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Ahi Seasoned with Soy Sauce, ginger, sesame oil. with 2 scoops of white rice, mixed greens w/sesame dressing, seaweed salad, cucumber, carrot, pickled ginger & nori sheets.
Sriracha aioli, red tobiko and sesame oil with 2 scoops of white rice, Mixed Greens w/ sesame dressing, seaweed salad, cucumber, carrot, pickled ginger & Nori sheets
Raw Sashimi grad salmon seasoned with Scallion maui onion, tomato and sea salt. Served with 2 scoops of white rice, mixed greens, seaweed salad, cucumber, carrot, pickled ginger & nori sheets.
COLD NOODLE SALAD. Linguini, romaine, cilantro, carrots, cucumber. Served with a delicious house made peanut dressing.
4 corn tortillas with cabbage, pineapple salsa and guacamole.
1/2 pound mushroom, ribeye and pork patty blend, spring mix, tomatoes, onion rings, garlic mayo and hurricane sauce on a brioche bun.
Lightly Panko breaded chicken Thigh, deep fried, Saute Vegetables, katsu sauce. Served over 2 scoops of white rice.
Slow Roasted, smoked kalua pig & saute cabbage. Served over 2 scoops of white rice.
Traditional Japanese teriyaki glazed chicken, Saute Vegetables. Served Over 2 scoops of white rice.
S&S Brand, Noodle soup with Spam, Scrambled egg, Spinach, Bell Pepper, Green Onion, fish cake.
Slow Roasted Pulled Pork. Deconstructed with guacamole, pineapple salsa, island slaw and cilantro served on the side when ordered TO-GO.
Flour tortilla with slow roasted kalua pig and Monterey-Cheddar cheese blend. Served with cilantro, sour cream, guacamole and pineapple salsa. Sauces served on the side
Ground Beef patty, carmelized Maui onion gravy, sunny side up egg and 2 scoops of white rice.
Soy ginger ahi tuna patty, toasted bun, bibb lettuce, terri glaze wasabi aioli and fries.
Miso yaki marinated glazed salmon, chef's choice vegetables and white rice.
Ground beef patty, bacon, sweet onions, Monterey-Cheddar Blend cheese, lettuce, tomato, garlic aioli and fries.
Sea salted fries.
Sweet and salty tossed with li hing mui aioli with furikake. (Li-Hing Mui is considered an island craving, sugar-salt-plum seasoning)
Savory and salty tossed with sriracha, wasabi aioli and unagi sauce with furikake.
1 scoop white rice.
1 scoop organic brown rice.
Spam, onion, soy sauce, sesame and egg. (Serving Size-3)
Potato, macaroni, black olives, Egg, Mayonnaise and seasoning.
Spring mix in sesame vinaigrette dressing.
Big Island taro. House Made.
Sweet and tangy Asian roasted pork, egg, sesame oil and shoyu.
Jalapeno, Thai chile, lime and shoyu.
Your choice of hurricane sauce, tsunami sauce, sriracha aioli, wasabi aioli, herb garlic aioli, unagi sauce, gravy and teriyaki.
A staple korean cuisine, salted and fermented vegetables. Medium Spicy.
Slow roasted kalua pig and saute cabbage. Served with 1 scoop white rice and potato-macaroni salad.
Panko breaded chicken Thigh, Deep Fried. Served w/ katsu sauce, white rice, potato-macaroni salad.
Marinated with Island BBQ sauce and kim chee infused with white rice, potato-macaroni salad.
Traditional Japanese teriyaki glazed chicken thigh. Served with 1 scoop white rice, potato-macaroni salad.
Sweet Pacific prawns, Shell on, Sriracha aioli, lemon, garlic, butter, parsley sauce. Served with white rice, potato-macaroni salad. *Spicy. (6pc)
Skirt Steak marinated in guava puree, gluten free soy sauce, ginger. Served with white rice, potato-macaroni salad.
Wings and drummets marinated in shoyu, brown sugar, ginger and pineapple juice then flash fried.
Boneless chicken thighs marinated in shoyu, brown sugar, pineapple juice and mochiko flour deep fried tossed with house sauces and furikake.
Marinated Boneless Chicken Things, Mochiko(rice flour) Breaded, Deep Fried, Topped With Furikake Seasoning. Drizzled with Sriracha/Wasabi Aioli & Unagi Sauce. Served with White Rice & Potato-Macaroni Salad. (Sauces Come on the side when it's TO-GO)
Panko Breaded Chicken Thighs, deep fried, katsu sauce o/s (sweet bbq sauce). *Choose a side
Sliced skirt steak marinated in guava puree, gluten free soy sauce. *Choose a side
(2 sliders) Your choice of Beef, Chicken Katsu, Spam, or Kalua Pig. Served On Hawaiian Sweet Roll. Plain. Choose A Side.
Flour Tortilla, melted monterey-cheddar cheese blend. *Choose a side
"Local-Favorite", Beef Patty, served over white rice, topped with over easy egg and gravy.
Menu for Noelani's Island Grill provided by Allmenus.com
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