Fresh ahi tuna served with wasabi.
Linguini tossed in a pesto sauce topped with shrimp, tomatoes and green onions.
Fettucini tossed in a garlic wine sauce with prawns, scallops, squid and vegetables.
Loaded with fish, prawns, squid, scallops, clams, mussels and crab.
Lightly breaded squid steak.
Lightly breaded topped with capers and green onions.
Topped with shrimp, tomatoes, green onions & mushrooms.
Salmon, scallops & prawns kabob.