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Copacabana Brazilian Steakhouse
Mixed greens with a ginger vinaigrette dressing topped with fried calamari.
Romaine lettuce with garbanzo beans in a house dressing.
Mixed greens with grape tomatoes, carrots and shaved Parmesan in balsamic vinaigrette.
Fresh fried tilapia in a house dressing.
Steamed jumbo shrimp with a cocktail sauce.
Jumbo shrimp with a coconut crust in a house sauce.
Served with a choice of marinara or spicy sauce.
Chicken, beef and bulgur wheat croquettes.
Homemade pork sausage roasted and served with fried yucca.
Deep fried chicken bites on the bone served with a garlic and herbs sauce.
Sirloin steak with caramelized onions, marinated green and red peppers served on a French baguette.
Sirloin steak grilled to your preference, served with french fries.
Typical brazilian dish of rice, beans and salad with your choice steak or chicken.
Roasted marinated chicken drums served with potato salad.
Parmesan crusted chicken breast in a white wine and butter sauce.
Penne pasta in vodka sauce.
Fresh fillet of salmon cooked in a lime and fresh herb sauce.
Black beans with seasonal pork cuts served with rice, collard greens, orange slices and yucca flour on the side.
Prime rib, pork sausage and bacon wrapped chicken, served with french fries.
8 oz. skirt steak grilled served with a side of rice and beans.
Menu for Copacabana Brazilian Steakhouse provided by Allmenus.com
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