi $12.95
  
  Potato dumplings with light tomato
- Fettuccine Alberobello $15.95
  
  Fettuccine pasta tossed with grilled chicken, artichoke hearts and Arugula in Alfredo sauceFettuccine pasta tossed with grilled chicken, artichoke hearts and arugula in alfredo sauce
- Penne Alla Vodka $12.95
  
  Tubular pasta in a vodka tomato cream sauce
- Ravioli Alla Amatrigiana $12.95
  
  Homemade ravioli with pancetta & tomato sauce
- Manicotti $11.95
  
  Stuffed with spinach, ricotta & mozzarella
- Penne All' Arrabbiata $11.95
  
  Spicy tomato sauce, fresh garlic, & fresh basil
- Capellini Alla Checca $11.95
  
  Angel hair pasta tossed with fresh diced roma tomatoes & fresh herbs
- Baked Rigatoni (Al Forno) $12.95
  
  Tube pasta tossed with tomato sauce, peas, mortadella, and mini meatballs baked with mozzarella
- Lasagna Alla Bolognese $11.95
  
  Layers of large noodles topped with ground beef, marinara sauce, ricotta cheese, & mozzarella cheese
- Capellini Carbonara $13.95
  
  Angel hair pasta with pancetta, parmesan cheese, egg yolk, & a touch of cream
- Taglioline Al Pesto $14.95
  
  Wide linguine pasta tossed with fresh basil sauce, parmesan cheese, & broccoli flowerets
- Farfalle Tutto Sole $12.95
  
  Bow tie pasta with sun dried tomatoes, onions, roma tomatoes and mushrooms in a garlic white wine sauce
- Taglioline Caprini $14.95
  
  Sautéed fresh chopped roma tomatoes, spinach, sun dried tomatoes with garlic and olive oil tossed with wide linguine pasta topped with goat cheese
- Tortellini Con Porcini $13.95
  
  Ring-shaped pasta stuffed with cheese in a porcini mushroom cream sauce
- Pasta - Marinara Sauce $8.95
- Pasta Fagioli $7.95
  
  Pasta and beans with pancetta
- Pasta - Meat Sauce $9.95

Risotti
- Risotto Funghi $14.95
  
  Italian arborio rice with porcini mushrooms & button mushrooms
- Risotto Toscano $17.95
  
  Italian arborio rice with grilled chicken, Italian sausage, bits of filet mignon in a mushroom marsala sauce
- Risotto Di Mare $19.95
  
  Italian arborio rice with clams, mussels, scallops, calamari, & shrimp with a light tomato sauce

Pasta con Pesce

All pastas include soup or salad split charge $3.00 additional ingredients extra charge non c'e tavola senza pane e vino
- Fusilli Pugliese $17.95
  
  Cork screw pasta tossed with sautéed broccoli, sun dried tomatoes, & shrimp in garlic & olive oil
- Farfalle Gustose $17.95
  
  Bow-tie pasta with shallots, cream sauce, mushrooms, & shrimp
- Capellini Misto Mare $19.95
  
  Angel hair pasta with assorted seafood shrimp, calamari, scallops, clams & mussels in red or white sauce
- Penne Al Salmone $16.95
  
  Tubular pasta with smoked salmon, shallots, fresh tomato, & a touch of cream
- Taglioline Con Vongole $17.95
  
  Wide linguine pasta with clams red or white sauce
- Taglioline Con Gamberi Fra Diavolo $17.95
  
  Wide linguine pasta with shrimp in a spicy tomato sauce

Menu for Carbonara Restaurant provided by Allmenus.com

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