Shrimp with cod fish, tomato, onions, cilantro, jalapeno and lemon juice, with homemade chips.

Served with homemade wasabi ranch.

Served with our spicy ginger sauce. Also available buffalo style.

Sauteed with pancetta, shallots and special bourbon butter sauce.

Fresh jalapenos stuffed with a cheese blend, fried and served with chipotle aioli.

Served with chipotle mignonette and chipotle aioli.

White wine, shallots, garlic and butter.

White wine, shallots, garlic and butter.

Smoke trout deviled eggs served over grilled asparagus and dressed with a balsamic reduction topped with crispy fried shallots.

Fresh Dungeness Crab & lobster cakes resting on a lemon aioli topped with a caper beurre blanc

Mixed greens, cherry tomatoes, oven roasted golden & red beets, toasted almonds, topped with goat cheese and a crostini. Balsamic vinaigrette on side.

Grilled octopus served over mix greens, arugula, fresh green beans, oven roasted mix marble potatoes & fire roasted red peppers tossed in our lemon vinaigrette resting a fresh lemon aioli

Prawns, crab, Bay shrimp, bacon, avocado, egg, bleu cheese crumbles with balsamic vinaigrette.

Romaine lettuce, cherry tomatoes, cucumber and egg and homemade louie dressing.

Romaine leaves dressed and served with crostini. Vegetarian.

Fresh spring mix, tomatoes, cucumber with choice of dressing. Vegetarian.

Chipotle aioli cabbage and tropical salsa & served with black beans & lime cilantro rice

Braised & grilled octopus, shredded cabbage, chipolte aioli & tropical salsa served with black beans & lime cilantro rice

Chipotle aioli cabbage and tropical salsa served with lime cilantro rice and black beans.

Lobster tossed in a celery and special herb sauce served on a traditional lobster roll. Served with fries.

Crispy bacon, lettuce, tomato and chipotle mayo on a grilled ciabatta roll. Served with fries.

Spring mix and tomato served with house made grainy mustard remoulade on a ciabatta roll. Served with fries.

1/2 lb. Angus beef patty on a grilled chipotle mayo spread ciabatta roll. Fresh lettuce, tomato and onion served on the side. Served with fries.

Fresh dungeness crab & lobster meat meat on a grilled brioche roll with a chipolte aioli. cheddar cheese & avocado

Crispy cod, chipotle aioli cabbage and avocado salsa served with lime cilantro rice & black beans

Beer battered and fried, served with rustic fries, homemade coleslaw and tartar sauce.

Sea scallops with garlic, white wine, tomatoes and Parmesan cheese with pancetta in a light cream sauce.

Salmon, mahi mahi, prawns, scallops, cod, clams, mussels and pasta in a savory herb sauce served with bake to order bread.

Pan seared served over crispy polenta & sautéed spinach topped with a buttery lobster sauce

Fresh hooked seasoned just right grilled and topped with a fresh jalapeno and apricot sauce served with tri color cauliflower and oven roasted mix marble potatoes

Grilled & served over tri color garden cheese tortellini and sautéed spinach topped with a fennel tomato sauce

10 oz. steak cooked to perfection, topped with homemade blue cheese butter.

Linguine with prawns, clams, arugula, sun dried tomatoes tossed in a white wine.

Creamy pasta with a touch of pesto, served with prawns, mussels, salmon, mahi mahi on a bed of homemade marinara sauce and bake to order bread.

Ahi tuna strip seared with a sesame seed crust. Dressed with a ginger hoisin sauce served with a side of wasabi mustard, soy sauce and a touch of Asian slaw.

Butter, lemon and lime zest, shallots and fresh rosemary.

Chipotle chilies, garlic, bourbon, brown sugar and butter.

Anchovy, shallots, capers, garlic, parsley and butter.

Garlic, chives, butter, cayenne pepper and Parmigiano Romano.

Rice vinegar, shallots and jalapenos.

Chipotle peppers, red wine vinegar, peppercorns, shallots, cilantro, honey and black pepper.

House made cocktail sauce with horseradish.

All white meat breaded and fried.

Chocolate, marshmallows and graham crackers.

Served with house made whipped cream.

Creamy vanilla panna cotta topped with strawberry sauce.