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Grilled chicken breast.
Chicken steak and shrimp.
Deep fried pork.
Corn tortillas stuffed with shredded chicken and mon terey jack cheese and then topped with mole poblano sauce sprinkled with cotija cheese and sour cream. Served with white rice and de la olla beans.
Boneless chicken breast, arrachera steak strips, chorizo, jumbo shrimp, nopal and queso fresco. Served on a sizzling stone molcajete with our special recipe salsa accompanied with rice, beans, chiles toreados and homemade tortillas. Serves two people.
Quesadillas made with our homemade corn tortillas and stuffed with chile pasillia, served with Spanish rice and ranchero beans.
Grilled chicken breast, al pastor pork, usda choice arrachera steak, and spicy diabla shrimp. Served on a bed of chile pasilla, onions, and queso oaxaca. All on a flaming parrillada, enjoy with de la olla beans and fresh homemade tortillas. Serves two people.
Menu for Viva Villa Taqueria provided by Allmenus.com
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